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Find Verified Makai Poha Suppliers, Manufacturers and Wholesalers

GOLD Member
VERIFIED
Oct-08-24
Makai Poha

Makai Poha

(3.2)
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MOQ: Not Specified
  Wholesalemart & Internationals
Supplier From Mumbai, Maharashtra, India
Supplier Of Food Products
 
Makka poha or Makai poha is part of Indian Gujarati cuisine. It can also be referred to as corn or maize flakes, but unlike the breakfast cereal cornflakes, these are not ready to eat. Makka poha is usually fried in hot oil so it puffs up, for consumption as a snack.
Sep-12-05
(1.3)
Supplier From Kanpur, Uttar Pradesh, India

Makai poha.

Supplier Of Other - Fabric and Raw Material
GOLD Member
VERIFIED
Oct-08-24
Poha Thick

Poha Thick

(3.2)
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MOQ: Not Specified
  Wholesalemart & Internationals
Supplier From Mumbai, Maharashtra, India
Supplier Of Snacks
 
Poha, also known as flattened rice, is a popular and versatile ingredient in Indian cuisine. When referring to Poha Thick, it likely indicates a variety of flattened rice with thicker grainsPoha is rice that has been parboiled, flattened, and then dried to produce flattened rice flakes. It comes in different thicknesses, ranging from thin to thick. Poha Thick suggests a variety of flattened rice with thicker grains. The thickness of Poha can influence its texture in recipes
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Oct-08-24
Red Poha

Red Poha

(3.2)
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MOQ: Not Specified
  Wholesalemart & Internationals
Supplier From Mumbai, Maharashtra, India
Supplier Of Snacks
 
Red Poha, also known as flattened red rice, is a variation of traditional Poha made from red rice. Red Poha is made from red rice, which has a distinct reddish-brown colour due to the presence of natural pigments like anthocyanins. Similar to regular Poha, red rice is parboiled, flattened, and then dried to produce the flattened rice flakes known as Red Poha.
GOLD Member
Mar-12-23
Poha

Poha

(2.5)
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MOQ: 300  Tons (US)
  Herbex Exports Pvt Ltd
Supplier From Raipur, Chhattisgarh, India
Supplier Of Food Products
 
Beaten Rice or poha. we provide the best taste and quality in India.
650 Makai Poha Suppliers
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GOLD Member
VERIFIED
Jan-01-24
(3.2)
Supplier From Mumbai, Maharashtra, India

Dry groceries: frying panipuri, frymes nalli,gulkand,jaggery, jav, kashmiri chilli, kashmiri chilli powder, khicheya papad, kokam, makai poha, poha thick, red poha, sago (sabudana), samo, soya khima, roasted gram chana, roasted gram split, roasted gram without skin, roasted gram yellow, mosambi chana, daliya, chana, marathi mug, kokam flower, idli rawa,lentils,green moong bean, desi chick peas, green millet, soyabean, shorgum, black matpe, black eye bean, papadums, tamarind, dhana dal, sorghum (jowar), pearl millet (bajra), finger millet (ragi), foxtail millet (kangni), barnyard millet (sawa/sanwa), kodo millet (kodo), little millet (kutki), proso millet (chena).


spices: basil seeds, black pepper, cardamom,carway seeds (sha jeera), cassia (cinnamon), cassia broken (cinnamon), cloves, cubebs, cumin seed shah jeera, dhana, dry dates, dry ginger, kalonji, long pepper, mace, nutmegs, poppy seed, sabja, star aniseeds and broken,saffron, white pepper,turmeric.

others cashews,makhana.Exporting and importing

Supplier Of Cake   |   Snacks   |   Tamarind Seed   |   Food Products   |   Watermelon   |   Jaggery   |   Fruit Pulp   |   Grams   |   Millet   |   Yogurt   |   Sunflower Seed   |   Fruit Seeds   |   Paneer   |   Fresh Garlic   |   Lentils   |   Oat   |   Fresh Mushroom   |   Tea & Coffee Mugs

Service Provider Of Importing/Exporting   |   Sorghum   |   Chilli Powder   |   Fresh Flowers   |   Grains & Cereals   |   Soybean   |   Quinoa Seeds   |   Corn   |   Pumpkin Seeds   |   Milk & Milk Products   |   Fresh Vegetables   |   Spices   |   Flax Seeds   |   Spices Powder   |   Fresh Green Peas   |   Red Chilli   |   Beans   |   Chickpeas   |   Oil Seeds   |   Chia Seeds
GOLD Member
VERIFIED
Feb-09-22
Red Poha/Beaten Rice

Red Poha/beaten Rice

(4.5)
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MOQ: Not Specified
  Giva Agro
Supplier From Dehradun, Uttarakhand, India
Supplier Of Rice
 
Price : INR 56.00 / Kilogram

Product Details

Color : Red
Packaging : 5 kg, 1 kg, 10 kg
Usage ; Home, Hotel/Restaurant
Speciality : Gluten Free
Certification ; FSSAI Certified
Package Type : Packet
Form ; Flakes
Preferred Buyer From

Location : All Countries Except India
GOLD Member
VERIFIED
Feb-09-22
White Poha/Beaten Rice

White Poha/beaten Rice

(4.5)
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MOQ: Not Specified
  Giva Agro
Supplier From Dehradun, Uttarakhand, India
Supplier Of Rice
 
Price : INR 35.00 / Kilogram

Product Details

Shelf Life : 1yrs
Color : White
Feature : Gluten Free, No Preservatives
Packaging Type : Plastic Bag
Packaging Size : 5-10kg
Broken Ratio : 1-3%
Preferred Buyer From

Location : All Countries Except India
Mar-21-21
(1.1)
Supplier From Surat, Gujrat, India

Poha, mamra, pasta, atta, rava, sooji, maida,besan,makai poha,nylon poha etc.our brand name'' sweety tasty''.

Supplier Of Noodles & Pasta   |   Wheat   |   Saffron   |   Nylon   |   Cashew Nuts   |   Gram Flour   |   Wheat Flour   |   Snacks   |   Rice   |   Flour   |   Lentils   |   Almonds   |   Dry Fruits & Nuts   |   Pistachio
GOLD Member
VERIFIED
Aug-02-24
Poha (Pack Of 2 X 400 GM)

Poha (Pack Of 2 X 400 Gm)

(3.1)
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MOQ: Not Specified
  Dwarika Food Products
Supplier From Rudrapur, Uttrakhand, India
Supplier Of Snacks
 
Bregano Offers The Best Quality Poha In India. Bregano Poha Is A Nutritious Snack That You Can Enjoy At Any Time Of The Day. While Being Nutritious It Is A Delicious Snack That Is Quite Popular All Over India. Our Poha Is Made From The Best-sourced Paddy That Provides You With A Great Taste And Nutrition. Bregano Poha Is High In Fiber That Improves Your Digestive Health. It Is A Major Source Of Protein Which Is An Important Building Block For The Body. Poha Is A Quick Snack That Can Be Prepared Within Minutes.
GOLD Member
VERIFIED
Oct-08-24
Gulkand

Gulkand

(3.2)
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MOQ: Not Specified
  Wholesalemart & Internationals
Supplier From Mumbai, Maharashtra, India
Supplier Of Food Products
 
Gulkand is a sweet preserve made from rose petals and sugar. Gulkand is primarily made by layering fresh rose petals with sugar in a glass jar. Over time, the natural moisture in the petals combines with the sugar, creating a sweet and fragrant preserve. The preserve is typically made using the petals of fragrant and edible rose varieties, such as Damask roses or desi roses, known for their pleasant aroma. Gulkand has a unique flavour that combines the sweetness of sugar with the floral essence of rose petals. It has a rich and aromatic taste.
GOLD Member
VERIFIED
Oct-08-24
Roasted Gram Without Skin

Roasted Gram Without Skin

(3.2)
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MOQ: Not Specified
  Wholesalemart & Internationals
Supplier From Mumbai, Maharashtra, India
Supplier Of Grams
 
Roasted Gram Without Skin refers to chickpeas (gram) that have been dry-roasted and have had their outer skins removed. Roasted Gram Without Skin is made by dry-roasting chickpeas until they become crunchy. After roasting, the outer skins are typically removed, resulting in a smoother texture. The removal of skins gives Roasted Gram Without Skin a smoother and more uniform texture compared to roasted chickpeas with skins.
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Oct-08-24
Roasted Gram Split

Roasted Gram Split

(3.2)
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MOQ: Not Specified
  Wholesalemart & Internationals
Supplier From Mumbai, Maharashtra, India
Supplier Of Grams
 
Roasted Gram Split is arrived from roasted gram by splitting the gram into half. Dry roasted chana or whole black grams (chickpeas) are typically eaten as a snack in India. The nutritional data proves chana to be an amazing source of protein, fibre, folate, minerals and fatty acids.
GOLD Member
VERIFIED
Oct-08-24
Roasted Gram Chana

Roasted Gram Chana

(3.2)
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MOQ: Not Specified
  Wholesalemart & Internationals
Supplier From Mumbai, Maharashtra, India
Supplier Of Chickpeas
 
Roasted Gram, also known as Roasted Chana or Bhuna Chana, refers to chickpeas (gram) that have been dry-roasted. Roasted Gram is made by dry-roasting chickpeas until they become crunchy and have a golden brown colour. The roasting process enhances their nutty flavour. Roasted Gram has a firm and crunchy texture, making it a satisfying snack.
GOLD Member
VERIFIED
Oct-08-24
Papadums

Papadums

(3.2)
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  Wholesalemart & Internationals
Supplier From Mumbai, Maharashtra, India
Supplier Of Snacks
 
Papadums, also known as papads or appalams, are thin, crisp, disc-shaped Indian flatbreads made from seasoned lentil or chickpea flour. Papadums can be crushed and sprinkled on dishes for added crunch, or they can be served with dips and accompaniments. Due to their dry and thin nature, papadums have a long shelf life and are easy to store. They are often available in packaged form.
GOLD Member
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Oct-08-24
Mosambi Chana

Mosambi Chana

(3.2)
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  Wholesalemart & Internationals
Supplier From Mumbai, Maharashtra, India
Supplier Of Chickpeas
 
Mosambi Chana is considered to be one of the earliest cultivated legumes. This is used to cook one of the versatile recipes of Indian cuisine, which has a smooth flavour. It is rich in minerals such as potassium, iron, calcium, phosphorous, magnesium, and molybdenum.
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Oct-08-24
Marathi Mug

Marathi Mug

(3.2)
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MOQ: Not Specified
  Wholesalemart & Internationals
Supplier From Mumbai, Maharashtra, India
Supplier Of Lentils
 
It is usually fried in oil before use to release its full flavour, which is similar to that of a combination of mustard and black pepper. It helps in treating diarrhoea and healing wounds. It is rich in antioxidants and works as an anti-diabetic.
GOLD Member
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Oct-08-24
Lentils

Lentils

(3.2)
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MOQ: Not Specified
  Wholesalemart & Internationals
Supplier From Mumbai, Maharashtra, India
Supplier Of Lentils
 
Lentils are small, lens-shaped seeds from the legume family and are widely consumed across the globe. There are various types of lentils, including brown, green, red, yellow, and black lentils. Each variety has its unique flavour, texture, and culinary uses. Lentils are a rich source of plant-based protein, fibre, vitamins (such as folate and B vitamins), minerals (including iron and potassium), and antioxidants.
GOLD Member
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Oct-08-24
Kokam Flower

Kokam Flower

(3.2)
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MOQ: Not Specified
  Wholesalemart & Internationals
Supplier From Mumbai, Maharashtra, India
Supplier Of Fresh Flowers
 
It has a sour taste with a faintly sweet aroma. The sun-dried version is called aamsul, kokum or kokam, and is used mainly in Maharashtrian, Konkan and Gujarati cuisine. When added to food it imparts a pink to purple colour and sweet/sour taste. It is a preferred substitute for tamarind in curries and other dishes.
GOLD Member
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Oct-08-24
Kokam

Kokam

(3.2)
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MOQ: Not Specified
  Wholesalemart & Internationals
Supplier From Mumbai, Maharashtra, India
Supplier Of Dates
 
Kokum (Garcinia indica) is a tropical fruit-bearing tree native to the Western Ghats region of India. Kokum produces small, purple to dark black fruit resembling a small plum. The outer skin is often dried to form kokum rinds. The dried outer skin or rinds of kokum fruit are used in culinary applications and for medicinal purposes. They are dark purple to black and have a slightly wrinkled appearance.
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