Mortar and Pestle is a widely used traditional kitchen device popular across the world since ancient times. This product is made of solid, thick, good quality stone, ideal for crushing and grinding fresh herbs, spices and other ingredients.
Mortar Height - 3 inch (76mm)
Mortar Diameter - 4 inch (102mm)
Pestle Length - 4 inch (102mm)
overall Weight 1.7kg (3.75lbs)
TUMI ISHI WOODEN BALANCING
Tumi ishi wooden balancing stones are a new take on the classic wooden building block. We believe toys can be both fun and inspire creativity and new ways of thinking.
The Tumi Ishi wood rocks are a simple sensory toy set that will offer children as young as two with a way to enhance their motor
skills in a soothing manner. The Tumi Ishi toys -- which translates to "piled stones" from Japanese -- draws inspiration from the traditional art form and come in sets of seven, 11, 17 and 22 to accommodate kids or adults with different preferences.
Black Pepper Oleoresin
Botanical: Piper nigrum
Family: N.O. Piperaceae
Hindi Name: Gol Mirch
General Description: The best Pepper of commerce comes from Malabar. Pepper is mentioned by Roman writers in the fifth century. The plant can attain a height of 20 or more feet, but for commercial purposes it is restricted to 12 feet. The plant is propagated by cuttings and grown at the base of trees with a rough, prickly bark to support them. Between three or four years after planting they commence fruiting and their productiveness ends about the fifteenth year. The berries are collected as soon as they turn red and before they are quite ripe; they are then dried in the sun.
Geographical Sources: Black pepper is native to Malabar, a region in the Western Coast of South India; part of the union state Kerala. It is also grown in Malaysia and Indonesia since about that time when it was found in the Malabar Coast. In the last decades of the 20th century, pepper production increased dramatically as new plantations were founded in Thailand, Vietnam, China and Sri Lanka. The most important producers are India and Indonesia, which together account for about 50% of the whole production volume
History/Region of Origin: In South India wild, and in Cochin-China; also cultivated in East and West Indies, Malay Peninsula, Malay Archipelago, Siam, Malabar, etc.
Varieties -> in trade, the pepper grades are identified by their origin. In India -> The most important Indian grades are Malabar and Tellicherry (Thalassery). The Malabar grade is regular black pepper with a slightly greenish hue, while Tellicherry is a special product. Both Indian black peppers, but especially the Telicherry grade, are very aromatic and pungent. In the past, Malabar pepper was also traded under names like Goa or Aleppi. Cochin is the pepper trade center in India.
In South East Asia, the most reputated proveniences for black pepper are Sarawak in Malaysia and Lampong from Sumatra/Indonesia. Both produce small-fruited black pepper that takes on a greyish colour during storage; both have a less-developed aroma, but Lampong pepper is pretty hot. Sarawak pepper is mild and often described fruity.
Description: Oleoresin Black Pepper is the natural extract of dried tender berries of Piper Nigrum Linn of family Piperaceae.
Manufacturing Process: It is obtained by the solvent extraction of Black Pepper and the solvent traces are removed by distilling it in vacua at controlled temperature.
Physical Appearance: It is a yellowish brown viscous liquid with pungent slightly biting aroma of Black Pepper.
5817 Indian Kerala Traditional Stone Mortar Pestle Suppliers
Short on time? Let Indian Kerala Traditional Stone Mortar Pestle sellers contact you.
Indian Autumn Slate Stone Tiles is a slate from southern part of India. It comes in two different variations:Indian Autumn, Indian Autumn Rustic.Indian Autumn Slate is a soft slate stone which is available in small size tiles & crazy pavings. It can be used in applications like Paving, Patios, Wall Cladding in various forms like Tiles, Ledgestones, Strips, crazy paving.Bagayat Enterprises is one of the leading exporter of Indian Autumn Slate Stone from India.
Specifications:
Sizes :
30x30cm, 40x40cm, 40x60cm & 60x60cm
Thickness :
10-15mm or 10-20mm
Finish :
Natural/cleft both sides, machine cut edges
Other sizes, thickness can be supplied on customer request.
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Additional Information:
Pay Mode Terms: L/C (Letter of Credit),D/P,T/T (Bank Transfer),Other
Minimum Order Quantity: 825 Square Feet/Onwards
Port of Dispatch: Chennai Port
Production Capacity: 1650 m2 per Month
Delivery Time: 18-20 Days on Port
Packaging Details: in Corrugated Boxes & Wooden Crates
Sweet marjoram: Origanum (O) hortensis (orMajoranahortensis).
Potmarjoram: O.onites
Wildmajoram: O.vulgare.
Syrian majoram is called zatar
Family: Labiatae or Lamiaceae (mint family).
In Europe, marjoram was a traditional symbol of youth and romantic love. Used by Romans as an aphrodisiac, it was used to cast love spells and was worn at weddings as a sign of happiness during the middle Ages. Greeks who wore marjoram wreaths at weddings called it “joy of the mountains.” It was used to brew beer before hops was discovered, and flavored a wine called hippocras. A cousin of the oregano family, marjoram originated in Mediterranean regions and is now a commonly used spice in many parts of Europe. Called zatar in the Middle east and often mistaken for oregano, it is also a popular spicing in Eastern Europe.
Origin and Varieties
Marjoram is indigenous to northern Africa and southwest Asia. It is cultivated around the Mediterranean, in England, Central and Eastern Europe, South America, the United States, and India.
Description
Marjoram leaf is used fresh, as whole or chopped, and dried whole or broken, and ground. The flowering tops and seeds, which are not as strong as the leaves, are also used as flavorings. Sweet marjoram is a small and oval-shaped leaf. It is light green with a greyish tint. Marjoram is fresh, spicy, bitter, and slightly pungent with camphor like notes. It has the fragrant herbaceous and delicate, sweet aroma of thyme and sweet basil. Pot marjoram is bitter and less sweet.
Chemical Components
Sweet marjoram has 0.3% to 1% essential oil, mostly monoterpenes. It is yellowish to dark greenish brown in color. It mainly consists of cis-sabinene hydrate (8% to 40%), -terpinene (10%), a-terpinene (7.6%), linalyl acetate (2.2%), terpinen 4-ol (18% to 48%), myrcene (1.0%), linalool (9% to 39%), -cymene (3.2%), caryophyllene (2.6%), and a-terpineol (7.6%). Its flavor varies widely depending on its origins. The Indian and Turkish sweet marjorams have more d-linalool, caryophyllene, carvacrol, and eugenol. Its oleoresin is dark green, and 2.5 lb. are equivalent to 100 lb. of freshly ground marjoram. Marjoram contains calcium, iron, magnesium, phosphorus, potassium, sodium, vitamin A, vitamin C, and niacin.
Culinary uses of Marjoram
Marjoram is typically used in European cooking and is added to fish sauces, clam chowder, butter-based sauces, salads, tomato-based sauces, vinegar, mushroom sauces, and eggplant. In Germany, marjoram is called the “sausage herb” and is used with thyme and other spices in different types of sausages. It is usually added at the end of cooking to retain its delicate flavor or as a garnish. It goes well with vegetables including cabbages, potatoes, and beans. The seeds are used to flavor confectionary and meat products.
Elevate your culinary rituals with the Wooden Mortar & Pestle by HeartfulCraft a timeless kitchen tool crafted from solid natural wood using traditional methods by rural artisans from Saharanpur, the heartland of India's legendary woodworking heritage.
This elegantly round-shaped grinding set offers a tactile, earthy experience that honors centuries of Indian culinary tradition. Its ergonomic design ensures comfort during extended use, making it perfect for grinding spices, herbs, grains, roots, and more with ease, precision, and soul.
Product Specifications:
Product: Wooden Mortar & Pestle Set
Craftsmanship & Conscious Living:
Handcrafted from Heritage
Carved by hand using time-honored Saharanpur techniques passed down through generations, preserving India's GI-tagged woodcraft culture.
Eco-Friendly & Organic
Crafted from sustainably harvested wood, free from chemicals or synthetics. Every piece is toxin-free, naturally dyed, and biodegradable, offering a truly earth-conscious alternative to plastic or metal grinders.
Ethical & Empowering
Each mortar & pestle supports rural artisans, especially women-led craft clusters, contributing to economic empowerment and preservation of traditional livelihoods.
Small Batch Excellence
Produced in limited quantities to ensure quality, attention to detail, and authenticity in every unit. Shipped in plastic-free, recyclable packaging aligned with fair trade principles.
Bring the authenticity of traditional Indian kitchens into modern homes with HeartfulCraft's Wooden Mortar & Pestle a handcrafted culinary essential, carved with precision and care by skilled rural artisans of Saharanpur, India's renowned woodcraft hub.
Designed in a classic round shape and crafted from premium, locally sourced wood, this masher is perfect for preparing garlic paste, ginger, dry spices, herbs, and more all while adding a warm, rustic charm to your kitchen decor.
Its 0.25 kg capacity is ideal for everyday use, making it a compact yet powerful tool for home cooks, wellness enthusiasts, and cultural aesthetes alike.
Ethical Craftsmanship & Conscious Living:
Handcrafted Heritage
Painstakingly carved using ancient Indian techniques, preserving the GI-tagged woodcraft tradition of Saharanpur. Each piece is a reflection of Indiaâ??s rich artisanal legacy.
Sustainable & Eco-Friendly
Crafted from ethically sourced, renewable wood. Free from chemicals, toxins, and synthetic finishes. Naturally dyed and 100% biodegradable.
Artisan Empowerment
Your purchase directly supports rural artisans, promotes fair trade values, and strengthens traditional livelihoods in small Indian communities.
Plastic-Free, Small-Batch Production
Made in limited quantities with zero plastic packaging, ensuring environmental responsibility and uncompromising quality.
Reconnect with the roots of culinary tradition through our Handcrafted Wooden Mortar & Pestle an elegant kitchen essential meticulously carved by the master artisans of Saharanpur, a region celebrated for its centuries-old woodcraft legacy. Made using ancient Indian techniques, this piece is more than just a utility it's a symbol of cultural preservation and sustainable craftsmanship.
Crafted from pure Sheesham wood (Indian Rosewood), the mortar and pestle are hand-turned and fully engraved with traditional motifs, reflecting the rich artisanal character of rural India. Naturally polished and finished without harmful chemicals, this set is food-safe, BPA-free, toxin-free, and emits no residual taste making it ideal for grinding herbs, spices, and medicinal roots in a mindful, organic way.
This eco-luxury kitchenware not only elevates your cooking experience but also supports the livelihoods of artisan families and keeps India's handmade legacy alive.
Sustainability & Craftsmanship Features
Handcrafted in small batches using traditional techniques
Made from ethically sourced Sheesham wood
Eco-friendly, organic, and biodegradable
Cruelty-free, toxin-free, and safe for all food types
Naturally dyed and finished with food-grade wood oil
Plastic-free packaging to reduce environmental impact
Produced in GI-tagged Saharanpur, known for heritage woodwork
Fair trade principles supporting rural artisans and local economies
Celebrates cultural preservation and ancient Indian culinary traditions
Tumi ishi wooden balancing stones are a new take on the classic wooden building block. We believe toys can be both fun and inspire creativity and new ways of thinking.
The Tumi Ishi wood rocks are a simple sensory toy set that will offer children as young as two with a way to enhance their motor
skills in a soothing manner. The Tumi Ishi toys -- which translates to "piled stones" from Japanese -- draws inspiration from the traditional art form and come in sets of seven, 11, 17 and 22 to accommodate kids or adults with different preferences.
TUMI ISHI WOODEN BALANCING
Tumi ishi wooden balancing stones are a new take on the classic wooden building block. We believe toys can be both fun and inspire creativity and new ways of thinking.
The Tumi Ishi wood rocks are a simple sensory toy set that will offer children as young as two with a way to enhance their motor
skills in a soothing manner. The Tumi Ishi toys -- which translates to "piled stones" from Japanese -- draws inspiration from the traditional art form and come in sets of seven, 11, 17 and 22 to accommodate kids or adults with different preferences.
Rice is the seed of the grass species Oryza sativa or Oryza glaberrima. As a cereal grain, it is the most widely consumed staple food for a large part of the world's human population, especially in Asia.
We are processor and exporter of Rice. This is the type of rice which is used to cook different sorts of traditional rice dishes and our product is appreciated for its unmatched quality and tempting aromatic fragrance, long grain, non-sticky after cooking. It is free of foreign materials such as dust and stones and is light diet which digests easily
R64 5% broken, IR64, 5MM, parboiled/ Boiled rice, basmati rice, 1121 golden, Stella rice Basmati and non Basmati. Specification: Moisture 14%, discolored grains 1% max, damaged grain 1% max, foreign matter 1%max. Packing per MT. 50 KG S/PP BAG 40-45 KG S/PP BAG 30 KG S/PP BAG 25 KG S/PP BAG 20 KG S/ PP BAG 4X10 KG, 5X10 KG S/PP With HandleS 8X5 KG, 5X5 KG, 4X5 KG S/PP With Handle 5X5 KG Plastic Bag/ Master PP
The rapeseed plant is known for its golden-yellow flowers, which bloom in the summer.
Its oil, which goes by the names of rapeseed and canola, is widely used in cooking, baking, and food processing.
It's crucial to understand the difference between industrial and culinary rapeseed oil. Canola is another name for the culinary variant.
The automotive and chemical sectors use industrial rapeseed oil, whereas the culinary form is used in cooking. The genetic makeup and quantity of erucic acid, which is damaging to your health in big amounts, distinguishes the two varieties. In truth, canola oil must contain less than 2% erucic acid and meet globally regulated requirements in order to be labelled as such.
Otherwise, it will be labeled as rapeseed oil. However, most varieties in grocery stores are canola oil.
Rapeseed oil contains less saturated fat than other regularly used cooking oils, and it is popular in the Indian subcontinent as a traditional cooking oil. It is typically used as frying oil due to its distinct odour. Vitamin E is also abundant in rapeseed oil. Rapeseed oil has regenerative capabilities, making it a great moisturiser and anti-aging agent.
Because of its high quantities of alpha-linolenic acid (omega-3), which is too scarce in today's diets, rapeseed oil has fascinating dietary qualities. It's become a staple on dining tables.
Ocimum tenuiflorum (synonym Ocimum sanctum), commonly known as holy basil or tulsi, is an aromatic perennial plant in the family Lamiaceae. It is native to the Indian subcontinent and widespread as a cultivated plant throughout the Southeast Asian tropics.
Tulsi is cultivated for religious and traditional medicine purposes, and also for its essential oil. It is widely used as a herbal tea, commonly used in Ayurveda, and has a place within the Vaishnava tradition of Hinduism, in which devotees perform worship involving holy basil plants or leave
5817 Indian Kerala Traditional Stone Mortar Pestle Suppliers
Short on time? Let Indian Kerala Traditional Stone Mortar Pestle sellers contact you.
