There are two types of KrisBee, namely: 1) Krisbee French Fries is a stick-shaped potato snack with a crunchy texture that is served with tomato chili sauce. This snack has the distinctive taste of real potatoes even without any additional spices. Size: - plan 11 gr x 40 pcs - plan 18 gr x 30 pcs - pack 30gr x 40 pcs - pack 68gr x 20 pcs 2) Krisbee Krunchy Butter Grilled Corn is a snack offered by Krisbee which has the distinctive taste of butter grilled corn. The wavy and crunchy texture and the savory and delicious roasted corn seasoning add to the delicious taste. Comes in practical packaging and is easy to carry anywhere. Ready in 3 sizes: - rncg 15gr x 60 pcs - pack 40gr x 40 pcs - pack 68gr x 20 pcs
French Fries Production Line ,customized capacity for client 100kg ,200kg 300kg 500kg 1000kg ......per hour Process flow: Lifting feeding machine - cleaning and peeling machine - picking line - cutting machine - rinsing machine - blanching machine - air-cooled drainage water machine - frying line - vibrating drainage machine - air-cooled drainage oil machine - quick freezing machine - packaging machine.
Physical Characteristics: Freezing Process: I.Q.F. Size: Cut : 6x6, 7x7 , 9x9 . 10x10 , 13x13 ,14x14 mm Length : from 3-13 cm Color: Characteristic of French Fries (gold). Free from freeze injury (Brown Spots). Flavor: Good and free of any strange flavors. Texture: Free of foreign leaves. Thick smooth minced texture. Chemical Characteristics: Pesticide Residual: According to Codex Alimentarius. Heavy Metal: According to Codex Alimentarius. Microbiology Characteristics: E.coli: Negative.
Physical Characteristics: Freezing Process: I.Q.F. Size: Cut : 6x6, 7x7 , 9x9 . 10x10 , 13x13 ,14x14 mm Length : from 3-13 cm Color: Characteristic of French Fries (gold). Free from freeze injury (Brown Spots). Flavor: Good and free of any strange flavors. Texture: Free of foreign leaves. Thick smooth minced texture. Chemical Characteristics: Pesticide Residual: According to Codex Alimentarius. Heavy Metal: According to Codex Alimentarius. Microbiology Characteristics: E.coli: Negative.
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Frozen French fries are a convenient and widely consumed frozen food product made from cut and pre-cooked potato strips that have been frozen for preservation. These fries can be easily prepared by frying, baking, or air frying straight from the freezer, making them a popular choice for quick and tasty side dishes or snacks. They come in various shapes and sizes, from thin shoestring fries to thicker steak fries. Frozen French fries are appreciated for their crispy exterior and soft interior, providing a convenient way to enjoy the classic taste and texture of freshly made fries without the hassle of cutting and frying potatoes from scratch.
French Fries is potato snack with long shaped. Crispy texture and savory taste will give you best taste. There is some tomato or chilli sauce that will perfectly combine with crispy potato snack. AVAILABLE SIZE (Quantity/Carton) *60-62 gr (20 Pcs) *138 gr (20 Pcs) Origin: Indonesia Text: Indonesia, English ======================== *Big Range More Than 1000 items, So You Can Mix The Product *FCL, Mix Container Load (Dry/Reefer) are welcome *Stickering and Shrink Wrapping are available *Payment terms FOB, CNF -Any Inquiry or need more details about product? feel free to contact us-
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High-quality frozen French fries and potato specialties for global distribution. Made from premium potatoes for consistent taste. Offers a variety of potato specialties: hash browns, wedges, seasoned fries. State-of-the-art processing preserves natural flavor and texture. Convenient and easy-to-prepare frozen products. Strict quality control for freshness and safety. Competitive pricing, flexible packaging
Specifications - French coffee is often stronger and thicker than drip-brewed one. Variants : Regular Coffee, Cappuccino, Mocha. Pack Size : i> 14gm, 18gm, 25gm, 500gm, 1Kg and it can also get customised. ii> In Bulk 2 5kgs / Carton Pack Type : Pouches, Sachets. Recipe - Just mix it up with hot water to get a refreshing and delicious cup of coffee. Shelf Life : 6 - 9 months. Price - $3 / Kg FOB
Botanical Name: Piper nigrum Plant Family: Piperaceae Country of Origin: India Plant Part: White Peppercorns Growth Method: Wild Harvest Extraction Method: Steam Distillation Color: Clear Consistency: Thin Strength of Aroma: Medium Pepper is a perennial vine of the Piperaceae family indigenous to the Malbar coast of India. It is now cultivated in most tropical parts of the world. Pepper bears clusters of small flowers and small spherical fruits that turn red when they ripen. The berry-like fruits eventually become the peppercorns, and each one bears a single seed. The hot spice of White Pepper is made from its berries. It is the fully mature fruits from which the soft, fleshy outer layers had been ground off before drying. The berries of the pepper plant are called peppercorns and these plants are native to southern Asia. This plant was the main spice the European explorers were looking for when they discovered the New World. It still accounts for one fourth of the spice trade in the world. Did you know that white and black pepper come from the same plant? The white variety is allowed to fully ripen on the vine, as opposed to the black peppercorns, which is why it costs a bit more. The skins are peeled off and the inside of the peppercorn is white. White peppercorns have an earthy flavor whereas black peppercorns simply give heat to a dish. The white ones are popular in Mexican, Indian, and Asian dishes, perhaps because a lot of these recipes are spicy and earthy already and the white pepper complements the overall flavor of the dish. If you want to use white pepper, it is best to buy whole peppercorns because the flavor is longer lasting. Peppercorns start to lose their potency when you grind them, which is why freshly ground pepper is usually recommended.