Product name: Dried Mango
- Type: Honey mango.
- Taste: soft, sour and sweet.
- Shelf life: at least 12 months.
- Process: Air Dry, with 1-5% sugar.
- No other preservatives, additives, non SO2.
- Quantity capacity: 50 tons/month. Min order quantity: no.
- Packaging: in 10kgs carton, 1x20ft = 13.5mts, buyerâ??s brand available.
Name: Dried Soft Mango
Origin: in Viet Nam
Sugar: 1-3%
Taste: soft, sour and sweet.
Process: Air Dry, with 1-3% sugar.
No other preservatives, additives, non SO2.
Min order quantity: 1 container 20ft container
Payment term: T/T or L/C
Origin: Ho Chi Minh city, Vietnam.
Drying process: Air Drying.
Taste: sweet & sour.
Shelf life: 12 months.
Min order: 1000kgs.
Quantity capacity: 50 tons/month.
Packaging: in 10kgs carton, 1x20ft = 6mts, label as buyerâ??s requirement.
Price: negotiable, contact for instant quote.
Payment & delivery: L/C at sight or T/T 50% in advance and 50% after receiving the copied B/L via email or fax.
Mango is a great source of immune-boosting nutrients. It contains a lot of Vitamin A which is essential for a healthy immune system. It's great as special treats for your health! No preservatives or colors are ever added.
63457 Dried Soft Mango Made In Viet Nam Suppliers
Short on time? Let Dried Soft Mango Made In Viet Nam sellers contact you.
Fish maw is the dried form of fish air bladder. It is an internal organ that enables the fish to control its buoyancy in water. Dried fish maw is one of the dried seafood products that many people are looking to buy today because of its positive effects on health. The product contains rich proteins and nutrients such as phosphor and calcium.
HEALTH BENEFITS OF FISH MAW:
1. Fish Maw contains rich proteins and nutrients.2. It nourishes 'yin', replenishes kidney and boosts stamina.
3. It is effective in improving weak lung and kidney, anaemia etc.
4. Fish Maw is a good source of collagen, which is vital in healthy skin beauty in all age group of either gender, for pregnant
women, the skin of their babies. Collagen is capable of preserving fine complexion and invigorating blood circulation.
5. This is significant in maintaining and prolonging your youthful, radiant skin.
Health definitely is wealth, and Fish Maw dishes are believed to be flavor, fortune, healthy.
DRIED FISH MAW
* Fish maw is the commercial term for the dried swim bladders of large fish like croaker and sturgeon.
* It has no fishy taste and absorbs the flavors of other ingredients.
* It is graded according to sex: male bladders are better than female ones.
* For the Chinese, it is considered one of the big four delicacies of the sea including abalone, sea cucumber, shark and fish maw.
Yellow Mango, most popular variety for export is "Nam Dok Mai". When you see one popular desert from Thai menu "Mango sticky rice", that is "Nam Dok Mai". The fruit smells intense and delicious even before you cut into it; the skin exudes a little moisture and the dark-orange, fibre-free flesh of the fruit is so soft and tastes so sweet and delicate.
PRODUCT INFO
Yellow Mango (Nam Dok Mai) will be wrapped up by foam net, we use shreded paper to prevent the physical damage during transportation. Standard packing is between 3kg - 5kg per carton depending on destination market. Size A / 2-3pieces per kg, Size B 3-4 pieces per kg and so on.
USE
Yellow Mango (Nam Dok Mai) can be consumed cooked or raw. The famous menu is Mango sticky rice and many more
Season
Yellow Mango (Nam Dok Mai) can be produced nearly all year round.
Type: Honey mango.
Taste: soft, sour and sweet.
Shelf life: at least 12 months.
Origin: Ho Chi Minh City, Vietnam.
Process: Air Dry, with 1-5% sugar.
No other preservatives, additives, non SO2.
Quantity capacity: 50 tons/month. Min order quantity: no.
Packaging: in 10kgs carton, 1x20ft = 13.5mts, buyerâ??s brand available.
If you require further information, please do not hesitate to contact us via S
Type: Honey mango.
Taste: soft, sour and sweet.
Shelf life: at least 12 months.
Origin: Ho Chi Minh City, Vietnam.
Process: Air Dry, with 1-5% sugar.
No other preservatives, additives, non SO2.
Quantity capacity: 50 tons/month. Min order quantity: no.
Packaging: in 10kgs carton, 1x20ft = 13.5mts, buyer;s brand available.
Product Specifications:
Moisture: 15% max.
No additives & preservatives.
Shelf life: at least 12 months.
Taste: soft, sour and sweet.
Origin: Vietnam
Packing: in 10 kgs carton, 1x20ft = 10mts, customized bag and brand are as buyer's request.
Payment & Delivery Terms:
Payment: T/T (50% in advance, balance negotiable).
Delivery: Fast and reliable shipping with this secure packaging.
In case you need any further information or concern, please don't hesitate to let us know your kind questions via Whatsapp +84 36 989 1923 (Ms. Yuna).
Looking forward to your response and hoping for a successful business collaboration.
We offer high-quality Soft Dried Mango, made from 100% fresh ripe mangoes with no added preservatives or artificial colors.
Our mango slices are carefully processed to retain their natural sweetness, chewy texture, and tropical aroma.
Specifications:
Type: Honey mango.
Taste: soft, sour and sweet.
Shelf life: at least 12 months.
Origin: Ho Chi Minh City, Vietnam.
Process: Air Dry, with 1-5% sugar.
No other preservatives, additives, non SO2.
Quantity capacity: 50 tons/month. Min order quantity: no.
Packaging: in 10kgs carton, 1x20ft = 13.5mts, buyer s brand available.
Type: Kaew mango.
Taste: soft, sour and sweet.
Shelf life: at least 12 months.
Origin: Ho Chi Minh City, Vietnam.
Process: Air Dry (with 3-5% sugar)
No other preservatives, additives
Quantity capacity: 50 tons/month. Min order quantity: 12MTS
Packaging: 0.5-1kg/ zip bag, with buyer's private label
63457 Dried Soft Mango Made In Viet Nam Suppliers
Short on time? Let Dried Soft Mango Made In Viet Nam sellers contact you.
