Dry whole chilly pepper bagged 22 kg bags
Product Name: Chili Peppers Origin: Egypt Packaging: Customized Company Name: falcon herbs org These are some of our products 1 HERBS (Marjoram crushed - Dill crushed MD -Basil crushed -Spearmint Peppermint- Sage leaves -Sage leaves -Rosemary -Hibiscus flower- Lemon grass- Laurel whole leaves Thyme- Thyme pin Oregano - Coriander leavescrushed -Coriander Moringa leaves -Melissa leaves- Onion slices -Calendula flower -Calendula petals - Chamomile flower EU- Cloves -Lemon citric -Nutmeg -Black pepper whole- Minsed onion) 2- Spices (Black pepper- Red pepper -Turmeric Cumin coriander- Cinnamon cardamom- Ginger Saffron- Cardamom Mastic- Cloves- Nutmeg Thyme- Rosemary -Green cardamom -coriander parsley- Anise- Dried roses- Hot red pepper- Curry- Paprika- Dried chili pepper- Dried coriander- Dried thyme -Flax seeds- chia- seeds- pumpkin seeds) 3- seeds(Fennel anise- Lentils- Kidney beans -Chickpeas -The beans -Peas watercress parsley- dill- coriander) 4 Legumes ( Lentils Kidney Beans- Peas -Chickpeas -Fava Beans- Green Lentils- Red lentils )
King Chilli, also known as Ghost Pepper (Tribal Name Bhoot Jolokia). 100% Natural with Zero Usage of any Chemical Fertilisers or Pesticides, This variety of CHILLI is grown in the Hill Region of Far-Eastern Indian States of Nagaland & Manipur. SHU levels are in the region of uptown 1 MILLION thereby making this as one of the HOTTEST CHILLIES in the WORLD. Available in Dried Form. Also Powdered at an Extra Cost
Noteworthy Indian dry chilli varieties include Sannam, Teja, Byadgi, 273, Wonder Hot, 334, Mundu, and Tomato. Ranging from intense to sweet, they span hues from deep to light red. While there is a wide range of chili varieties, we'll focus on a few key types that are favored by international buyers when sourcing from India.
We are proud to offer premium-quality red dry chillies, known for their vibrant color, intense flavor, and rich aroma. Sourced from the finest farms, our chillies are carefully dried and processed to retain their natural essence and ensure long-lasting freshness. With their bold heat and distinctive taste, our red dry chillies are perfect for adding depth and spice to a wide variety of culinary dishes, from traditional curries to international cuisines. As exporters of red dry chillies, we prioritize quality at every stage, from sourcing and drying to packaging and delivery. Our chillies are free from artificial additives and meet the highest international standards, making them ideal for both home cooks and professional chefs worldwide. Whether you are looking for whole red chillies, crushed flakes, or finely ground powder, we provide tailored solutions to meet your specific needs. Trust us to deliver the perfect blend of heat and flavor to elevate your cooking experience. Botanical Name: Capsicum annuum and Capsicum frutescens Family: Solanaceae Part Used: Fruit (the dried pods) Packaging & Labelling: As per buyer's requirement
SAI SRINIWAS EXIMS - Premium Dry Chillies from India At SAI SRINIVASA EXIMS, we offer a wide variety of premium Dry Red Chilies, each known for its distinct flavour, colour, and heat level. Our collection caters to diverse culinary and processing needs, bringing authentic spice and colour to dishes worldwide. 334/S4/S10/Guntur Sannam: Balanced heat and colour, are commonly used in Indian and Asian cuisines. S.No Particulars Specifications 1 Pods without stalk 8% 2 Moisture 12% 3 Foreign Material 2% 4 Loose Seeds 2% 5 Discoloured Pods 3% 6 Colour 40 - 50 7 Heat Pungency 18000 - 22000 8 Physical Appearance Small Size / More Seeds / light Red 9 Skin Thin 10 Grades Premium
Endo Dry Red Chilli Style Sun Dried Flavour Less Spicy Colour Red Pungency in SHU 50000-60000 heat Colour in ASTA 50-70 Max Length 10-12 Cm Breath 1.5 -2.0 Cm Skin Thick Pods with stalks 1% Max Broken Chillies 2% Max Loose seeds 2% Max Damaged/Discolour 1% Max Foreign Material 1% Max Moisture 14% Max Quality Premium Origin Guntur, Andhra Pradesh, India. Packing Details 5Kg, 10kg,20kg,25kg or as per customer requirement in Jute or PP bags Shipment Delivery � 10-15 days from the date of receipt of Confirmed Payment Instrument (L/C or Advance T.T.) MOQ 7MT (20 FT Container)
S17/ Teja Dry Red Chilli : Famous for its intense heat and deep red colour, popular in spice blends. Particulars Specifications Style Dried Flavour High Spicy Colour Red Pungency in SHU 75000-100000 SHU Colour in ASTA 40-60 Max Pods with stalks 1% Max Broken Chillies 2% Max Loose seeds 1% Max Damaged/Discolour 1% Max Foreign Material 1% Max Moisture 14% Max Quality Premium Origin Guntur, Andhra Pradesh, India. Packing Details 5Kg, 10kg,20kg,25kg or as per customer requirement in Jute or PP bags Shipment Delivery : 10-15 days from the date of receipt of Confirmed Payment Instrument (L/C or Advance T.T.) MOQ 7MT (20 FT Container)
Pepper export from Vietnam is considered as the biggest supply all over the world, contributing 1/3 of global production and over 50% of trade volume (about 150,000 tons per year). CET GROUP JSC is one of the leading exporters in VIETNAM Understanding that quality is the key to ensure long-term and repeated orders, our experienced team is working hard with supported by many big Manufacturers in Vietnam with the most modern technology imported from Europe and two dedicated cleaning lines, a steam sterilization machine. We can commit a high standard of pepper to specific requirements. - Capacity: 20,000 MT per annum. CET GROUP JSC can supply all grades of pepper whole including: For Black Pepper: Grades available: Fair Average Quality (FAQ), Machine Cleaned (MC), ASTA 560/570 g/l, 5mm bold, Steam sterilized (HTST), Rainforest Alliance pepper (RA). 500 G/L, 550 G/L, 570 G/L, 580 G/L, 570 G/L BOLD Moisture: 12.5% max Foreign matter: 0.2 - 1% For White Pepper: Grades available: White pepper 630 G/L DW FAQ, White pepper 630 G/L DW machine cleaned, White pepper 630 G/L DW steam sterilized (HTST). Moisture: 12.5% max Foreign matter: 0.2 -1% Black bean: 3% max PACKING: With the automatic packaging line controlling metal, our facility can supply all size of packaging from slack bags of 25 kg, 50 kg, 60 kg or 50 lbs to bulk bags of 500 kg, 625 kg, and 725 kg. Packaging materials are PP bag, jute bag or paper bag.
There are several varieties of Indian Chilli - the most popular are Sanam, Teja, Byadgie, 273, Wonder Hot, 334, Mundu and Tomato chillies. Indian chilies have many uses including food, confectionery, cosmetics, pharmaceuticals, farm protection, paint manufacturing, liquor, and self-defense weapons. Indian chillies are available with different levels of spiciness ranging from high to sweet. The colour from deep red to light red. Harvest of the chillies in India is between Jan & April. IPM - Integrated Pest Management is an approach that is ecological to control the usage of pesticides in chilly farming. Ipm chillies are popular in Europe and Japan for their premium quality and pricing. Country of Origin: Made in India Packaging Size: 25 Kg, 40 Kg, 50 Kg Variety Of Chilli Available: Guntur Chilli Type Available: With Stem, Without stem Storage Instructions: Dry Place & Cold Packaging Type: Jute Bag & Plastic Varieties: Sannam, Teja, Endo 5, Mundu
FOB Price Indian Bold Black pepper $ 6827 USD per Ton. MOQ: 25Tons, Packing: 50kg white pp bag, Payment: LC at sight
Dry Red Chili Specifications PROPERTIES VALUES LIMITS Product Name Dry Red Chilli Color 80 Asta 100 Asta Length 9 To 11 Without Stem Moisture Below 12 Place of Origin India Foreign Material 0 2 Max Broken Chilli 0 4 Max Shelf Life Long Packaging Details TYPES OF BAGS QUANTITY Jute Bag PP Bag 25 50 KG in New Jute Bag PP Bag As Per Customer Requirementg Container Capacity TYPE OF CONTAINER QUANTITY 20 FT Container 67 Metric Tons 40 FT Container 1314 Metric Tons Dry Red Chili Benefits and Uses Red chillies is one of the main ingredient of spices used in indian cooking As you can see chillies are used worldwide in making different medicines and beverages too Red chillies are popular for pungent flavor and suitable to use with different food items for interesting flavor Used it moderation it adds a lovely red glow and sharp flavour to dishes without making it unpalatable Red chillies are also used as color agent to give natural color to different spices and food items Making chili pepper a frequently enjoyed spice in your healthiest way of eating could help reduce your risk of hyperinsulinemia It adds a wonderful spicy touch to tomatobased sauces