We specialize in the cultivation and distribution of high-quality vegetables, ensuring freshness and nutritional value with every harvest. Our expertise lies in the meticulous care and sustainable practices employed in our farming operations, guaranteeing a bountiful yield of vibrant and flavorful produce. We also source the finest fruits from orchards renowned for their exceptional taste and quality. Our commitment to excellence extends from the selection of seeds to the moment our fruits reach your doorstep, ensuring peak ripeness and flavor. We aim to be your preferred choice for all your vegetable and fruit needs. Please contact us if you wish to know more about Green Coral / Salad Hijau.
Natural Green cardamom | Green cardamom | Cardamom | Green Cardamom 7-8 MM, 8 MM, 8.5 Extra Bold| Green cardamom Bold | Natural Green Cardamom| Intense Green cardamom|Green cardamom
Indian Green Tea (Assam) $ 6705 USD per Ton
FOB Price Indian Green Cardamom 8mm Bold $ 30900 USD per Ton for 25 Ton Payment Terms : LC
Indian Herbal Green Tea (Assam) $ 6827 USD per Ton
Yellow split peas, pea flour, pearl barley, wheat, millet, wheat flour, corn flour, corn grits, beans, rye, rye flour.
ICUMSA 45 sugar, Pet Coke, JP54, JET A1, D2 Diesel, EN590 10PPM Diesel, LNG, LPG, Urea N46, Crude Oil, Base Oil, Bitumen, Green Tea, Black Tea, Matcha Tea.Exporter
Green pepper.
PRODUCT INFO Lettuce (Lactuca sativa) is an annual plant of the family Asteraceae. It is most often grown as a leaf vegetable, but sometimes for its stem and seeds. Lettuce is most often used for salads, although it is also seen in other kinds of food, such as soups, sandwiches and wraps; it can also be grilled. One variety, the celtuce (asparagus lettuce), is grown for its stems, which are eaten either raw or cooked. In addition to its main use as a leafy green, it has also gathered religious and medicinal significance over centuries of human consumption. Europe and North America originally dominated the market for lettuce, but by the late 20th century the consumption of lettuce had spread throughout the world. As of 2017, world production of lettuce and chicory was 27 million tonnes, 56% of which came from China. Lettuce was originally farmed by the ancient Egyptians, who transformed it from a plant whose seeds were used to obtain oil into an important food crop raised for its succulent leaves and oil-rich seeds. Lettuce spread to the Greeks and Romans; the latter gave it the name lactuca, from which the English lettuce is derived. By 50 AD, many types were described, and lettuce appeared often in medieval writings, including several herbals. The 16th through 18th centuries saw the development of many varieties in Europe, and by the mid-18th century, cultivars were described that can still be found in gardens. USES Generally grown as a hardy annual, lettuce is easily cultivated, although it requires relatively low temperatures to prevent it from flowering quickly. It can be plagued by numerous nutrient deficiencies, as well as insect and mammal pests, and fungal and bacterial diseases. L. sativa crosses easily within the species and with some other species within the genus Lactuca. Although this trait can be a problem to home gardeners who attempt to save seeds, biologists have used it to broaden the gene pool of cultivated lettuce varieties. Lettuce is a rich source of vitamin K and vitamin A, and a moderate source of folate and iron. Contaminated lettuce is often a source of bacterial, viral, and parasitic outbreaks in humans, including E. coli and Salmonella. SEASON Lettuce is available year-round.
Coriander, popcorn, white beans, red beans, black beans, beans cranberry, mung beans, adzuki beans, green peas, yellow peas, chickpeas, sunflower seeds, chia seeds, flax seeds, amaranth, sesame seeds, quinoa, maca powder, yerba mate, dried prunes, raisins, peanuts, fruit purees, corn flour, yellow corn, soybeans, durum wheat, red shrimp, illex squid, hake hubbsi, fresh fruit, lemons, oranges, tangerines, apples, pears.
Palm oil, coffee bean, vanname shrimp, oil and gas, patchouli oil, wood chip, fish bellies, chicken legs, chicken feet, and all plantation and fishery related items on demand..Export and import various indonesian products and commodities
Rice, Onions, Wheat, Match Sticks, Fresh Green Chilli, Safety Wax Matches .Logistics and shipping service
Shubhlaxmi Industries are manufacturer and exporter of Cardamom Seeds that are enriched with quality and goodness. We have always made sure that we meet international standards in terms of quality and purity. Green Cardamom is botanically known as Elettaria Cardamomum Maton and it belongs to family Zingiberacea. These are small blackish seeds enclosed in green pods. It has great flavor. They have scented property. The aroma is very pleasant and has a rich taste. Cardamom seeds are widely used in making tea masala. It is used in making Arabian welcome drink. Whole pods are used in making pulao and curries to make it aromatic. Cardamom powder is sprinkled over Indian sweets to make it taste better and look good. Cardamom is great in stimulating digestive system and controlling stomach acidity. It controls bad breathe. It has a remedial action against cough and bronchitis. Cardamom is known as queen of Indian spices. Specification HS Code : 09083190 Type & Variety : 6-7mm,7-8mm,8mm Ageb, Agb, Ags Variety ; Natural Green, Black, Split Pods Color : Deep Green, Fast Green, Black Moisture ; 9% Max Density G/l : 435g/l ,415 G/l ,385 G/l Immatured Seeds : 5% By Count Thrips : Nil Or 3 By Count Origin : Kerala,tamilnadu,karnataka,w.bengal Packing : 5/15/25/50 Kg Net Pp Bag/ Jute Bag/ Cartoon Quality Assurance : Sgs,geo-chem, Bureau Veritas Loading Capacity : 12mt In 20'fcl & 25mt In 40'fcl
Flavoured coffee, flavoured coffee bulk, flavoured coffee packed, flavoured coffee hazelnut, flavoured coffee caramel, flavoured coffee cardamom, flavoured coffee vanilla, flavoured coffee choco orange, flavoured coffee berry , flavoured coffee mint, flavoured coffee almond, french coffee, mocha premix, cappuccino premix, coffee premix.