Dried aronia powder, nfc aronia juice, iqf aronia and bilberries and lingon berries.
Fresh Fruits Like Mango, Cherry And Also Indian Spices And Masalas..
Coffee, Cocoa, exotic fruits.
Arctic Berry concentrates like blueberry (vaccinium myrtillus) and lingonberry (vaccinium vitis-idaea) 65 brix or as agreed. For B2B in 25, 200/270 kg packages. Premium quality
we are suppliers of IQF bilberry.IQF lingonberries here in FINLAND
IQF Cloudberry
Fresh fruits like mango, cherry and indian spices and masalas.
Berry concentrates, vacuum dried berry products and high fiber purees.
bell pepper and chilli.transportation
Frozen berries like iqf lingonberry, iqf blueberry,iqf cloudberry.
Berries juices 100%, frozen forest berries, nfc finland forest berry juices, forest berry juice concentrate 65% brix ( lingonberry, bilberry ), backing stable berry jams, vacuum dried forest berries, vacuum dried berries powder..
Barley: Quality Barley from Finland! Finnish barley has a good reputation in the market and we devote a great deal of effort to maintaining and improving this. High test weights, good germination and clean products are some of the reasons for this positive reputation. Specification of Purchase: Description : Native barleyfor food industry Specific weight (kg/hl) : min 62 kg/hL. Crude protein : min 2 % Foreign species content : max 2% Moisture : max 14% Domestic : 100 % Finish
Native Potato Starch: Potato starch is an ingredient in many food types! Our potato starch are used in products of multinational companies that are found in every household. Many people do not realise that our starches are essential ingredients in the products they consume daily. Specification of Purchase Description : Native potato starch for food industry Appearance : White powder Taste and smell : Neutral Properties : Gluten-free, lactose-free, cholesterol-free, salt-free, no added sugar, does not contain genetically modified ingredients. Best before = Packing Date + 2 years. Domestic : 100 % Finnish Chemical content: Moisture : 17,0 - 19.0%, (90 min 130 deg. C) pH : 6 -8 Ash : max 0.3%, (KE002) Protein : max. 0.15%, KE005) Filter gauge : < 0.2%, 0.5 mm Purity : Min. 95 %, Starch in DS Carbohydrates : 81,2 g / 100 g Microbiological content: Bacteria, total : max. 10 000 per g, (NMKL 86/2006) Coliforms, +44 deg.C : 0 per g, (NMKL / Petrofilm) Coliforms, +37, aC : < 10 per g, (NMKL 44/1995) Yeast and mould : max. 50 per g, (NMKL 98/2005) Bacillus Cereus : < 100 per g, (NMKL 67:2003) Clostridium Perfringens : < 10 per g, (NMKL 95:2006) Escherichia Coli : < 10 per g : (NMKL 125:2005) Staphylococcus Aureus : < 100 per g, (NMKL 66:2003) Listeria : negative : (ISO 11290-1:97/A1:04) Salmonella : negative : (NMKL 187:2007)
Cereals, oat, oat meal and oat flakes (porridge), barley, barley meal and barley flakes, potato starch powder, modified potato starch powder.
Mangosteen.
Nordic berry drink like wild bilberry, wild bilberry & raspberry, lingonberry & cranberry.Manufacturer
General Products.
Cashew nuts, dry fruits.
Cashew nuts, dry fruits.
Sawn timber, logs, wood chips or dust , firewood.
