Extracting Forceps American Pattern Fig 150 Suppliers and Manufacturers

Marigolds were first discovered by the Portuguese in Central America in the 16th century. Marigolds are hardy, annual plants and are great plants for cheering up any garden. Broadly, there are two genuses which are referred to by the common name, Marigolds viz., Tagetes and Celandula. Tagetes includes African Marigolds and French Marigolds. Celandula includes Pot Marigolds. Kingdom : Plantae Division : Magnoliophyta Class : Magnoliopsida Order : Asterales Family : Asteraceae Genus : Tagetes, Calendula Marigolds come in different colors, yellow and orange being the most common. Most of the marigolds have strong, pungent odor and have has great value in cosmetic treatment. There are many varieties of Marigolds available today. Some of the major Marigold varieties are listed below: African or American Marigolds (Tagetes erecta): These marigolds are tall, erect-growing plants up to three feet in height. The flowers are globe-shaped and large. Flowers may measure up to 5 inches across. African Marigolds are very good bedding plants. These flowers are yellow to orange and do not include red colored Marigolds. The Africans take longer to reach flowering stage than the French type. French Marigolds (Tagetes patula): Marigold cultivars in this group grow 5 inches to 18 inches high. Flower colors are red, orange and yellow. Red and orange bicolor patterns are also found. Flowers are smaller, (2 inches across). French Marigolds are ideal for edging flowerbeds and in mass plantings. They also do well in containers and window boxes. Signet Marigolds (T. signata 'pumila'): The signet Marigolds produce compact plants with finely divided, lacy foliage and clusters of small, single flowers. They have yellow to orange colored, edible flowers.The flowers of signet marigolds have a spicy tarragon flavor. The foliage has a pleasant lemon fragrance. Signet Marigolds are excellent plants for edging beds and in window boxes. Mule Marigolds: These marigolds are the sterile hybrids of tall African and dwarf French marigolds, hence known as mule Marigolds. Most triploid cultivars grow from 12 to 18 inches high. Though they have the combined qualities of their parents, their rate of germination is low. Marigold (Calendula) is an extremely effective herb for the treatment of skin problems and can be used wherever there is inflammation of the skin, whether due to infection or physical damage; for example, crural ulceration, varicose veins, haemorrhoids, anal fissures, mastitis, sebaceous cysts, impetigo or other inflamed cutaneous lesions. As an ointment, Marigold (Calendula) is an excellent cosmetic remedy for repairing minor damage to the skin such as subdermal broken capillaries or sunburn. The sap from the stem is reputed to remove warts, corns and calluses.

- Product name: DRIED AMERICAN FIGS - MOQ: 100kgs - Origin: Viet Nam - Color: Natural

Ginger root Botanical name: Zingiber officinale Linn. Family: Zingiberaceae. Ginger oil and oleoresins are the volatile oil derived by steam distillation of ginger and oleoresin. It is obtained by percolating the powdered rhizomes of Ginger, Zingiber officinale with volatile solvents. Ginger contains 1-2 percent of volatile oil, 5-8 percent of pungent acrid oleoresin and starch. Zingiberene is the chief constituent in the oil of ginger. Oil is employed for flavoring all kinds of food products and confectionary and finds limited use in perfumery. Oleoresin, commercially called Gingerin contains pungent principles viz. gingerol and shogaol apart from the volatile oil of ginger and is used as an aromatic, carminative, stomachic and as a stimulant. Oleoresin from ginger is obtained conventionally by extraction of dried powdered ginger with organic solvents like ethyl acetate, ethanol or acetone. Commercial dried ginger yields 3.5-10.0 per cent oleoresin. Ginger oleoresin is a dark brown viscous liquid responsible for the flavour and pungency of the spice. Ginger of commerce or `Adrak` is the dried underground stem or rhizome of the plant, which constitutes one of the five most important major spices of India, standing third or fourth, competing with chillies, depending upon fluctuations in world market prices, world market demand and supply position. Ginger, like cinnamon, clove and pepper, is one of the most important and oldest spices. It consists of the prepared and sun dried rhizomes known in trade as `hands` and `races` which are either with the outer brownish cortical layers (coated or unscraped), or with outer peel or coating partially or completely removed. Ginger requires a warm and humid climate. It is cultivated from sea level to an altitude of 1500 meters, either under heavy rainfall conditions of 150 to 300 cm or under irrigation. The crop can thrive well in sandy or clayey loam or lateritic soils. The composition of dry ginger is given below: Dry Ginger rootMoisture:6.9 % Protein:8.6 % Fat:6.4 % Fiber:5.9 % Carbohydrates:66.5 % Ash:5.7 % Calcium:0.1 % Phosphorous:.15 % Iron:0.011 % Sodium:0.03 % Potassium:1.4 % Vitamin A:175 I.U./100 g Vitamin B1:0.05 mg/100 g Vitamin B2:0.13 mg/100 g Niacin:1.9 mg/100 g Vitamin C:12.0 mg/100 g Calorific value:380 calories/100 g. Ginger Oleoresin is obtained by extraction of powdered dried ginger with suitable solvents like alcohol, acetone etc. Unlike volatile oil, it contains both the volatile oil and the non-volatile pungent principles for which ginger is so highly esteemed. Concentration of the acetone extract under vacuum and on complete removal of even traces of the solvent used, yields the so called oleoresin of ginger. Ginger oleoresin is manufactured on a commercial scale in India and abroad and is in great demand by the various food industries.

Botanical Name Keywords1 : American Dwarf Palm Tree Keywords 2 : Serenoa repens Keywords 3 : Fatty Acids,Prostate Care,Serenoa Repens Type : Herbal Extract Extraction Type : Solvent Color : White Fine Powder MOQ : 100 kg processing time : 1 week-2 week port: Mumbai place of origin: India packaging : 25 kg HDPE payment options : Negotiable

CAS No. : 88901-36-4 Sweetener : Mogroside V or Mogroside 5 H.S.code : 293299 Specification : 40%, 60%, 70%, 80%, 90%, 98% Other name Luo Han Guo Extract We are Monk Fruit Extract Manufacturers, Suppliers and Wholesalers in China.Based on our 15 years in food additives & ingredients market, we have a knowledge of China market and manufacturers. We can help our abroad customers save time selecting good manufacturers and update the current market in China. Monk Fruit Extract (Luo Han Guo Extract), CAS No.88901-36-4, a mixture of natural ingredients extracted from monk fruit, available as Brown or White Powder. Monk Fruit is an extract of the Luo Han Guo fruit and Mogroside V is the principal sweetening component. It is off-white to light yellow powder, and a non-nutritive sweetener. Monk Fruit Extract is freely soluble in water and is approximately 150-250 times sweeter than sucrose. It is used to sweeten a variety of food and beverage products, including confectionary, dairy, cereals, and baked goods. Monk Fruit Extract is most commonly used as a functional food extract, also used in Pharmaceuticals, cosmetics, and food supplements industries. As Monk Fruit Extract Manufacturers, Suppliers and Wholesalers in China, we supply different assay 40%, 60%, 70%, 80%, 90%, 98% of Mogroside V. Monk Fruit Extract Specification ITEMS STANDARD Appearance Yellow to white powder(Relate to Purity) Oder Characteristic Taste Characteristic Paiticle size Pass 80 mesh Loss on drying â?¤5% Heavy metals

Vital Wheat Gluten, CAS no.8002-80-0, food protein, extracted from wheat flour, available as Pale yellow powder. Non-GMO Vital Wheat Gluten is a meat-like, vegetarian food product, used as a meat substitute in many cultures.Vital Wheat Gluten often used to imitate the flavor and texture of duck, poultry, pork, beef, and seafood. It is a natural vegetable protein with a 75% crude protein content procured from wheat, which has had its starch removed. As an experienced Vital Wheat Gluten manufacturer and supplier, we has been supplying and exporting Vital Wheat Gluten for almost 10 years, please be assured to buy from us. Any inquiries about price and the market trend please feel free to contact us, we will reply you within 1 working day. Vital Wheat Gluten Specification ITEM STANDARD PROTEIN (N5.7 ON DRY BASIS) 75%MIN MOISTURE 9%MAX ASH 1%MAX GRANULATE SIZE (% 198MICRON) 95%MIN WATER ABSORPTION (ON DRY BASIS) 150%MIN

Digital Polyester Position Printed Fabric, GSM: 50-100 for Garments Rs 150 / MeterGet Latest Price Minimum Order Quantity: 27 Meter Model Name/Number Digital Color Blue Type Satin GSM 100-150 Usage/Application Garments Width 58-60 Services Required Printing Pattern Digital Floral Print Location/City Surat Print Size 58'' Industry / Application Garments,Laces&Borders,Mens Wear,Womens Wear Technique Position print Than Cut Type 27mtr Do You Fulfill Sample Orders Yes Material Banglory Satin,Banglory Silk,Phantom,Other Polyester Fabric hinking of getting your embroidered fabric printed digitally???? We are here to help you. We are fine creation, having more than 30 designers at our factory we provide you with the latest in trend designs and embroidered fabric printing. With already having setup of polyster, cotton for digital printing, we have introduced location printing in house in our factory. With the new camera precision technology, we have been able to achieve this milestone by installing the latest state of art technology to deliver and serve you better with location printing. We provide digitally location print along with fabric and also print on any kind of embroy fabric. Hurry..Contact for any query related with location printing.Happy to serve you better!!! Additional Information: Production Capacity: As per buyer requirments Delivery Time: 7-10 Days

Jojoba oil is derived from the seeds of the jojoba shrub, a perennial native to the North American deserts. The oil accounts for 50% of the jojoba seed and is extracted by cold-pressing, a process that helps maintain the rich nutritional value of the oil. Jojoba oil and wax are produced from the seeds and used for medicine. Jojoba is applied directly to the skin for acne, psoriasis, sunburn, and chapped skin. It is also used topically to encourage the regrowth of hair in people who are balding.

KAPADIYA EXPO COMPANY produce on contract Organic and Conventional Wheat green grass, Our Wheatgrass are as per international standers of American, European and Asian countries, we produce Wheatgrass whole leaves, Wheat grass leaves powder, Wheat grass leaves Extract and Wheat grass capsules. We also produce small customized packing for national and international customer brand with logo and products description. At KAPADIYA EXPO COMPANY India, we manufacture and export best quality Wheat Grass Powder & dehydrated wheatgrass leaves, which is prepared from the cotyledons of the common wheat plant. It is a good way to help meet your daily target for vegetable serving. We Produce Fresh wheat grass, Dry wheat grass, Wheat grass Powder, Wheatgrass capsule, Wheatgrass tablet and Wheat grass Juice with 100% pure and green in colour. We have facility of ETO, GAMMA and Steam Sterilization as per customer demand, we also produce Private Labelling and OEM Production on customized need Health Benefits of Wheatgrass: Wheat grass is a nutrient-rich type of young grass powder in the wheat family, sold in a variety of forms as a dietary supplement. Wheatgrass Powder has numerous health benefits, it includes concentrated amount of nutrient like iron, calcium, magnesium, amino acid, chlorophyll and vitamin A, C & E. It improves body immunity, stamina, Mental alertness and physical ability level of the body. It naturally prevents daily hazards in our life. Wheatgrass is a naturally rich source of Vitamins, Minerals, Amino acids, Enzymes, Chlorophyll and Dietary Fiber. Wheatgrass contains over 90 minerals, including potassium, calcium, magnesium and sodium. Wheatgrass is a great source of vitamins B, C, E and carotene. Wheatgrass is a powerful addition to cancer treatment; it helps kill cancer cells. Wheatgrass eliminate toxins, help with digestion & boost your metabolism

We KAPADIYA EXPO COMPANY produce on contract Organic and Conventional stevia leaves & stevia powder. Our stevia powder is as per international standards of American, European, and Asian countries. We produce Fresh stevia leaves, Dried stevia leaves & stevia powder. we also produce small customized packing for national and international customer brands with logos and products description. we are offering a superior grade range of stevia powder. These products are modular processing techniques under the surveillance of trained food processing experts. Our products are stringently checked on different quality parameters before being dealt with by our clients assuring their flawlessness and taste at the user's end. Our company engaged in processing and exporting of this product to different countries. We provide stevia leaves & powder with 100% pure and clean as per customer demand. We provide stevia leaves & powder with 100% pure and clean as per customer demand. We have also the facility for ETO, GAMMA, and Steam Sterilization as per customer demand. We also produce Private Labeling and OEM Production for customized needs. Health Benefits of Stevia: Stevia is a natural sweetener and cane sugar substitute. It has zero calories & no carbohydrates. Stevia leaves are the rich source of rebaudioside, sativoside. These are the components present in the stevia leaves which are naturally sweet and can be extracted to have the compounds in their purified form. Stevia leaves are 15-20 times sweeter than cane sugar. Nowadays, Stevia is getting very popular as a natural sweetener among the new generation due to its incredible properties. It serves as a perfect substitute for cane sugar for diabetics, obese, health-conscious people without any compromise in taste and sugar. Stevia has been associated with several health benefits, including reducing blood pressure and cholesterol levels. Stevia helps in managing blood sugar levels and diabetes.

We KAPADIYA EXPO COMPANY are produce on contract Prickly Pear Red Fruit / Cactus, Our Prickly Pear Fruit are as per international standards of American, European and Asian countries. we produce Fresh Prickly Pear Fruit, juice, Prickly pear Fruit dry powder and Extract, we also produce small customized packing for national and international customer brand with logo and products description. We provide machine dried prickly Pear fruit and Powder from farm to customer with 100% Clean and Dry. We use only Premium quality herbal materiel to get optimum potency of active ingredients from herbs. We provide Freeze Dried Prickly Pear Fruit Powder with 100% pure and fine. We Produce Fresh Prickly Pear Fruit, Dry Prickly Pear Fruit, Powder and Juice. We have also facility of ETO, GAMMA, and Steam Sterilization as per customer demand. We also produce Private Labeling and OEM Production on customized need Health Benefits of Prickly Pear Fruit Prickly pear has magnesium and potassium, that two minerals help manage fluid balance, muscle control and heart function. Prickly pear is rich in antioxidants and help heal stomach ulcers and has benefits for the skin, it is also having several health benefits. The drink is naturally rich in health-boosting nutrients and antioxidants. Prickly pear is promoted for treating diabetes, high cholesterol, obesity and hangovers. It's also antiviral and anti-inflammatory properties. Prickly pear water likewise be used for skin care, and many beauties and cosmetic products contain it.

We KAPADIYA EXPO COMPANY produce on contract Organic and Conventional Mint / Spearmint / Pepper mint. Our Mint are as per international standards of American, European and Asian countries. We produce Mint / Spearmint / Pepper mint Dry whole leaves, Powder, Tea cut leaves and extract, we also produce small customized packing for national and international customer brand with logo and products description. we are offering a superior grade range of fresh & Dehydrated Mint Leaves. These products are processed using fresh mint leaves and modular processing techniques under the surveillance of trained food processing experts. Our products are stringently checked on different quality parameters before being dealt to our clients assuring their flawlessness and taste at the userâ??s end. Our company is engaged in processing and exporting of dried mint leaves and mint powder to different countries. With an increased proportion of technology, we are involved in offering a high-quality assortment of mint Leaves to our respected clients. These products are made using fine and fresh mint leaves, which meet the quality standards. Composed by best industry experts using superior quality basic ingredients and progressive technology, this powder is precisely made by following advanced concept as per the defined industry standards. These products provided in safe and hygiene packaging; clients can avail from us these products at the most competitive prices. Health Benefits of Mint: Mint is pleasantly aromatic herb packed with numerous health benefiting vitamins, antioxidants and Phyto-nutrients. The leaves and herb parts contain essential oil, menthol. The herb has low calories and contains zero cholesterol. The chief essential oil in mint is menthol. These compounds in mint help relieve fatigue and stress. The herb parts are also very good in minerals like potassium, calcium, manganese, iron and magnesium. Iron is required for enzymes in cellular metabolism and synthesis of haemoglobin. Potassium is an important component of cell and body fluids that helps control heart rate and blood pressure.

KAPADIYA EXPO COMPANY produce on contract Organic and Conventional Basil. Our Basil are as per international standards of American, European and Asian countries, we produce Basil Dry whole leaves, Powder, Tea cut leaves and extract, we also produce small customized packing for national and international customer brands with logo and products description. We can provide Basil with 100% pure and clean. We use only Premium quality herbal materiel to get optimum potency of active ingredients from herbs & Seeds. We Produce Dry Basil Leaves, Fresh Basil Leaves, Basil Seeds, Powder & Basil Syrup. We have also facility of ETO, GAMMA, and Steam Sterilization as per customer demand, we also produce Private Labeling and OEM Production on customized need. Use: Tea flavour, as medicine care, helps recover from problems like dysentery, nausea and stomach ache due to gas. Health Benefits of Basil: Basil is herbs of immunity booster. Basil is helpful to fight with air born infections, bacterial and cough and cold due to environmental changes. It can be used as tonic to digestive, nervous and respiratory system. It Helps to provide soothing effect in abdominal distention, nasal congestion and sinus congestion. Basil promotes healthy and happy mood feeling. it also supports healthy urinary system and urination. Basil contains trace mineral copper needed to absorb iron. Aqueous decoction of Basil leaves is given as a tonic in gastric and hepatic disorders

We KAPADIYA EXPO COMPANY produce on contract Organic and Conventional Rosemary. Our Rosemary are as per international standards of American, European and Asian countries. We produce Rosemary Dry whole leaves, Powder, Tea cut leaves and extract, we also produce small customized packing for national and international customer brands with logo and products description. we are offering a superior grade range of fresh & Dehydrated Rosemary Leaves. These products are processed using fresh Rosemary and modular processing techniques under the surveillance of trained food processing experts. Our products are stringently checked on different quality parameters before being dealt to our clients assuring their flawlessness and taste at the userâ??s end. Our company is engaged in processing and exporting of dried Rosemary leaves and Rosemary powder to different countries. Rosemary leaf is an aromatic herb in the mint family that grows on an evergreen bush. It is most often used in cooking but has a wonderful woodsy scent that is great in air fresheners and aromatherapy mixes. We can provide Rosemary leaf Flakes & powder as per customer needs. We also produce customized packing and sterilization process like ETO, Gamma and Steam sterilization, we make customized labeling and OEM packing for his ready to resale. Health Benefits of Rosemary Herb: Rosemary leaves contain certain Phyto-chemical compounds that are known to have disease preventing and health promoting properties. these herbs contain phenolic anti-oxidant Rosmarinus acid as well as numerous health benefiting. These compounds are known to have anti-inflammatory, anti-allergic, anti-fungal and anti-septic properties. Rosemary leaves provide just 131 calories per 100 gm and contains no cholesterol. Rosemary leaves are good source of antioxidant vitamin. Vitamin A is known to have antioxidant properties and is essential for vision. It is also required for maintaining healthy mucus membranes and skin. Consumption of natural foods rich in vitamin A is known to help body protect from lung and oral cavity cancers. Rosemary herb parts, whether fresh or dried, are rich source of minerals like potassium, calcium, iron, manganese, copper, and magnesium. Potassium is an important component of cell and body fluids, which helps control heart rate and blood pressure. Manganese is used by the body as a co-factor for the antioxidant enzyme, superoxide dismutase. This herb is an excellent source of iron. Iron, being a component of haemoglobin inside the red blood cells, determines the oxygen carrying capacity of the blood. Rosemary is a rich source of antioxidants and anti-inflammatory compounds, which are thought to help boost the immune system and improve blood circulation. Rosemary help improve memory performance and quality. It is also known to boost alertness, intelligence, and focus.

Product name: Calendula Officinalis Flower Family: Asteraceae. Botanical name: Calendula Officinalis. Origin: Egypt Color: Orange HS Code: 121190 Packing: 20 kg bags Cultivation: Common Form: Flowers & whole plants include flowers, petals & Petals. Calendula is considered a kind of annual and perennial herbaceous plant from 15-20 species in the Daisy family Asteraceae that are called marigolds. Calendula is originally cultivated in Egypt. In a modern Latin diminutive of calendae, calendula means "little calendar" "little clock" or possibly "little weather-glass". Calendula's common name "marigold" refers to the Virgin Mary. Marigold is considered the most commonly cultivated and used member of the genus. Traditional and ancient uses 1) Traditionally, calendula species have been used as medicine herbs, and culinary. Whereas you can eat Calendula petals in a salad, or dry them to use in coloring cheese or as a replacement for saffron. 2) You can extract yellow dye from calendula flowers. 3) The golden calendula is used by Romans and Greeks in ceremonies and rituals. They wore crowns and garlands which are made from flowers. In catholic events, a calendula flower called Mary's Gold has been used in some countries. 4) There are skin products from calendula ointments that can cure burns, minor cuts, and skin irritation. 5) Medically, calendula oil of C. officinalis is used as an antitumor agent, an anti-inflammatory, and a healing wound remedy. Ancient Egyptian and Calendula flowers: Calendula was used by ancient Egyptians for more than 4,000 years. It was mentioned in a prescription in Qurtas Hurst (book of Hirst) with other species as an ointment painted by the diseased parts. The Difference between Calendula and French Marigold: 1) Marigold or pot marigold (calendula) is back originally to Europe. But French marigolds backed originally to America) In the case of marigold, pot marigold (Calendula), a native to Europe, and French marigold (Tagetes), an American native in the same family as the daisy, are very different plants. Calendula can be eaten and appear on lists of attractive edible flowers, but the French marigold cannot be eaten and is not an edible flower, the Marigolds refers to calendulas, under the name pot marigold. 2) if you are searching for a pot marigold, you will find it by its scientific name which is (Calendula Officinalis)

Product name: Faba Beans Botanical name: Vicia Faba L. Family name: Fabaceae Origin: Egypt Packing: 25 kg bags HS Code: 071350 Description: Vicia faba has many nutritious seeds and pods. Millions of people around the world are eating it. Vicia faba which is also known as faba bean or broad bean, is back to the legume family, Leguminosae (also known as Fabaceae) that is rich with protein because it can fix nitrogen from the air through a symbiotic relationship with bacteria housed in root nodules. Vicia faba is a rigidly upstanding plant whereas its tall is 0.5-1.8m, with a strong rod of a square cross-section. The leaf's color is distinct glaucous grey-green and varies between 10-25 cm long Culinary uses: Fava bean was the main dish for old Mediterranean civilizations, especially for the Romans and Ancient Greeks. in China, Malaysia, Colombia, Peru (habas saladas), Guatemala (habas), Mexico (habas con chile), Gilan (North of Iran), and Thailand (where their name means "open-mouth nut") they fry the beans till the skin becomes open ten put salt and/ or spice and it is considered there as a savory, crunchy snack The fava bean is known in some Arab countries as ful medames and they eat it as breakfast Fava beans are major in Latin American dishes, also in central Mexico; mashed fava beans are known as filling for many corn flour-based antojito snacks such as tlacoyos. In Colombia, it is used in vegetable soups. Many Latin countries consider dried and salted fava beans a snack In Egypt, Fava beans (Arabic: �?�?�?â?? â??f�«l pronounced [fu�?l]) are a famous food and traditional dish in the Egyptian diet whether for the rich or poor. They cook them in different ways may be shelled and then dried, they buy it dry and then cook it after adding water to it in very low for several heat hours, etc. After that, it is served with bread as breakfast after adding some spices like salt, cumin, and oil to mashed cooked beans it is called ful medames. Not only do the Egyptians eat Fava Beans but also they use them as an important ingredient of Falafel. The ancient Egyptian beans Beans have good smell flowers from which they extract fragrance, they are used drenched as a treatment for Beans have been found in a tomb in the era of the twelfth Dynasty (2000-1788) BC They also used it as dressing for the knee to kill the pain, Also, they used it as creme for glands. CONTACT THE SPECIALIST NOW 24/7 NO BROKERS PLS

Place of Origin: Xuchang Brand Name: Super-Sweet Certification: ISO, GMP, HACCP, Kosher, FDA Model Number: 3001 Minimum Order Quantity: 10kgs Price: 14-30 Packaging Details: 1kgs/foil bag, 20bags/BOTTLE Delivery Time: 10 Payment Terms: T/T, Western Union, MoneyGram, D/P, D/A, L/C Supply Ability: 360 Propolis Content: 30-80% Propolis Pattern: Brown Dark Powder Flaconoids: Min 10 Mesh Size: 80 Smell: Bee Propolis Smell Shelf Life: 36 Months High Light: pure propolis powder, propolis extract powder