ndia Is The World's Largest Producer, Consumer And Exporter Of Chillies In The World. India Also Has The Largest Area Under Chillies In The World. Chillies Are The Most Common Spice Cultivated In India. It Is Estimated That India Produced 1060345 Tons Of Dry Chilli From An Area Of 8, 84,183 Hectares In 2003-04. Chillies Are Valued Principally For Their High Pungency And Color. Almost All The States Of India Produce The Crop. The Indian Chilli Growing States Are Andhra Pradesh (46%), Karnataka (15%), Maharashtra, Madhya Pradesh, Orissa, West Bengal, Rajasthan And Tamil Nadu. Indian Chilli Can Be Grown During The Entire Year At One Or The Other Part Of The Country. However, The Major Arrival Season Extends From February To April. The Crop Planting Starts From August And Extends Till October. While, The Harvesting Begins From December With 5% Of The Arrivals Usually Reported In This Month. The Peak Arrivals Are Reported In February To March. There Are Several Varieties Of Indian Chilli And The Most Popular Among These Are Sannam, 334, 273, Byadgi, Wonder Hot, Mundu, Teja, Yellow Chillies & Tomato Chillies India Is The Largest Consumer Of Chilli In The World. Around 90% Of India's Production Is Consumed Within The Country. India Exports Around 80000, 100000 Tons Of Chillies A Year. India Exports Chillies In The Form Of Dried Chillies, Chilli Powder, Picked Chillies And Chilli Oleo-resin. Indian Chilli Is Mainly Exported To USA, Sri Lanka, Bangladesh, The Middle East And The Far East. FACTORS INFLUENCING CHILLI MARKETS 1. The Commodity Displays High Volatility, With The Prices Heavily Dependent On Season, Production In Different Producing Tracts Spread Across The Country Demand From Exporters And The Stock Available At The Cold Storage's. 2. The Prices Of The Major Chilli Varieties Sold In The Country Are Correlated With Each Other. As A Result, The Players In Other Varieties Can Also Hedge Their Risks Through This Single Variety. SPECIFICATIONS FOR RED DRY CHILIES: KINDS: - Sannam S4 Best & Deluxe - Teja Best & Deluxe - Byadgi - Wrinkle 273 - Wonder Hot - Tomato Chilli - Mundu - Yellow Chilli TYPE: - Whole Chilli With Stem - Whole Chilli Without Stem - Grounded Chilli Powder - Chilli Oleo resin - Chilli Meal Color: Bright Red Length: As Per Grade Pods Without Stalk: 8% Max Moisture: 12.5% Max Foreign Material: 2% Max Broken Chillies: 7% Max Loose Seeds: 2% Max Damaged And Discolored Pods: 6% Max
The products we deal in are -Syngenta Byadgi, -Syngenta 5531, -668 or full wrinkled Byadgi, WithStem and without stem both are available. Packing as per Buyers requirements (In Jute, Gunny and PP Bags available) Moisture : Less than 10 % Cleaning process : Hand Picked and Natural Sun Dried.
We are manufacturers and Exporters of Indian Dry Red Chilli and Rice, Ground Nut
Indian Dry Red Chilly (of Genus Capsicum) Guntur 334 With Stem. We are specialized in the production and sourcing of various varieties of dried red chilies (Guntur, Teja, Bydagi) Packaging can be done in jute bag, gunny bag, pp bag, carton Minimum order quantity: 1 M.T. Production capacity: 100 M.T
India is the only country that caters a wider SHU (Scoville Heat Unit) and ASTA (Colour unit) specification of a buyer for dry Red Chilli. We are the supplier and exporter of all Indian Chilli varieties; and having competency to fulfill big to small orders on a regular basis. Most popular varieties for export are Sanam (S-4), Teja (S-17), Byadgie. Availability: Year-round Minimum Order Quantity: 1 FCL Packing: Standard packaging as per buyerâ??s requirement and/or the export norms & guidelines.
Style Dried Flavor Less spicy Color 90 to 140 ASTA Pungency (Heat) 20000-30000 SHU Appearance Fully Wrinkled Crop Current Year Quality A/C Best Origin Andhra Pradesh Moisture 14% maximum Foreign material 2% maximum Loose Seeds 2% maximum Broken chilies: 5% maximum Length 14-17 cm Breath 1-1.5 cm MOQ 5 MTS Drying Process Sun Dry Style Dried Flavor Medium spicy Color Red Hotness 25000-35000 SHU Crop Current Year Quality A/C Best Origin Andhra Pradesh Moisture 13% maximum Foreign material 2% maximum Loose Seeds 3% maximum Broken chilies 5% maximum Length 8-11 cm Breath 1-1.5cm MOQ 5 MTS Drying Process Sun Dry Style Dried Flavor High spicy Color Red Hotness 20000-90000 SHU Crop Current Year Quality A/C Best Origin Andhra Pradesh Moisture 12% maximum Foreign material 2% maximum Loose Seeds 3% maximum
Welcome to FitTree International, your trusted source for the finest Indian Dry Red Chilli. We pride ourselves on delivering unparalleled quality, ensuring that our chili stands out in the market with its exceptional taste, vibrant color, and enticing aroma. Sourced from the best farms across India, our chili guarantees an authentic culinary experience that will captivate taste buds around the world. FitTree International meticulously selects and processes the highest-grade Indian Dry Red Chilli. Our stringent quality control measures ensure that only the finest chilies make their way into your kitchen. Experience the difference in flavor and quality with our premium selection. Our Indian Dry Red Chilli offers a tantalizing blend of heat and rich flavor, characteristic of Indian cuisine. Its intense taste adds depth and complexity to a variety of dishes, from traditional curries and marinades to contemporary fusion recipes. Elevate your culinary creations with the authentic flavors of our red chili. Radiant Color: The vibrant red color of our chili not only enhances the visual appeal of your dishes but also serves as a testament to its freshness and quality. We carefully dry our chilies to preserve their vibrant color, ensuring an eye-catching presentation that delights both chefs and diners alike. Immerse yourself in the captivating aroma of our dry red chili. FitTree International takes great care in preserving the natural fragrance of the chili throughout the processing and packaging stages. Every time you open a packet of our chili, you'll be greeted with an enticing aroma that will enhance your cooking experience. Versatility Redefined: FitTree International's Indian Dry Red Chilli is a versatile ingredient that can be used in a multitude of culinary applications. Whether you're looking to add a kick to sauces, marinades, or spice blends, or seeking to create delectable fusion dishes, our chili offers endless possibilities to elevate your recipes. With FitTree International, you gain a competitive advantage by offering your customers a product of exceptional quality with low market competition. Stand out in the global market and cater to the increasing demand for authentic Indian flavors with our top-grade Indian Dry Red Chilli. Discover the exquisite flavor and superior quality of FitTree International's Indian Dry Red Chilly. Contact us today to place your order or inquire about our competitive pricing. Embrace the true essence of Indian cuisine and elevate your dishes to new heights with our premium red chili!
Noteworthy Indian dry chilli varieties include Sannam, Teja, Byadgi, 273, Wonder Hot, 334, Mundu, and Tomato. Ranging from intense to sweet, they span hues from deep to light red. While there is a wide range of chili varieties, we'll focus on a few key types that are favored by international buyers when sourcing from India.
Product type: single herbs & spices Style: dried process : ad Color: red Shelf life: 1 year Type: chilli Certificate: spice board brandiso Name: nr exports Place of origin: andhra pradesh, india Jute bags 10 kg, 25 kg, 50 kg
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Dry Red Chilly S-17 with Stem Color- Red Pungency Value- SHU75000 to 110000 Grades- Best Medium Best Deluxe Length- 6 to 9 cms without stem Moisture- Less than 10% Shelf life- 12 months Packing- Jute Bags/P.P. Bags Available without stem also MOQ 8 MT Packing-
Dry Red Chilli From Andhra Pradesh , India.
Natural Sun Dry, No Added Colours, Moisture-12%, Damaged/ Discoloured: 2% Pods Without Stalk : 2% Loose Seeds : 2% Foreign Matters : 0.5% Max Broken Pods : 2% All Stemless, Stem Cut and With Steam Dry Red Chilli Available.
100% Organic Dry Red Chillie/Pepper
SAI SRINIWAS EXIMS - Premium Dry Chillies from India At SAI SRINIVASA EXIMS, we offer a wide variety of premium Dry Red Chilies, each known for its distinct flavour, colour, and heat level. Our collection caters to diverse culinary and processing needs, bringing authentic spice and colour to dishes worldwide. 334/S4/S10/Guntur Sannam: Balanced heat and colour, are commonly used in Indian and Asian cuisines. S.No Particulars Specifications 1 Pods without stalk 8% 2 Moisture 12% 3 Foreign Material 2% 4 Loose Seeds 2% 5 Discoloured Pods 3% 6 Colour 40 - 50 7 Heat Pungency 18000 - 22000 8 Physical Appearance Small Size / More Seeds / light Red 9 Skin Thin 10 Grades Premium
Endo Dry Red Chilli Style Sun Dried Flavour Less Spicy Colour Red Pungency in SHU 50000-60000 heat Colour in ASTA 50-70 Max Length 10-12 Cm Breath 1.5 -2.0 Cm Skin Thick Pods with stalks 1% Max Broken Chillies 2% Max Loose seeds 2% Max Damaged/Discolour 1% Max Foreign Material 1% Max Moisture 14% Max Quality Premium Origin Guntur, Andhra Pradesh, India. Packing Details 5Kg, 10kg,20kg,25kg or as per customer requirement in Jute or PP bags Shipment Delivery � 10-15 days from the date of receipt of Confirmed Payment Instrument (L/C or Advance T.T.) MOQ 7MT (20 FT Container)
S17/ Teja Dry Red Chilli : Famous for its intense heat and deep red colour, popular in spice blends. Particulars Specifications Style Dried Flavour High Spicy Colour Red Pungency in SHU 75000-100000 SHU Colour in ASTA 40-60 Max Pods with stalks 1% Max Broken Chillies 2% Max Loose seeds 1% Max Damaged/Discolour 1% Max Foreign Material 1% Max Moisture 14% Max Quality Premium Origin Guntur, Andhra Pradesh, India. Packing Details 5Kg, 10kg,20kg,25kg or as per customer requirement in Jute or PP bags Shipment Delivery : 10-15 days from the date of receipt of Confirmed Payment Instrument (L/C or Advance T.T.) MOQ 7MT (20 FT Container)
There are several varieties of Indian Chilli - the most popular are Sanam, Teja, Byadgie, 273, Wonder Hot, 334, Mundu and Tomato chillies. Indian chilies have many uses including food, confectionery, cosmetics, pharmaceuticals, farm protection, paint manufacturing, liquor, and self-defense weapons. Indian chillies are available with different levels of spiciness ranging from high to sweet. The colour from deep red to light red. Harvest of the chillies in India is between Jan & April. IPM - Integrated Pest Management is an approach that is ecological to control the usage of pesticides in chilly farming. Ipm chillies are popular in Europe and Japan for their premium quality and pricing. Country of Origin: Made in India Packaging Size: 25 Kg, 40 Kg, 50 Kg Variety Of Chilli Available: Guntur Chilli Type Available: With Stem, Without stem Storage Instructions: Dry Place & Cold Packaging Type: Jute Bag & Plastic Varieties: Sannam, Teja, Endo 5, Mundu
Description. The dry red chili pepper is one spice or condiment you are sure to find in every Nigerian kitchen. Rich in vitamins A, B and C: some of these vitamins contribute to wound healing process, energy metabolism and immune function.
Leading Dry Red Chilli Manufacturers, Suppliers & Exporters From India Dry red chillies or hot pepper is taken as one of the most valuable crops in india available throughout the country and suitable to use with different food items. dry red chilli it is a popular ingredient in most indian dishes and curries. red chillies are also used extensively for making sauces which are used to add spice to other dishes. they are an excellent source of vitamin c but excess use of red chillies may cause indigestion and heartburn. chilly is known as â??mirchiâ?? in india. chilly is used to enhance pungent taste of food. india is largest producer, consumer, manufacturers and exporters of red chilly in world. india is taken as world market leader for trading red chillies across different regions worldwide. it is available in multiple varieties having multiple purposes. HSN CODE: 09042219 Dry Red Chili Specifications: PROPERTIES VALUES & LIMITS Product Name: Dry Red Chilli Color: 80 Asta - 100 Asta Length: 9 To 11 (Without Stem) Moisture: Below 12% Place of Origin: India Foreign Material: 0% - 2% Max Broken Chilli : 0% - 4% Max Shelf Life : Long Packaging Details: TYPES OF BAGS QUANTITY Jute Bag / PP Bag 25 / 50 KG in New Jute Bag / PP Bag As Per Customer Requirements Container Capacity: TYPE OF CONTAINER QUANTITY 20 FT Container 6-7 Metric Tons 40 FT Container 13-14 Metric Tons
