Homarus americanus culls Product of Canada Available for immediate shipment to Asia Quantity: 3,400 master cartons or 1 full container Average size 275 to 375 grams Please contact us for more details.
Canadian Lobsters (Homarus Americanus), Whole / Cooked / Frozen Origin: Eastern Canada Production: May and June 2018 Size: 300/400 grams, 400/450 grams, 450/500 grams Pack: Each Lobster is in Netting in 10 lb boxes Quantity: 3 FCL (120,000 lbs total)
Lobster Tails (Homarus Americanus), Raw / Frozen Sizes: 3-4 oz / 4-5 oz / 5-6 oz / 6-7 oz Pack: Individually wrapped in plastic netting inside 5 lb and 10 lb Master Boxes Origin: Newfoundland, Canada
North Atlantic Hard Shell or Firm Shell lobster (homarus americanus) from the waters of the North Atlantic (U.S.A and Canada). Live, all sizes, Chix, Quarters, Halfs, 1 3-/4 2-2.5, 2.5-3, 3-4, 4-6, 6+ Frozen, cooked IQF, All sizes.
Live Lobster - Boston Lobster - Homarus Americanus CULLS/CHIX/QUARTERS/HALVES/SELECTS/2-2.5/2.5-3/3-4/4-6/6+ 30-33 lbs / case
Fresh/frozen tiger shrimp , frozen king crab , fresh /frozen spiny lobster , dried shrimp shells, murex operculum shells, dried fish scales , sea cucumber , dried fish maws.Trade, transport service, buying office, sourcing
Fishes like skip jack tuna, yellow fin tuna, snapper, ribbonfish, hake, tilapia, pangasius, sea trout, sea bream, sea bass, pomfrets, shrimps like vannamei, black tiger, argentina red shrimps, cat tiger, cephalopods like cuttlefish, squids, lobsters like spiny lobsters, slipper lobsters.
Pangasius, basa, shrimp, prawn, catfish, tilapia, tuna, seafood, mackerel, sardine, vannamei, black tiger, scampi, lobster, apple, meat, frozen, fish, juice, coconut, chili, banana, vegetable, can, canned, tin, pineapple, lime, dried, dry, dehydrated, cassava, taro, jackfruit, durian, tomato, corn, sauce, leave, whole, spice, herb, banana, oil, powder, flour, black, puree, concentrate, salmon, red, pea, passion, orange, panga, swai, fresh, freshwater, river, natural, cut, process, produce, chicken, beef, buffalo, quail, rice, pepper, cashew, turmeric, ginger, garlic, cinnamon, cassia, star, anise, cloves, nutmeg, fennel, ground, mince.
Origin: Eastern Canada Production: November and December 2017 Size: 450-550 grams (1.0-1.25 pounds) Pack: Net Weight into 10 lb boxes / Frozen with Nitrogen Meat Yield: 18-20%.
Seafood, shrimps, lobsters, crabs, squid, octopus, cuttlefish, clams, fish items like tuna, ribbon fish, eel, pomfret, red snapper, reef cod, emperor fish, indian mackerel, horse mackerel, yellow scad, croaker, katti, mahi mahi, king fish, spanish mackerel.Exporter
Type: Lobster Style: live Part: Whole, Cutting Shelf Life: 24 Months Weight (kg):0.45-4.0kg Sizes - 300-500. 500-700, 700+ Presentation - W/R RAW FROZEN- RAW GREEN , IQF IWP, Tails 3 oz - 10+ Our live lobster grades include: A 0.45-0.6kg B 0.6-0.8kg C 0.8-1.0kg D 1.0-1.5kg E- 1.5-2.0kg E+ 2.0-2.5kg F 2.5-3.0kg
(SEA CAUGHT) ROCK LOBSTER (Panulirus Homarus) Products Form Style Size Grades Packing WHOLE LOBSTER RAW (RLW) IQF 1/2, 2/3, 3/4, 4/5, 5/6 pieces per Kg 1 X 5Kg â?? IQF COOKED (CRLW) IQF 175/200, 200/250, 250/300, 300/350, 350/400, 400/450, 450/500, 500/600, 600/700, 700/800, 800/UP Gms per piece 2 X 5Kg â?? IQF LOBSTER MEAT COOKED (CLM) IQF AS PER ORDER 10 X 1kG â?? IQF