Find Verified Gherkin Pickled Cucumber Suppliers, Manufacturers and Wholesalers

1/ SPECIFICATION
Product name: Pickled Gherkin/ Pickled Cucumber
- Size 4-7 cm, 3-6 cm, 6-9 cm
- Acidity (%): 3.2 �± 0.2
- Salt (%): 4.0 �± 0.2
- SO 2 (ppm): 125 �± 25
- Ca (ppm): 1000 �± 200
- pH < 2.8

2/ PACKING - BY DRUM HPDE
NW: 180 kgs/ drum; 80 drums/ Cont 20 FT is total 14,400 kgs
Drained weight: 180 kgs
Net weight: 270 kgs
Gross weight: 280 kgs

Ingredients: Cucumber, Dill, Salt (1%), Onion, Mustard Seed, Acid Acetic, Water, Sugar (or as Customer's request)

Type: Pickled Cucumber Gherkins size 4-7, 6-9, 9-12 cm or Whole Pickled Tomatoes Medium

Pickled Gherkins Cucumber:
Material : Small Cucumber
Size : 3-6, 4-7, 6-9 cm
Packing :Drum and Jar
Grade : High Grade

Type: Cucumber.
Preserved type: vinegar, brine.
Acid: 0.35-0.55% (acetic acid).
Salt: 2.4-2.6% (NaCl).
Brix: 5.0-6.0%.
Size (cm): 1-4; 2-5; 3-6; 6-9.
Spices: celery, carrots, sugar, pepper, garlic or customer's formula.
Packing: in jar of 720ml/1500ml, or in drum of 220 liters

Pickled Cucumber

A pickled cucumber (commonly known as a pickle in the United States and Canada and a gherkin in Britain, Ireland, Australia, South Africa and New Zealand) is a cucumber that has been pickled in a brine, vinegar, or other solution and left to ferment for a period of time, by either immersing the cucumbers in an acidic solution or through souring by lacto-fermentation. Pickled cucumbers are often part of mixed pickles.

Cucumber
Cucumber is mainly grown in the North of Vietnam. Since it just grows well in cool weather, so there are only 2 main crops per year, the first crop (Spring â?? Summer) is from March to May and the second (Autumn â?? Winter) is from November to January of the following year. The output per season is about 8,000 - 10,000 metric tons of fresh materials.

Processing

Cucumber is often harvested after 40-45 days since planting and the leading time for harvest lasts around two months. In the harvest time, cucumber still grows very quickly, so it should be picked everyday or so its size can be changed from 4-7 cm to 7-10 cm.

Recipe

Our pickled cucumbers are manufactured under a traditional recipe by using salt, sugar, spices, and acetic acid. It is done through a brine fermentation process. Fresh cucumbers are picked, washed and salted thoroughly, and then added to a brine solution for a number of weeks. Vinegar, sugar and spices can be added to the process depending on customer's requirements.

PICKLED CUCUMBER IN JAR Origin: Vietnam Preservation Process: Vegetable Oil Ingredients: Cucumber, water, spice, salt Glass bottle: 380ml, 540ml, 720ml, 900ml Cover: Blue, Red or cap in Logo Size of cucumber: 1-4cm; 2-5cm; 3-6cm; 6-9cm Acid: 0.35 - 0.55 % (acetic acid) Salt: 2.4 - 2.6 % (NaCl) Brix: 5.0 - 6.0 % Spices: celery, carrots, sugar, pepper, garlic | or Customer's formula Shelf life: 3 years Certification: ISO, HACCP Packing: In jar of 720ml/1500ml, or in drum of 220 liters.

Storage Type: Canned
Specification: Canned Pickled Cucumber
Manufacturer: 99GD
Ingredients: Brix: 5.0-6.0%
Instruction for use: Food
Shelf Life: 3 Years
Place of Origin: Vietnam
Taste: salty

Specifications:

Type: Cucumber, Gherkin

Preserved type: vinegar, brine

Acid: 0.35-0.55% (acetic acid)

Salt: 2.4-2.6% (NaCl)

Brix: 5.0-6.0%
Can size 500 ml: 12 cans/ carton

+ Loading: 1800 -1850 cartons/ cont 20 FT

Origin: Vietnam
Material: cucumber
Shelf life: 6 - 12 months
Usage: Eat directly
MOQ: 1000 kg

1/ SPECIFICATION
- Size 4-7 cm, 3-6 cm, 6-9 cm
- Acidity (%): 3.2 �± 0.2
- Salt (%): 4.0 �± 0.2
- SO 2 (ppm): 125 �± 25
- Ca (ppm): 1000 �± 200
- pH < 2.8

2/ PACKING - BY DRUM HPDE
NW: 180 kgs/ drum; 80 drums/ Cont 20 FT is total 14400 kgs
Drained weight: 180 kgs
Net weight: 270 kgs
Gross weight: 280 kgs

Specifications:

Type: Cucumber, Gherkin

Preserved type: vinegar, brine

Acid: 0.35-0.55% (acetic acid)

Salt: 2.4-2.6% (NaCl)

Brix: 5.0-6.0%



Price: Negotiation

- Can size 720 ml: 12 cans/ carton

+ Loading: 1800 -1850 cartons/ cont 20 FT

- Can size 1500 ml: 6 cans/ carton

+ Loading: 900 - 1000 cartons/cont 20 FT

Product name: PICKLED GHERKINS IN DRUM Original of place: Vietnam 1/ SPECIFICATION - Size 4-7 cm, 3-6 cm, 6-9 cm PACKING - BY DRUM HPDE NW: 180 kgs/ drum; 80 drums/ Cont 20 FT is total 14,400 kgs Drained weight: 180 kgs Net weight: 270 kgs Gross weight: 280 kgs

Type: Cucumber.
Preserved type: vinegar, brine.
Acid: 0.35-0.55% (acetic acid).
Salt: 2.4-2.6% (NaCl).
Brix: 5.0-6.0%.
Size (cm): 1-4; 2-5; 3-6; 6-9.
Spices: celery, carrots, sugar, pepper, garlic or customer's formula.
Packing: in jar of 720ml/1500ml, or in drum of 220 liters.

* Specifications:

Type: Cucumber.

Preserved type: vinegar, brine.

Acid: 0.35-0.55% (acetic acid).

Salt: 2.4-2.6% (NaCl).

Brix: 5.0-6.0%.

Size (cm): 1-4; 2-5; 3-6; 6-9.

Spices: celery, carrots, sugar, pepper, garlic or customer's formula.

Packing: in jar of 720ml/1500ml, or in drum of 220 liters.

Price: Negotiable (contact for instant detail)

Payment & delivery: L/C at sight or T/T in advance 30%, negotiable.

Specifications:
Type: Cucumber.
Preserved type: vinegar, brine.
Acid: 0.35-0.55% (acetic acid).
Salt: 2.4-2.6% (NaCl).
Brix: 5.0-6.0%.
Size (cm): 1-4; 2-5; 3-6; 6-9.
Spices: celery, carrots, sugar, pepper, garlic or customer's formula.
Packing: in jar of 720ml/1500ml, or in drum of 220 liters.
Price: Negotiable (contact for instant detail)
Payment & delivery: T/T in advance 50%, negotiable.
Please feel free to contact us if our goods meet your demand.

If you're interested in our products, please contact us via: Phone/Whatsapp:

Packing: in Can 720 Ml and 1500 Ml Net Weight

Ingerdients: Gherkins/ Cucumber, Carrot, Garlic, Dill, Sugar, Salts, Acid Acetic, Water

Size of Gherkins: 3-6 Cm, 4-7 Cm, 6-9 Cm

Shelf Life: 2 Years

Packing: In Can 720 Ml And 1500 Ml Net Weight

Ingerdients: Gherkins/ Cucumber, Carrot, Garlic, Dill, Sugar, Salts, Acid Acetic, Water

Size Of Gherkins: 3-6 Cm, 4-7 Cm, 6-9 Cm

Shelf Life: 2 Years

With over 2000 farmers covering 5 regions in Karnataka, we cultivate and process
gherkins, chillies, capsicums, carrots, cauliflower and celery from our FSC 22000 processing plant in India.
Setup by hands-on industry experts with an average of almost 20 years experience each,we have systems and practices in place to ensure our contract farmers achieve the highest yields and our products meet the highest standards expected by our clients.
With the future in mind, all farmers are taught to follow sustainable agricultural practices.
We have implemented practical and scientific post-harvest techniques to ensure that freshness is retained till we pack into barrels.
Our team of qualified field staff, personally monitor all farmers, visiting each twice a week, providing invaluable ongoing support and
guidance, which greatly contributes to greater yields and the overall quality of our produce.

Aleezia - Pure Taste, Straight from Nature

We believe good food starts with pure ingredients. Whether it'Hs our rich desi ghee, bold spices, or daily essentials, each product is carefully sourced, naturally processed, and made with love, just like how it's done at home.

No chemicals. No shortcuts. Just honest flavor and quality you can trust, every time.

Aleezia - Made for kitchens that care.

Premium cucumbers (gherkins) grown under contract farming in southern India. Available fresh or preserved in brine, acetic acid, or vinegar, catering to global pickling and fast-food processing industries.

Key Advantages
Hand-plucked at early stage for maximum crispness and crunch
Consistent count-grading according to European and US standards
Free from hollow centers, bitterness, and artificial colors
Available in multiple preservation media based on client specifications

Technical Specifications
Origin India (Karnataka / Tamil Nadu)
Grading/Counts 10/20, 20/30, 30/80, 80/120, 120-300 counts per kg
Preservation Media Natural Vinegar, Acetic Acid, Brine (Salt Solution)
Quality Standards Zero pesticide residue, Kosher & Halal compliant
Packaging Type Bulk drums or retail glass jars
Packaging Configurations
220-liter food-grade HDPE drums (bulk packing for repackers)
Glass jars (370ml, 720ml, 1400ml) with custom private label
Tin cans for catering/food service sectors