Price And Quantity Minimum Order Quantity : 5 Kilograms Price Range 550.00 - 750.00 INR/Kilograms Product Specifications Usage - For Home and Hotel Product Type - Goat Meat Cooked Processing Type - Roasted, Boneless Part - Liver Feature - Vitamins, Effective Product Description One of mother natures best sources of vital enzymes is grass-fed liver. Free range grass-fed goat liver delivered frozen in 1 pound packages. Find some onions and have some fun in the kitchen Trade Information Payment Terms - Cash in Advance (CID), Cash Advance (CA)Supply Ability10000 Kilograms Per Week Delivery Time - 2-7 Days Main Export Market(s) - Africa, Middle East, Western Europe, Eastern Europe, South America, North America, Central America, Australia, Asia Main Domestic Market - All India
Freezing type: IQF. Process type - Fresh Frozen Beef Liver Storage conditions and shelf life: 12 months at a temperature -18C and lower. Type of packaging: Box 10-12 kg. Net weight of 1 carton, kg:10-12
Freezing type: IQF. Process type - Fresh Frozen Beef Liver Storage conditions and shelf life: 12 months at a temperature -18C and lower. Type of packaging: Box 10-12 kg. Net weight of 1 carton, kg:10-12
Chicken liver is a nutrient-dense and distinctly flavored organ meat that offers a powerhouse of essential vitamins and minerals. With a deep reddish-brown hue, chicken livers are known for their rich, earthy taste and tender texture when properly cooked. They are an exceptional source of iron, crucial for red blood cell production and overall energy levels. Additionally, chicken livers are packed with protein, vitamin A, B vitamins, and folate, contributing to their high nutritional value. While their flavor may be robust for some palates, they are a cherished ingredient in various global cuisines, and can be prepared in numerous ways, including saut�©ing, frying, or incorporating into p�¢t�©s and stews. Their nutritional density and unique taste make chicken livers a valued choice for those looking to diversify their diet with a concentrated source of vital nutrients.
Chicken liver is a type of organ meat that comes from the liver of chickens. It's a nutrient-dense food that has been consumed in various cultures for its flavor and nutritional benefits.
GOAT SUEDE FOR SHOES & GARMENTS.WITH HIGH SHIN & SILKY TOUCH
Minimum Order Quantity : 3000 Square Feet Use : Shoes, Garments Type : Grain Thickness : 1.0-1.6 mm Approx Price: Price May Vary according to market.
Goat Leather
We are capable to supply Natural/Drum Dyed Goat crust leather in different size, thickness, color and selection. We can possible to give at competitive price with high quality. Size: 2-4sqft, 2.5-4.5sqft, 3-6sqft, 4-8sqft Thickness: 0.7/0.9mm, 0.8/1.0mm Color: White/Beige/Black Selection: A/D, A/F, E/H Price: Negotiation Interested buyers, please feel free to contact for more details and information. Thanks
wet blue Sheep and goat leather, currently 271,800+ pcs. Currently ready: Sheep: 6.5 feet Grade A, B 75,294 pcs 45 Ballets Grade C 64,304 pcs/ 44 Ballets Grade D 11,804 pcs/ 8 Ballets Sheep; 9 feet Grade A,B,C 29,220 pcs/ 26 ballets Grade D 8,084 pcs/ 15 Ballets Goat 4.5 feet Grade A,B,C 61,000 pcs/ 33 Ballets 4.5 feet Grade D 22,100 pcs/13 Ballets Sheep free from hair or wool. cert. of health, cert. of origin, invoice, packing list Tanning Materials: Arsenic, Insecticide, acid, bactericide, lime and fat burner. Ballets packed in 20'CFL contains about 17,000 pcs and 40'CFL about 40,000 pcs Monthly shipments avail.
Color : Black, Brown, Grey Size (Feet) : 24 to 28 Inch Material : Leather
Minimum Order Quantity : 3000 Feet Pattern : Finished Thickness : 0.8mm-1.0mm Color : Brown Our company is engaged in providing Goat Suede Leather Sheet.
Goat skin refers to the exterior layer of the goat's body, which consists of skin, hair, and sometimes wool. Goat skin is typically thinner and more supple than cow or pig skin, making it an ideal material for a variety of products. The texture and thickness of goat skin can vary depending on the breed and age of the goat, as well as other environmental factors.
Type (Breed).....................Boer Goats (Pure Breed) Weight; ......................60 to 90 pounds Ages.........4 to 16 months old
Product Type : Finished Leather Material : Goat Skin Use : Shoes Color : Customized Color Width : 4 SF UP Thickness : 0.70 - 0.90 MM Lead Time : 4 weeks after the confirmation of Purchase Order (PO) Term of Payment : T/T in advance
- AV- 0.10 mg K)H/g - I V -212 - Moisture - 0.04 g/ 100g - Impurities - less than 0.1 g/100g - Squalene - 81.37g/100g -Specific - o.05 g/100g -Refractive index - 1.4906 -Solubility - insoluble in water -Taste -Fishy - Odor - Characteristic fishy - Colour - Pale Yellow
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SLO is commercially produced from several species of deep sea sharks' livers. SLO is a major natural source of squalene, a natural organic compound, and alkylglycerol's, compounds that may fight cancer. Shark liver oil (SLO) is obtained from several species of sharks, including the deep sea shark (Centrophorus squamosus), the dogfish shark (Squalus acanthias), and the basking shark (Cetorhinus maximus).
Size: 1.5 to 3.75 sq.ft. Average size: 2.5 sq.ft. per skin Selection: 90% A, 10% B
Chicken liver is a nutrient-dense and distinctly flavored organ meat that offers a powerhouse of essential vitamins and minerals. With a deep reddish-brown hue, chicken livers are known for their rich, earthy taste and tender texture when properly cooked. They are an exceptional source of iron, crucial for red blood cell production and overall energy levels. Additionally, chicken livers are packed with protein, vitamin A, B vitamins, and folate, contributing to their high nutritional value. While their flavor may be robust for some palates, they are a cherished ingredient in various global cuisines, and can be prepared in numerous ways. Their nutritional density and unique taste make chicken livers a valued choice for those looking to diversify their diet with a concentrated source of vital nutrients
