AGROFARMA is in snail farming from 2001. We produce excellent quality pure snail slime, 95-99%, in liquid and powder form. Contact us for more details
We provide alive snails all year around. Helix Aspersa Muller: 6-10gr and 10-12gr. Helix Aspersa Maxima: 12-14gr. Seasonally product: Eobania Vermiculata (from May to October).
Snails availability helix aspersa muller and maxima all year around.
SNAIL CAVIAR The Snail Caviar or Snail Eggs are called Caviar descargot (and even White Caviar). The delicate and famous Greek salt enables the full expression of the incomparable woody aromas. A complete mastery of refinement, extremely rigorous controls and vigorous selection criteria ensure the quality of AGROFARMA CAVIAR. Packaging: 30, 50, gr Best before Date: 6 months from the harvest date Shelf-life after opening: 10 days Ingredients: snail eggs, salt and water
Alive snails.
Live snail helix aspersa muller, snail.
Wild fresh crete snails.
Living wild cretan snail.
Live snails, helix aspersa.
Snails, escargots, aspersa, helix, muller, maxima.
Edible snails, canned snails, canned snails in sauce, snail caviar, snail slime, mucus.
Live-sea-snail.
Alive snails and ready to eat a, ready to cook meals with snails, pasta and risotto with snails..Consultancy, export and processing snails
Kiwi, oranges, mandarins, grapes, watermelon, snails, green coffee beans, roast coffee, frozen seafood, and olive oil..
Seafood 1. live blue crabs (callinectes sapidus) 2. frozen blue crabs (callinectes sapidus) 3. shellfish (mussels mytilus galloprovincialis , carpet shells tapes philippinarum , warty venus venus verrucosa) 4. freshwater fish (cyprinus carpio , carassius auratus gibelio , silurus glanis) 5. saltwater fish ( dicentrarchus labrax , atherina spp) trading of dried mushrooms: porcini boletus edulis cantharellus cibarius craterellus cornucopioides etc..Trading
We produce fresh cabbages. we have at field right now 50 tonnes almost ready to harvest
Olivia Oils & Condiments Flavours: Lemon (250ml). Superior category extra virgin olive oil, enriched with lemon. These two pillars of the Mediterranean diet, are often found together in salads or as dressing for fish, seafood and other tasty and healthy meals. Made with superior quality extra virgin olive oil obtained directly from olives and solely by mechanical means. Produced, manufactured and bottled by Olivia Oils & Condiments in Greece.
SNAIL CAVIAR The Snail Caviar or Snail Eggs are called Caviar escargot (and even White Caviar). The delicate and famous Greek salt enables the full expression of the incomparable woody aromas. A complete mastery of refinement, extremely rigorous controls and vigorous selection criteria ensure the quality of AGROFARMA CAVIAR. Packaging: 30, 50, gr Best before Date: 6 months from the harvest date Shelf-life after opening: 10 days Ingredients: snail eggs, salt and water
Organic, home brewed, black tea kombucha
Red king crab origin clusters from size L1 to L6 cooked and raw also available alive red king crab Red king crab Meet Norway origin