Eps Shape Molding Machine Energy Saving Type Suppliers and Manufacturers

Power (W): 6; Power factor: 0,5; Voltage/Frequency (V/Hz): 220/50; CCT (K): 3000-6500; CRI (Ra): 86; Life span (hrs): 25.000; Flicker-free; CE, KC certified, can apply for other standards as requirements; Warranty: 2 years; OEM accepted;

Compress-lamp GAS BROODER W/O TUBES & GAS REGULATORS SUPPLY TUBE WITH GAS REGULATOR Metplast Industries proudly presents its Infraâ??conic Gas Brooder. Gas Brooders offered by us are specially designed for providing ideal temperature to birds during monsoon and winter season. The emitted infrared heat of these brooders is very effective for the brooding of chicks. With the aid of a single gas cylinder, two gas brooders can be used.

Terracotta hanging lamps can be viewed as rustic earthen crafts which are beautifully hand painted and double fired at around 1200 degree Celsius, which makes them sturdy. When illuminated in dark conditions, these lamps will surely kin

Terracotta hanging lamps can be viewed as rustic earthen crafts which are beautifully hand painted and double fired at around 1200 degree Celsius, which makes them sturdy. When illuminated in dark conditions, these lamps will surely kin

Terracotta hanging lamps can be viewed as rustic earthen crafts which are beautifully hand painted and double fired at around 1200 degree Celsius, which makes them sturdy. When illuminated in dark conditions, these lamps will surely kin

Mystical combination of terracotta clay modelling with new design concepts which caters to current trend. Table lamps are handmade based on terracotta vases. The lamp shades are coated with a hand painted cloth and the inner surfaces are made of PVC which traps the heat emitted by the bulb.

Power (W): 12/14/20/30/40/50; Power factor: 0,5/0,7/0,9; Voltage/Frequency (V/Hz): 100-277/120/220-240; CCT (K): 3000/4000/5000/5700/6500; Luminous efficacy (lm/W): 85/90/95/100/120; CRI (Ra): 80/90/Sunlike; Life span (hrs): 15.000/20.000/25.000; Flicker-free; CE, KC certified, can apply for other standards as requirements; Warranty: 2 years; OEM accepted;

Power (W): 7/8/9/10/12/15/20/30; Power factor: 0,5/0,7/0,9; Voltage/Frequency (V/Hz): 100-277/120/220-240; CCT (K): 3000/4000/5000/5700/6500; Luminous efficacy (lm/W): 80/85/90/95/100/120; CRI (Ra): 80/90/Sunlike; Life span (hrs): 20.000; Flicker-free; CE, KC certified, can apply for other standards as requirements; Warranty: 2 years; OEM accepted;

Wooden Spoon Wooden Spoon is made of 100% natural wood. It will be shaped into various kind as request. Material: Ask wood, walnut wood, padouk wood, walnut wood. Size: 12 - 18cm Design: leaf, flower, heart ... Usage: Serving Tea, Soup, Dessert, Ice Cream...

Heat Area - 100m2 Dimension(W*H*D) - 450*975*782mm Weight - 70kg Air inlet pipe - 50mm Air outlet pipe - 80mm Auto-burning Time - 13h-27h Fuel Consumption - 0.8-1.8kg/h Efficiency - 90% Hopper Capacity - 20kg Electronic consumption - 100-400w/h Rating voltage - 230v

Marigolds were first discovered by the Portuguese in Central America in the 16th century. Marigolds are hardy, annual plants and are great plants for cheering up any garden. Broadly, there are two genuses which are referred to by the common name, Marigolds viz., Tagetes and Celandula. Tagetes includes African Marigolds and French Marigolds. Celandula includes Pot Marigolds. Kingdom : Plantae Division : Magnoliophyta Class : Magnoliopsida Order : Asterales Family : Asteraceae Genus : Tagetes, Calendula Marigolds come in different colors, yellow and orange being the most common. Most of the marigolds have strong, pungent odor and have has great value in cosmetic treatment. There are many varieties of Marigolds available today. Some of the major Marigold varieties are listed below: African or American Marigolds (Tagetes erecta): These marigolds are tall, erect-growing plants up to three feet in height. The flowers are globe-shaped and large. Flowers may measure up to 5 inches across. African Marigolds are very good bedding plants. These flowers are yellow to orange and do not include red colored Marigolds. The Africans take longer to reach flowering stage than the French type. French Marigolds (Tagetes patula): Marigold cultivars in this group grow 5 inches to 18 inches high. Flower colors are red, orange and yellow. Red and orange bicolor patterns are also found. Flowers are smaller, (2 inches across). French Marigolds are ideal for edging flowerbeds and in mass plantings. They also do well in containers and window boxes. Signet Marigolds (T. signata 'pumila'): The signet Marigolds produce compact plants with finely divided, lacy foliage and clusters of small, single flowers. They have yellow to orange colored, edible flowers.The flowers of signet marigolds have a spicy tarragon flavor. The foliage has a pleasant lemon fragrance. Signet Marigolds are excellent plants for edging beds and in window boxes. Mule Marigolds: These marigolds are the sterile hybrids of tall African and dwarf French marigolds, hence known as mule Marigolds. Most triploid cultivars grow from 12 to 18 inches high. Though they have the combined qualities of their parents, their rate of germination is low. Marigold (Calendula) is an extremely effective herb for the treatment of skin problems and can be used wherever there is inflammation of the skin, whether due to infection or physical damage; for example, crural ulceration, varicose veins, haemorrhoids, anal fissures, mastitis, sebaceous cysts, impetigo or other inflamed cutaneous lesions. As an ointment, Marigold (Calendula) is an excellent cosmetic remedy for repairing minor damage to the skin such as subdermal broken capillaries or sunburn. The sap from the stem is reputed to remove warts, corns and calluses.

Sweet marjoram: Origanum (O) hortensis (orMajoranahortensis). Potmarjoram: O.onites Wildmajoram: O.vulgare. Syrian majoram is called zatar Family: Labiatae or Lamiaceae (mint family). In Europe, marjoram was a traditional symbol of youth and romantic love. Used by Romans as an aphrodisiac, it was used to cast love spells and was worn at weddings as a sign of happiness during the middle Ages. Greeks who wore marjoram wreaths at weddings called it “joy of the mountains.” It was used to brew beer before hops was discovered, and flavored a wine called hippocras. A cousin of the oregano family, marjoram originated in Mediterranean regions and is now a commonly used spice in many parts of Europe. Called zatar in the Middle east and often mistaken for oregano, it is also a popular spicing in Eastern Europe. Origin and Varieties Marjoram is indigenous to northern Africa and southwest Asia. It is cultivated around the Mediterranean, in England, Central and Eastern Europe, South America, the United States, and India. Description Marjoram leaf is used fresh, as whole or chopped, and dried whole or broken, and ground. The flowering tops and seeds, which are not as strong as the leaves, are also used as flavorings. Sweet marjoram is a small and oval-shaped leaf. It is light green with a greyish tint. Marjoram is fresh, spicy, bitter, and slightly pungent with camphor like notes. It has the fragrant herbaceous and delicate, sweet aroma of thyme and sweet basil. Pot marjoram is bitter and less sweet. Chemical Components Sweet marjoram has 0.3% to 1% essential oil, mostly monoterpenes. It is yellowish to dark greenish brown in color. It mainly consists of cis-sabinene hydrate (8% to 40%), -terpinene (10%), a-terpinene (7.6%), linalyl acetate (2.2%), terpinen 4-ol (18% to 48%), myrcene (1.0%), linalool (9% to 39%), -cymene (3.2%), caryophyllene (2.6%), and a-terpineol (7.6%). Its flavor varies widely depending on its origins. The Indian and Turkish sweet marjorams have more d-linalool, caryophyllene, carvacrol, and eugenol. Its oleoresin is dark green, and 2.5 lb. are equivalent to 100 lb. of freshly ground marjoram. Marjoram contains calcium, iron, magnesium, phosphorus, potassium, sodium, vitamin A, vitamin C, and niacin. Culinary uses of Marjoram Marjoram is typically used in European cooking and is added to fish sauces, clam chowder, butter-based sauces, salads, tomato-based sauces, vinegar, mushroom sauces, and eggplant. In Germany, marjoram is called the “sausage herb” and is used with thyme and other spices in different types of sausages. It is usually added at the end of cooking to retain its delicate flavor or as a garnish. It goes well with vegetables including cabbages, potatoes, and beans. The seeds are used to flavor confectionary and meat products.

Chestnut : Chestnut produces higher energy, is a nut type, contains the starch is very high. According to the investigation of dry chestnut carbohydrates reached 77%, fresh chestnuts have 40%, is the potato 2.4 times; chestnut which is 4% to 5% protein content, although not as peanut, walnut, but also than cooked The rice is taller. Fresh chestnuts contain vitamin C than the recognized vitamin C rich tomatoes to more, it is more than ten times the apple! Chestnut contains a wide range of minerals, potassium, magnesium, iron, zinc, manganese and other content than apples, pears and other common fruit is much higher, especially potassium-containing, than the so-called potassium-rich apple is also 4 times higher The chestnut not only contains a lot of starch, but also rich in protein, fat, B vitamins and other nutrients, heat is also high, chestnut vitamin B1.B2 rich in content, vitamin B2 content of at least 4 times the rice 100 grams also contains 24 mg of vitamin C, which is food can not match. Every 100 grams of protein containing 5.7 grams, 2 grams of fat, carbohydrates 40 to 45 grams, 25 grams of starch. Health chestnut vitamin content can be as high as 40 to 60 mg, cooked chestnut vitamin content of about 25 mg. Chestnut also contains calcium, phosphorus, iron, potassium and other inorganic salts and carotene, B vitamins and other ingredients.

meatball process line / machine meatball shape machine,meatball production line The meatball forming machine adopts continuous output meatball system, which has high production efficiency, and is equipped with knives and shapers of different caliber, which can be replaced at will according to the requirements of users. The machine is mainly used to produce chicken balls, fish balls, shrimp balls, pork balls, beef balls, mutton balls, donkey balls, vegetable balls, seafood balls and other products. The main equipment of meatball production line includes meat planer, mincing machine, chopping and mixing machine, stuffing mixing machine, meatball machine, forming water tank, frying production equipment, etc. The machine is small in size, light in weight, low in noise, beautiful and generous, durable, easy to operate and maintain, efficient and energy-saving. The meat (FISH) balls produced are of good quality, smooth appearance, good roundness and uniform size. The frame body is made of 3mm thick stainless steel by bending and welding, which is solid for internal use. Wear resistant brass is used inside and outside the outlet. capacity 50-420pcs/min ,voltage 380V/50Hz .

New Type tortilla making machine thin bread machine with different size /weight ,no-fermentation dough ,direct from dough out cookied thin bread /tortilla and other same simila thin bread ,which packed with meat /vegetable /sauce are good-eat for people .welcome order ! low invest high profit ! capacity 400pcs-2000pcs/hour small capacity,tortilla making machine also can produce Roti, Tortilla, Chapati, Pita

Pumpkin peeling machine simple type easy working save cost good business machine vegetable machine,welcome order ,pls contact us :