Specification of Inulin Botanical Source:Helianthus tuberosus L. Part used:Root Specification:90%Inulin AppearanceWhite fine powder Flavor & OdorCharacteristic Particle size100% pass 80 mesh Physical: Loss on Drying&5.0% Bulk density45-60g/100ml Sulphated Ash&5.0% GMOFree General StatusNon-irradiated Chemical: Pb&3mg/kg As&1mg/kg Hg &0.1mg/kg Cd &1mg/kg Assay: Inulin¡Y90% Microbial: Total microbacterial count&10000cfu/g Yeast & Mold &1000cfu/g E.ColiNegative Staphylococcus aureusNegative Salmonella Negative EnterobacteriaceaesNegative . 25kg/drum Packing Size:0.36*0.36*0.53CBM
Product name: Gallic acid INCI Name: GALLIC ACID Molecular Formula: C7H6O5 Molecular Weight: 170.12 Appearance: Off-white powder Purity: 90%; 95%; 98% CAS NO.: 149-91-7 EINECS No.: 205-749-9 Supplier: ZHENYIBIO Gallic acid powder is a phytochemical derived from various herbs and has anti-fungal,anti-viral and anti-oxidant properties. Gallic acid is tannin,a kind of astringent ingredient.It makes the skin look firmer,tighter and less porous.Uses: It has powerful antioxidant,anti-inflammatory,anti-microbial and anti-cancer activities.According to reports,the most fascinating benefit is used for on the skin as a skin lightening and skin lightening ingredient.
Walnuts Kernels are a rich source of energy and hold many health-benefiting nutrients, minerals, antioxidants and vitamins that are essential for wellbeing. Health Benefits of Walnuts Kernels: 1.Walnuts Kernels are a rich source of monounsaturated fatty acids (about 72%) like oleic acid. 2.Walnuts Kernels are an excellent source of vitamin-E, especially rich in �³ -tocopherol. 3.Walnuts Kernels are a rich source of minerals such as manganese, copper, potassium, calcium, iron, magnesium, zinc, and selenium. 4.Walnut oil has a deliciously nutty aroma and possess excellent astringent properties. 5.Walnuts Kernels are a rich source of many phytochemical substances that may contribute to their overall antioxidant activity, including melatonin, ellagic acid, vitamin-E, carotenoids, and polyphenolic compounds. 6.Walnuts Kernels are a rich source of all-important om ega-3 essential fatty acids such as linoleic acid, alpha-linolenic acid (ALA) and arachidonic acids. Eating as just as a handful (25 g) of walnuts every day can provide about 90% of RDI (recommended daily intake) of omega-3 fatty acids.
Appearance White powder Specification 90% Testing method Hplc Extract ratio 5:1 10:1 20:1 Active ingredients Inulin Extraction type Water extraction Used part Root Cas no. 9005-80-5 Molecular formula C6h11o5 Molecular weight 6179.33 25 kg/bag, plastic and paper compound bag, 2 layers of plastic foil inside. Store in a cool and dry place.
Botanical Name - Matricaria Chamomilla Category - Aromatic/Medicinal Form - Dry Part Used - Flower General Information - Chamomile (Matricaria chamomilla L.) is one of the important medicinal herb native to southern and eastern Europe. It is also grown in Germany, Hungary, France, Russia, Yugoslavia, and Brazil. It was introduced to India during the Mughal period, now it is grown in Punjab, Uttar Pradesh, Maharashtra, and Jammu and Kashmir. The essential oil present in the flower heads contains azulene and is used in perfumery, cosmetic creams, hair preparations, skin lotions, tooth pastes, and also in fine liquors. The dry flowers of chamomile are also in great demand for use in herbal tea, baby massage oil, for promoting the gastric flow of secretion, and for the treatment of cough and cold. The use of herbal tea preparations eliminated colic in 57% infants. Because of its extensive pharmacological and pharmaceutical properties, the plant thus possesses great economic value and is in great demand in the European countries. Phytochemicals- German chamomile is a natural source of blue oil (essential oil). The flowers and flower heads are the main organs of the production of essential oil. It is remarkable that chamomile flower oil mainly consists of sesquiterpene derivatives (75 - 90%) but only traces of monoterpenes. The oil contains up to 20% polyynes. The principal components of the essential oil extracted from the flowers are (E)-�²-farnesene (4.9 - 8.1%), terpene alcohol (farnesol), chamazulene (2.3 - 10.9%), �±-bisabolol (4.8 - 11.3%), and bisabolol oxides A (25.5 - 28.7%) and �±-bisabolol oxides B (12.2 - 30.9%), which are known for their antiinflammatory, antiseptic, antiplogistic, and spasmolytic properties. Among the various major constituents,-bisabolol and chamazulene have been reported to be more useful than others. Chamazulene is an artifact formed from matricine, which is naturally present in the flowers during hydrodistillation or steam distillation. The color of the oil determines its quality. Blue color of the oil is due to sesquiterpene. The chamazulene content of the various chamomiles depends on the origin and age of the material. It decreases during the storage of the flowers.
Botanical Name - Matricaria Chamomilla Category - Aromatic/Medicinal Form - Dry Part Used - Flower General Information - Chamomile (Matricaria chamomilla L.) is one of the important medicinal herb native to southern and eastern Europe. It is also grown in Germany, Hungary, France, Russia, Yugoslavia, and Brazil. It was introduced to India during the Mughal period, now it is grown in Punjab, Uttar Pradesh, Maharashtra, and Jammu and Kashmir. The essential oil present in the flower heads contains azulene and is used in perfumery, cosmetic creams, hair preparations, skin lotions, tooth pastes, and also in fine liquors. The dry flowers of chamomile are also in great demand for use in herbal tea, baby massage oil, for promoting the gastric flow of secretion, and for the treatment of cough and cold. The use of herbal tea preparations eliminated colic in 57% infants. Because of its extensive pharmacological and pharmaceutical properties, the plant thus possesses great economic value and is in great demand in the European countries. Phytochemicals - German chamomile is a natural source of blue oil (essential oil). The flowers and flower heads are the main organs of the production of essential oil. It is remarkable that chamomile flower oil mainly consists of sesquiterpene derivatives (75- 90%) but only traces of monoterpenes. The oil contains up to 20% polyynes. The principal components of the essential oil extracted from the flowers are (E)-Ã?-farnesene (4.9- 8.1%), terpene alcohol (farnesol), chamazulene (2.3- 10.9%), -bisabolol (4.8 - 11.3%), and bisabolol oxides A (25.5 - 28.7%) and -bisabolol oxides B (12.2- 30.9%), which are known for their antiinflammatory, antiseptic, antiplogistic, and spasmolytic properties. Among the various major constituents, Ã?-bisabolol and chamazulene have been reported to be more useful than others. Chamazulene is an artifact formed from matricine, which is naturally present in the flowers during hydrodistillation or steam distillation. The color of the oil determines its quality. Blue color of the oil is due to sesquiterpene. The chamazulene content of the various chamomiles depends on the origin and age of the material. It decreases during the storage of the flowers.
Saffron is a spice derived from the flower of Crocus sativus, commonly known as the "saffron crocus". The vivid crimson stigma and styles, called threads, are collected and dried for use mainly as a seasoning and colouring agent in food. Saffron has long been the world's costliest spice by weight. Although some doubts remain on its origin, it is believed that saffron originated in Iran. However, Greece and Mesopotamia have also been suggested as the possible region of origin of this plant. Saffron crocus slowly propagated throughout much of Eurasia and was later brought to parts of North Africa, North America, and Oceania. Saffron's taste and iodoform-like or hay-like fragrance result from the phytochemicals picrocrocin and safranal. It also contains a carotenoid pigment, crocin, which imparts a rich golden-yellow hue to dishes and textiles. Its recorded history is attested in a 7th-century BC Assyrian botanical treatise and has been traded and used for thousands of years. In the 21st century, Iran produces some 90% of the world total for saffron
Oat beta glucan, black garlic extract, black rice extract, flax seed extract, griffonia seed extract, inulin, salicin, vine tea extract.
Product Name:Flaxseed Extract Botanical Source:Linum usitatissimum L. (Flaxseed) Part used:Seed Specification:20%-60% Lignans (SDG) Description: AppearanceLight Yellow Fine Powder Flavor & OdorCharacteristic Particle size100% pass 80 mesh Physical: Loss on Drying5.0% Bulk density40-60g/100ml Sulphated Ash5.0% GMOFree General StatusNon-irradiated Chemical: Pb3mg/kg As1mg/kg Hg 0.1mg/kg Cd 1mg/kg Assay: SDG¡Y20% Microbial: Total microbacterial count1000cfu/g Yeast & Mold 100cfu/g E.ColiNegative Staphylococcus aureusNegative Main functin: 1.Anti-cancer effect; 2.Reducing premenstrual syndrome; 3.Preventing against osteoporosis; 4.Lowering cholesterol. 25kg/drum Packing Size:0.36*0.36*0.53CBM
1.Product description: Podophyllotoxin is derived from the roots of podophyllum plant. Podophylline is applied directly to genital warts. When podophylline penetrates the wart tissue, it has a toxic effect on the nuclei of the wart cells.The nucleus is the cell's control centre. Podophylline controls cell division and multiplication (mitosis). This results in the healthy growth of tissue. Podophylline is an antimitotic and by its action on the nuclei, prevents the wart cells from dividing. This stops the cells multiplying. Over time, all the wart cells die and new healthy tissue grows in their place. 2.Specifications: Botanical source: podophyuum emodi wal1 Part used:Seed Specification:50%podophyllin by uv 98%podophytoxin by hplc ItemSpecification Description: AppearanceBrown/white fine powder Flavor & odorCharacteristic Particle size100% pass 80 mesh Physical: Loss on drying=5.0% Bulk density40-65g/100ml Sulphated ash=5.0% GmoFree General statusNon-irradiated Chemical: Pb=3mg/kg As=2mg/kg Hg =1mg/kg Cd =1mg/kg Microbial: Total microbacterial count=1000cfu/g Yeast & mold =100cfu/g E.ColiNegative Staphylococcus aureusNegative 3.Functions: (1) antiviral and antineoplastic (2)treating treat acuity condyloma. (3) relieving rheumatism, preventing cough and ache, invigorating the circulation of blood and detoxification. (4) solve hot, diminishing inflammation, easing pain, broken blood (5) promoting tissue regeneration
Product Name: Oat Beta Glucan Latin Name: Avena sativa Specification: 20%-80%Beta D Glucan Test Method:AOAC995.16 Appearance:light yellow or white fine powder Heavy Metals:NMT10ppm. As:NMT2ppm Pb:NMT3ppm Cd:NMT1ppm Hg:NMT0.1ppm NON-Irradiation NON-GMO Total microbacterial count:110000cfu/g Yeast & Mold:11000cfu/g Functions: 1. Excellent Penetration Absorption Function 2. Anti-wrinkle and Anti-aging 3. Improving Skin Smoothness 4. Improving Skin Elasticity 5. Promoting the Synthesis of Collagen 6. Highly Effective Moisturizing Effects 7. Release Control Function 8. Improving the Immune Mechanism of the Skin 9. Good Skin Restoration Functions 25kg/drum Packing Size:0.36*0.36*0.53CBM
Name of Product:Green Coffee Bean Extract Botanical Source:Coffea Arabica L. Part used:Fruit Specification:50% Chlorogenic Acid Description: AppearanceLight yellow-brown powder Flavor & OdorCharacteristic Particle size100% pass 80 mesh Physical: Loss on Drying 5.0% Bulk density40-60g/100ml Sulphated Ash5.0% GMOFree General StatusNon-irradiated Chemical: Pb3mg/kg As1mg/kg Hg 0.1mg/kg Cd 1mg/kg Assay: Chlorogenic Acid50% Microbial: Total microbacterial count1000cfu/g Yeast & Mold 100cfu/g E.ColiNegative Staphylococcus aureusNegative Salmonella Negative EnterobacteriaceaesNegative Functions: (1). Reducing blood press with non-toxic and no side effects; (2). With the function of anti-cancer and anti-tumor; (3). With the effect of exciting pituitary - adrenal system and enhanceing the function of the adrenal cortex; (4). Promoting metabolism and prevent aging. 25kg/drum Packing Size:0.36*0.36*0.53CBM
Botanical Source:Nelumbo nuciferea Gaertn Part used:Leaf Specification:2% Nuciferine AppearanceBrown-yellow fine powder Flavor & OdorCharacteristic Particle size100% pass 80 mesh Physical: Loss on Drying5.0% Bulk density40-60g/100ml Sulphated Ash5.0% GMOFree General StatusNon-irradiated Chemical: Pb3mg/kg As1mg/kg Hg 0.1mg/kg Cd 1mg/kg Microbial: Total microbacterial count1000cfu/g Yeast & Mold 100cfu/g E.ColiNegative Staphylococcus aureusNegative Salmonella Negative EnterobacteriaceaesNegative Main functin: 1. eliminating fat 2. improve water retention 3.excessive food stagnated in digestive system 4.traditionally used to help with constipation 5.great source for bowel and colon cleansing 6.cleanse the whole system and anti-aging . 25kg/drum Packing Size:0.36*0.36*0.53CBM
Product Name : Mulberry leaf Extract Botanical Source:Morus AlbaL. Part used:Leaf Specification:1% DNJ Description: AppearanceBrown-Yellow fine powder Flavor & OdorCharacteristic Particle size100% pass 80 mesh Physical: Loss on Drying5.0% Bulk density40-60g/100ml Sulphated Ash5.0% General Status GMOFree Non-irradiated Chemical: Pb5mg/kg As3mg/kg Hg 1mg/kg Cd 2mg/kg Assay: DNJ¡Y1% Microbial: Total microbacterial count1000cfu/g Yeast & Mold 100cfu/g E.ColiNegative Staphylococcus aureusNegative Salmonella Negative EnterobacteriaceaesNegative 3. Main functin: 1. Mulberry leaf can reducing level of blood sugar 2. Contributes to weight loss and management 3. Suppressing hypertension 4. Lowering cholesterol level in the body 5. Strengthening body parts such as the liver and kidney 6. Suppressing mutagenesis of carcinogens 7. Strengthening bone mass 8. Enriching the blood, soothing the nerves. Mail:knphytochem@aliyun.com Phone:+86 18091498865 Skype: lianzixin80 25kg/drum Packing Size:0.36*0.36*0.53CBM
Product Name:Vine Tea Extract Botanical Source:Ampolopsis grossedentata Part used:Leaf Specification:40%-98% Dihydromyricetin HPLC Appearance:Light yellow or off white powder Flavor & Odor: Characteristic Particle size 100% pass 80 mesh Physical: Loss on Drying 17.0% Bulk density40-60g/100ml Sulphated Ash 15.0% General Status: GMO Free Non-irradiated Chemical: Functions & Benefites (1)Anti-cancer,anti-inflammatory. (2)Free radical scavenging,anti-oxidant. (3)Reducingthelevelsofbloodsugarandbloodfat. (4)Treatment for fever,pain andExpectorant cough. (5)Protecting Liver. 25kg/drum Packing Size:0.36*0.36*0.53CBM
Botanical Source:Salix babylonica L.,salix alba extract Part used:Bark Specification:5%-98% salicin AppearanceYellow-Brown to White fine Powder Flavor & OdorCharacteristic Particle size100% pass 80 mesh Physical: Loss on Drying5.0% Bulk density40-60g/100ml Sulphated Ash5.0% GMOFree General StatusNon-irradiated Chemical: Pb3mg/kg As1mg/kg Hg 0.1mg/kg Cd 1mg/kg Assay: 5% HPLC Microbial: Total microbacterial count1000cfu/g Yeast & Mold 100cfu/g E.ColiNegative Staphylococcus aureusNegative Salmonella Negative EnterobacteriaceaesNegative 3.Main Function (1) Antipyretic, detumescence , analgesic and anti-rheumatism. (2) Strengthening the stomach and promoting digestion. (3) Relieving arthritis pain and backache. 25kg/drum Packing Size:0.36*0.36*0.53CBM
Botanical Source:Allium sativum L. Part used:Bulb Specification:10:1,1%-3%Polyphenol AppearanceBrown fine powder Flavor & OdorCharacteristic Particle size100% pass 80 mesh Physical: Loss on Drying5.0% Bulk density45-60g/100ml Sulphated Ash5.0% GMOFree General StatusNon-irradiated Chemical: Pb3mg/kg As1mg/kg Hg 0.1mg/kg Cd 1mg/kg Microbial: Total microbacterial count10000cfu/g Yeast & Mold 1000cfu/g E.ColiNegative Staphylococcus aureusNegative Salmonella Negative Enterobacteriaceaes Negative Main functin: 1. Anti-oxidant,anti-aging.. 2. Anti-cancer,anti-tumor. 3. Enhance immunity . 4. Regulating blood sugar levels. 5.Anti-inflammatory 25kg/drum Packing Size:0.36*0.36*0.53CBM
Botanical Source: Griffonia simplicifolia (vahl ex dc) baill Part used:Seed Specification:99%5-HTP AppearanceWhite fine powder Flavor & OdorCharacteristic Particle size100% pass 80 mesh Physical: Loss on Drying15.0% Bulk density40-65g/100ml Sulphated Ash15.0% GMOFree General Status Non-irradiated Chemical: Pb13mg/kg As12mg/kg Hg 11mg/kg Cd 11mg/kg Microbial: Total microbacterial count11000cfu/g Yeast & Mold 1100cfu/g E.ColiNegative Staphylococcus aureusNegative 25kg/drum Packing Size:0.36*0.36*0.53CBM
Product Name: Black Rice Extract Botanical Source:Oryza sativa Part used:Seed Specification:5%-40% Anthocyanins 20%-40% Cyanidin-3-glucosides Description: AppearanceDark purple-black fine powder Flavor & OdorCharacteristic Particle size100% pass 80 mesh Physical: Loss on Drying5.0% Bulk density40-60g/100ml Sulphated Ash5.0% GMOFree General StatusNon-irradiated Chemical: Pb3mg/kg As1mg/kg Hg 0.1mg/kg Cd 1mg/kg Assay: Anthocyanins 5% Cyanidin-3-glucosides20% Microbial: Total microbacterial count1000cfu/g Yeast & Mold 100cfu/g E.ColiNegative Staphylococcus aureusNegative Functions: 1.Scavenges free radical, eliminate speckles, enhances cardiovascular health. 2. Natural anti-oxidant. 3. Natural pigment. 4. Resistant mutations function to reduce the formation of carcinogenic factor. 5.Anti-inflammatory 25kg/drum Packing Size:0.36*0.36*0.53CBM
Product Name: Blueberry Extract Latin Name: Vaccinium uliginosum L. AppearanceDeep violet-red fine Powder Flavor & OdorCharacteristic Particle size100% pass 80 mesh Physical: Loss on Drying5.0% Bulk density45-65g/100ml Sulphated Ash5.0% GMOFree General StatusNon-irradiated Chemical: Pb2mg/kg As1mg/kg Hg 0.1mg/kg Cd 1mg/kg Microbial: Total microbacterial count1000cfu/g Yeast & Mold 100cfu/g E.ColiNegative Staphylococcus aureusNegative Salmonella Negative EnterobacteriaceaesNegative Functions: 1.Improve circulation to the eyes and help with&n bsp;eye strain and visual acuity 2.Cure the ocular disease, cataract, glaucoma, hemorrh age of the eyeground 3.Deal with retinal disturbances, day and night b lindness, myopia and pigmentary retinitis 4.Treat circulation disorders, varicose veins and othe r venous and arterial problems. 25kg/dum Packing Size:0.36*0.36*0.53CBM
