We can supply the following; Frozen pork front feet 10 kg cartons Frozen pork front feet, 10 kg cartons Frozen pork back fat rind on, Frozen pork back rind, Frozen pork mixed rind, Frozen pork cutting fat, Frozen pork back bone, Frozen pork bone collar, Frozen pork soft fat, Frozen pork hind foot, Frozen pork fat, Frozen pork MDM, Frozen pork forequarter hock, Frozen pork sparerib, Frozen pork ½ carcasses EEC cut Frozen pork back feet, 10 kg cartons Frozen pork livers, 10 kg cartons Frozen pork stomachs, polyblocks ... Frozen pork snout short cut, polyblocks Sliced Pork Collar Sliced Boneless Pork Loin Sliced Pork Loin with Bone Minced Pork Pork Belly Strips Pork Belly Whole Pork Belly Cubes Pork Soft Bone Cut Cube Pork Pork Fat Cube Pork Ball, 1kg Sliced Pork Liver Sliced Pork Pork Knuckles Whole Pork Knuckles Cube Thinly Sliced Pork Belly Thinly Sliced Pork Collar After deep freezing by - 50ºC we store our products by -18º Celsius in our storage facilities. Goods are shipped to you in special refrigerated containers of -18ºC. Packing: 1 Polly bags of 10kg each = 10kg per cartoon.
Beef Jerky Pork Jerky Chicken Jerky Made with Premium Australia Meats Made with at least 95% Australia Ingredients
Sizes range from 900 to 1600 grams A fresh whole or fresh frozen bird, neck and feet removed. No giblets inside bird. Fresh chicken can be supplied untrussed, trussed or trussed and bagged. All frozen chicken are trussed, bagged and individually labelled
Frozen chicken. All parts from whole ,Paw,MJW all Brazilian supply for China and Turkey supply for non CNCA Minimum quantities apply Best payment terms. We are mandated agent dealing direct with slaughterhouses. no middlemen All pricing is CIF
A. Frozen chicken feet ( grade A) B. Feather off C. Yellow outer skin off D. Well clean & fresh E. Outer hard nail off F. No bruise H. No black pad or Ammonia burns I. No any bad smell J. No extravagant blood K. The moisture content is less than 5% L.Less than 45 days M. Shelf life - 1 year from production date
FROZEN CHICKEN PAWS Origin: Brazil Grade "A" SPECIFICATIONS Halal processed Fresh and clean No yellow skin No bad smell No feather No bruises No ammonia burns No excessive blood stains Broken boneless than 1 % Moisture content less than 3% Freezing progress BQF (Block Quick Frozen) Blast frozen at -40�° C Stocked and transported at -18�° C Shelf life 12 months Average weight 30-45 gram up/ pieces Average length 7-9 c m / pieces Certification HACCP, HALAL, ISOPackinglS-20 kgs carton box. Factory labels on boxes in English and Chinese
We have 3 different grades of Australian Wagyu Beef left available. Beef Marbling Score (BMS) 3 to 7 Frozen Wagyu F1 Black Label 3 - Full Set - 10MT per month Frozen Wagyu F1 Gold Label 4-5 - Full Set - 10MT per month Frozen Wagyu F1 Pure Label 6-7 - Full Set - 10MT per month 12 Month contract Product is butchered, cut into primal cuts and packaged into cartons. Shipping by 20ft Reefer 15 m/t per box Delivery commencement early September 2019 This offer will go quickly. Please email on work address for a full quote Best regards Warwick Wood
The production system of our suppliers allows us to control the entire production cycle, from breeding grandmothers, breeding mothers, farm bait, its transportation, processing, cutting and packaging, to the distribution of the final product All our products are deep-frozen, keeping them without interruption at temperatures equal to or below 18C and have all the necessary certificates for export anywhere in the world, with an added value that is the high quality, the most similar to that of fresh ones. In addition, its service life is longer. Therefore, it adds value to the products, the service and the image
We have wide varierty of frozen fish for meat including pomfret, Snapper, Grey Mullet, Baramundi, Gruopper.
Frozen Salmon whole gutted Frozen salmon Fillets Salmon Head
Fish type: Crayfish (King Island) Grade: A+ Type: Frozen Packing: 20kg foam box size: 600/2000g MOQ: 500kg daily (once we have done some business with each other i can offer more) FOB : MEL Available:Now Trade term: 50% deposit on order, final payment before B/L is given to customer. Price per KG: $55USD (price subject to change daily)
My company packs and exports frozen pelagic fish only caught in new zealand waters and frozen at sea.
Fish - Pink Salmon Type - Salmon Loin, gutted with and without head frozen or fresh on Choice Grade - Grade A+ Size - 3kg up Packing - as you like
Frozen Lamb, Frozen Goat, Frozen Beef cutlets in packs
We are AUSMeat Certified exporters of chilled and frozen meat of goat, sheet and beef. We source our meat from Halal certified/ HACCP processors/abattoirs on panel serving different countries worldwide matching country requirement, providing premium quality Australian Meat in all cuts and sizes..
20kg frozen kangaroo meat. $8 per KG plus freight and tax Large orders will be under $8 per KG
Frozen BLACK LIP ABALONE TYPE: Frozen GRADE: A+ MOQ: 5ton PACKING: 20kg foam box PRODUCT SIZE: (S) 200/399g ($44usd per kg) NOW AVAILABLE (M) 400/599g ($45.30usd per kg) NOW AVAILABLE (L) 600/ UP g ($46.05usd per kg) NOW AVAILALE FOB: MEL TERMS: 50% deposit payment on order fill payment on B/L original given after payment is cleared.
Fish type: Rock lobster (King Island) Grade: A+ Type: Frozen Packing: 20kg foam box size: 600/2000g MOQ: 500kg daily (once we have done some business with each other i can offer more) FOB : MEL Available:Now Trade term: 25% deposit on order, final payment before airway bill is given to customer. Price per KG: $55USD (price subject to change daily)
Origin: Brazil Average Weight: 30 grams or Higher Approx./piece Average Length: 9~12 cm Approx. /piece Freezing Process: BQF (Block Quick Frozen) Shelf Life: 18-24 Months Minimum APPEARANCE White Colour No Yellow Skin No Feathers/Hair No Bad Smell Well Washed and Cleaned No Excessive Blood or Blood Stains Drained from Excess Water Without Feathers No Excessive Blood or Blood Stains No Black Pad No Bruise No Chemical Burns, No Burns, Drainage 1°C-5°C for 8 Hours Outer Hard Nail Removed Black Spots Less Than 1% Ice Content 0.3 % Broken Bones Less Than 2% Moisture Less Than 3% FROZEN REQUIREMENTS Blasted at: minus 40 degrees Celsius Storage at: minus 20 degrees Celsius. Temperature during Transportation: minus 18 degrees Celsius -
Origin: Brazil Average Weight: 35 grams or Higher Approx./piece Average Length: 10~13 cm Approx. /piece Freezing Process: BQF (Block Quick Frozen) Shelf Life: 18-24 Months Minimum APPEARANCE White Colour No Yellow Skin No Feathers/Hair No Bad Smell Well Washed and Cleaned No Excessive Blood or Blood Stains Drained from Excess Water Without Feathers No Excessive Blood or Blood Stains No Black Pad No Bruise No Chemical Burns, No Burns, Drainage 1°C-5°C for 8 Hours Outer Hard Nail Removed Black Spot Less Than 1% Ice Content 0.3 % Broken Bones Less Than 2% Moisture Less Than 3% FROZEN REQUIREMENTS Blasted at: minus 40 degrees Celsius Storage at: minus 20 degrees Celsius. Temperature during Transportation: minus 18 degrees Celsius -
