Caison brand latex balloons Shanghai caison cp series latex tinting water based pigment dispersion is professional for coloring latex materials, can be used for tinting natural latex products, such as toy latex balloons, latex gloves, latex bandages and so on. This series pigment dispersion products are produced by organic pigments, based on sophisticated grinding technology and quality control, to ensure stable product quality and performance. The cp series water based pigment dispersion includes bright red, yellow, orange, blue, green, violet, brown, black, white and some fluorescent colors. Also we can design special colors according to the customer's demand. 2. Product characteristics: 1). High pigment content and excellent color strength, so the colors are more beautiful; 2). No resin within, better compatibility with natural latex and synthetic latex materials; 3). Fine particle size and uniform particle distribution, products to be processed have uniform coloring and good fastness; 4). Stable viscosity, excellent fluidity, easy to disperse into latex system; 5). Storage performance is excellent, anti-coagulation and anti-settling is well, precipitation is not happened; 6). Good processing performance, tasteless and clean, optionally diluted with water; 7). This series pigment dispersion had passed the testing of gb/t3933-1995, has good acid and alkali resistance.
Manufacturers of dyes and pigments like ultramarine blue, malachite green, methylene blue, methyl violet, Red iron oxide , yellow iron oxides.
DYES & INTERMEDIATES Acid dye : Man made fiber (Nylon), Natural fiber (Silk, Wool) Direct Dye : Man made fiber (Viscose), Natural fiber (Cotton) Vat dye : Man made fiber (Viscose), Natural fiber (Cotton, Silk, Wool) Disperse dye : Nylon, Polyester, Acrylic, Tri-acetate, Di-acetate PIGMENTS : Alizarin, Azo-pigments : Yellow, orange and red colour range Phthalocyanine : Blue and green colour range
Soap, detergents, water treatment chemicals, mining chemicals, agricultural products, minerals like raw bauxite, barium sulphate, bentonite, hydrated lime, quick lime, petcoke, sulphur, ferric chloride, sodium silicate, nitric acid, chlorohexidine gluconate 20%, povidone iodine, cetrimide.
Latex gloves tinting pigment preparation with free samples Characteristics of aqueous pigment preparation for latex balloons coloring: 1. Finely compatible with natural latex; 2. High tinting strength, various colors with brilliance; 3. Water based system and resin contained; 4. Ph value is 5-9; 5. Better acid & alkali fastness; Applications range of aqueous pigment preparation for latex balloons: 1. It is good for latex materials tinting, printing and coloring; 2. Recommended practical applications: latex balloons, latex gloves, latex cables, latex mats, latex toys and etc. If any special latex materials need to be colored, welcome to contact us for technical support and custom services; Our products can be shipped by land, by sea, or by air according to the packaging requirement of ordinary goods . It is identified by shanghai research institute of chemical industry testing centre. We will provide you with the most efficient and fastest delivery service.
Colour pigments, industrial chemicals,plastisol inks , antioxidant , bentonite /calcium carbonate / mica / talc / wollastonite / feldspar / kaolin (china clay) bezaldehyde , caramel , detergent chemicals , enzymes feed / textile / leather. fragrances , gum & modified gum , leather auxiliaries / chemicals magnesium oxide / magnesium sulphate heptahydrate / monohydrate / anhydrous, maize starch powder (corn starch powder) , manganese sulphate monohydrate / manganese oxide , mono chloro /sodium mono chloro acetate , paint driers , para chloro ortho nitro aniline , disperse dyes, fluorescent coolant dyes (water soluble) , phosgenated salt free / low salt paper colour (direct dyes) ,ultra marine blue pigment , vat indigo blue grain , water soluble fluorescent soap colour / agriculture green , wool dyes, carbon black, detergent & soaps, herbal extract , household & industrial cleaning products.
Paprika is a spice made from the grinding of dried fruits of Capsicum annuum (e.g., bell peppers or chili peppers). In many European languages, the word paprika refers to bell peppers themselves. The seasoning is used in many cuisines to add color and flavor to dishes. Paprika can range from sweet (mild, not hot) to spicy (hot). Flavors also vary from country to country. Usage Paprika is used as an ingredient in a broad variety of dishes throughout the world. Paprika is principally used to season and color rices, stews, and soups, such as goulash, and in the preparation of sausages as an ingredient that is mixed with meats and other spices. Paprika can also be used with henna to bring a reddish tint to hair when coloring it. Paprika powder can be added to henna powder when prepared at home. Paprika is also high in other antioxidants, containing about 10% of the level found in berries. Prevalence of nutrients, however, must be balanced against quantities ingested, which are generally negligible for spices. Paprika oleoresin (also known as paprika extract) is an oil soluble extract from the fruits of Capsicum Annum Linn or Capsicum Frutescens(Indian red chillies), and is primarily used as a colouring and/or flavouring in food products. ... Oleoresin Paprika is produced by the extraction of lipids and pigments from the pods of sweet red pepper, Capsicum Annuum L. Grown in temperate climates. An oil soluble extract with it is widely used in processed foods such as sausage, dressings, dry soluble seasonings, food coatings, and snack food seasonings. Paprika Oleoresin, obtained from Capsicum, is a natural dye used as a colorant and a flavor enhancer in foods, meats and pharmaceuticals. It is obtained by percolation with a volatile solvent which should be removed subsequently, such as acetone, trichloroethylene, 2-propanol, methanol, ethanol and hexane. Capsaicin is the major flavouring compound, whereas capsanthin and capsorubin are major colouring compounds among variety of coloured compounds present in Paprika Oleoresin. Uses Foods coloured with paprika oleoresin include cheese, orange juice, spice mixtures, sauces, sweets and emulsified processed meats. In poultry feed it is used to deepen the colour of egg yolks.
The Jalapeno is variously named in Mexico as huachinango and chile gordo. The cuaresmeno closely resembles the Jalapeno. The seeds of a cuaresmeno have the heat of a Jalapeno, but the flesh has a mild flavor close to a green bell pepper. As of 1999, 5,500 acres (22 km2) in the United States were dedicated to the cultivation of Jalapeno s. Most Jalapeno s are produced in southern New Mexico and western Texas. Jalapeno s are a pod type of Capsicum. The growing period is 70–80 days. When mature, the plant stands two and a half to three feet tall. Typically a plant produces twenty-five to thirty-five pods. During a growing period, a plant will be picked multiple times. As the growing season ends, Jalapeno s start to turn red. Once picked, individual peppers ripen to red of their own accord. The peppers can be eaten green or red. Jalapenos have 2,500 - 8,000 Scoville heat units. Compared to other chillies, the Jalapeno has a heat level that varies from mild to hot depending on cultivation and preparation. The heat, caused by capsaicin and related compounds, is concentrated in the veins (placenta) surrounding the seeds, which are called picante. Handling fresh Jalapeno s may cause skin irritation. Some handlers wear latex or vinyl gloves while cutting, skinning, or seeding Jalapeno s. When preparing Jalapeno s, hands should not come in contact with the eyes as this leads to burning and redness. Jalapeno is of Nahuatl and Spanish origin. The Spanish suffix -eno signifies that the noun originates in the place modified by the suffix, similar to the English - (i) an. The Jalapeno is named after the Mexican town of Xalapa (also spelled Jalapa). Xalapa is itself of Nahuatl derivation, formed from roots xal-li "sand" and a-pan "water place." A Jalapeno plant with pods. The purple strips on the stem are anthocyanin, due to the growth under blue-green spectrum fluorescent lighting. Five Jalapeno peppers. - A chipotle is a smoked, ripe Jalapeno. - Jalapeno jelly can be prepared using jellying methods. - Jalapeno peppers are often muddled and served in mixed drinks. - Texas Toothpicks are Jalapeno s and onions shaved into straws, lightly breaded, and deep fried. - Jalapeno Poppers, also called Armadillo eggs, are an appetizer; Jalapeno s are stuffed with cheese, usually cheddar or cream cheese, breaded and deep fried.
Industrial chemicals likes tetra sulpho optical brightener and di sulpho optical brighteners for pulp and paper, caustic soda flakes / sodium hydroxide, caustic soda lye, asa sizing agent, akd sizing agent, wet strength resin agent / dry strength resin (polyamido polyamine epichlorohydrin resin with a high% of solids 25 35%), sae anionic for sizing agent (butyl acrylate styrene polymer 24 26%), sae cationic for sizing agent (copolymer n [3 (dimethylamino) propyl] methacrylamide / styrene ]]) for paper industry, fluorescent brightening agents, optical brighteners for paper, fluorescent whitening agents, optical brightener, carbomer, carbopol, polyaluminium chloride, carbon brushes and brush holders, pp granules, plastic granules and many more..
Blue Lumps
Ultramarine Blue Pigments
Ultramarine Blue Pigment For Plastic Masterbatch
Prussian Blue
Pigment Green 7
Nila Blue Lumps
Blue Tables Chair Ultramarine Blue Plastic Use
Pigment Blue 15.1
Blue Tables Chair Ultramarine Blue Plastic Use
Red Oxide
Red & Yellow Oxide
