I will sell apple concentrate from Poland in barrels and concentrates of other fruits, the offer also includes organic concentrates and 100% COLD-MILLED juices in barrels (apple, currant, chokeberry, sea buckthorn, haskap and others - any flavor composition) without added sugar and without I also have organic water additive. Polish products (Central / Eastern Europe).
Orange carrot is one of the most natural forms of yellow-orange shades, given by carotenoids. Liquid dye form enables easy dosing, mixing and evenly dyeing in room temperature. There is no effect of the pH, on the final colour shade. The colour is resistant to short-term thermal processing and the anti-oxidants in the composition have a positive influence on the dye stability. We offer you juice concentrate, made of sound and mature carrot (Daucus carota), which have been selected, washed, milled, acidified, enzyme-treated, extracted, concentrated, packed and frozen.
Black carrot - Daucus carota L. subsp. sativus (Hoffm.) - is a variety of wild carrot. Our black carrot juice concentrate is produced from POLISH crops and is a natural colouring foodstuff. Anthocyanins are the colouring substances in the product. The black carrot we offer is a clear liquid, freely soluble in all types of liquid products (such as water, gelatin solution, milk) at room temperature. We will obtain a red colour at pH 4.5. With the pH rising the colour will change from red-purple to purple. Black carrot is resistant to short-term thermal processing. The product may be applied in the production of non-alcoholic and alcoholic beverages, dairy products and baker products, condiments, sauces, meat products, canned fruit and vegetables, confectionery, ice-cream, jellies or puddings, to name a few.
BART`s beetroot is one of the most useful red colour for many different applications. It has a very intensive raspberry colour in pH 4.0, which is the best condition for the beetroot. Our 70 BX powder is well solved in any kind of solvents (milk, water, water with gelatine) in the room temperature. The solution of beetroot in the water is clear, with unique intensive shade. The beetroot 70 BX is stable for short time preparation in high temperatures. Applications: Production of non-alcoholic beverages, dairy products, condiments, sauces, meat products, canned fruit and vegetables, confectionery, ice-cream, jellies, puddings etc. Components: Red beet concentrate, maltodextrin, citric acid (E 330)
Fruit concentrate, fruit pulp.
Concentrate juices.
Organic food ingredients, colorant food, extracts, berries, aronia, juice concentrate, freeze dried, powders.
Fruit juice concentrates, protein powders (vegan), juices with chia seeds.Production
Skimmed and Whole Milk Powder, Whey Powder, Buttermilk Powder, Frozen Fruits and Vegetables, Fruit Concentrated Juices (frozen and Aseptic).
Fresh fruits and vegetables, frozen fruits and vegetables, frozen apple discs, dry fruits and vegetables, freeze-dried powders from fruits and vegetables, NFC juices and concentrates, mousses and fruit and vegetable puree, powders and dairy products like mozzarella, butter, powdered full and skimmed milk, lactose, casein, whey, buttermilk, WPC-80.Trade
A. organic and comercial fruit nfc juices, fruit concentrates, puree of fruits: citrus (orange, lemon, grapefruit, mandarin), pineapple, apple, pear, apricot, peach, kiwi, banana, pomegranate, tomato and others b. nitrile gloves, vinyl and hdpe gloves, face masks: 3ply, kn95, and medical equipment. we have access to stocks and regular production. c. natural cosmetics, organic cosmetics for face and body..
Olive oil, olives, canned fruits (pineapple, peach, coctail), canned vegetables(mushrooms, asparagus, baby corn, sweet corn), canned fish (tuna, sardines), dessicated coconuts, popcorn, fruit and vegetable concentrates.
