Dp Pusa Basmati White Parboiled Rice Suppliers and Manufacturers

Pusa White Parboiled Basmati Rice Business Type Exporter Cultivation Type Organic Texture Soft Surface Finishing Unpolished Product Details Color White Speciality Gluten Free Usage/Application Cooking Variety Long Grain Packaging Type PP Bags Shelf Life 12 Months Country of Origin India

Pusa White Parboiled Basmati Rice Business Type Exporter Cultivation Type Organic Texture Soft Surface Finishing Unpolished Preferred Buyer From Location All Countries Except India Description Product Details Color : White Usage/Application : Cooking Packaging Type : PP Bags Country of Origin : India Speciality : Gluten Free Variety : Long Grain Shelf Life : 12 Months

Pusa Golden Parboiled Basmati Rice Business Type Exporter Cultivation Type Organic Texture Soft Surface Finishing Unpolished Product Details Color Golden Speciality Gluten Free Usage/Application Cooking Variety Long Grain Packaging Type PP Bags Shelf Life 12 Months Country of Origin India

Pusa Golden Parboiled Basmati Rice Business Type Exporter Cultivation Type Organic Texture Soft Surface Finishing Unpolished Color White Speciality Gluten Free Usage/Application Cooking Variety Long Grain Preferred Buyer From Location All Countries Except India

Business Type Exporter Cultivation Type Organic Texture Soft Surface Finishing Unpolished Product Details Color White Speciality Gluten Free Usage/Application Cooking Variety Long Grain Packaging Type PP Bags Country of Origin India

White Parboiled Basmati Rice Business Type Exporter Cultivation Type Organic Texture Soft Surface Finishing Unpolished Preferred Buyer From Location All Countries Except India Description Product Description Color : White Usage/Application : Cooking Packaging Type : PP Bags Specialty: Gluten Free Variety : Long Grain Country of Origin : India

Product Details Cultivation Type ; Organic Packaging Type : Jute Bags, Plastic Bags Speciality : High In Protein MOQ : 1 Ton Business Type Manufacturer, Exporter, Supplier, Trader, Importer Type ; Parboiled Shelf Life ; 1 Year Color ; Creamy

Permal Parboiled Indian Origin Size-6.3mm+ Moisture- 13% Max Broken-5% Damage & Discolor 1% Max MOQ 25 MT Packing- 50 kg Plain P.P. Bags unbranded but can be branded Payment- 50% by SWIFT transfer against our P.I. and balance on e-mailing the bill of lading after exports

Business Type Exporter Cultivation Type Organic Texture Soft Surface Finishing Unpolished Product Details Color White Speciality Gluten Free Usage/Application Cooking Variety Medium Grain Packaging Type PP Bags Country of Origin India Grade 1121

Business Type Exporter Cultivation Type Organic Texture Soft Surface Finishing Unpolished Product Details Color White Speciality Gluten Free Usage/Application Cooking Variety Long Grain Packaging Type PP Bags Country of Origin India Grade 1401

Sharbati White Parboiled Basmati Rice Business Type Exporter Cultivation Type Organic Texture Soft Surface Finishing Unpolished Product Details Color White Speciality Gluten Free Usage/Application Cooking Variety Medium Grain Packaging Type PP Bags Shelf Life 12 Months Country of Origin India

Sugandha White Parboiled Basmati Rice Business Type Exporter Cultivation Type Organic Texture Soft Surface Finishing Unpolished Product Details Color White Speciality Gluten Free Usage/Application Cooking Variety Long Grain Packaging Type PP Bags Shelf Life 12 Months Country of Origin India

Quality: Long grain Broken: 5%, 25%, 100% Packing: PP Bags p/25kg Season: All year round Origin: Argentina Annual production volume: 10000ton Container capacity: 25ton

Price : INR 110.00 / Kilogram Product Details Shelf Life : 1 Year Variety ; Long Grain Packaging Type : Jute Bags Speciality : Gluten Free, No Artificial Color Packaging Size : 25kg Country of Origin : India Preferred Buyer From Location : All Countries Except India

Parboiled rice (also called converted rice) is rice that has been partially boiled in the husk. The three basic steps of parboiling are soaking, steaming and drying. These steps also make rice easier to process by hand, boost its nutritional profile and change its texture. About 50% of the world's paddy production is parboiled. Packaging sizes: 1kg, 5kg, 10kg, 15kg, 20kg, 50kg, bulk

Parboiled rice (also called converted rice) is rice that has been partially boiled in the husk. The three basic steps of parboiling are soaking, steaming and drying. These steps also make rice easier to process by hand, boost its nutritional profile and change its texture. About 50% of the world’s paddy production is parboiled.

Parboiled Rice 5% Broken As opposed to the most consumed rice variety, i.e. the white rice, which is processed by removing the hull, the parboiled variety retains the hull, and is hydrated and steamed during its processing. This lets the grains retain the nutrition provided by the bran layer. This steaming process causes the vitamins and mineral to migrate from the bran to the rice kernel. Carbohydrates Parboiled rice has almost double the fiber content than the most consumed white rice. A single cup of parboiled rice is a source of 41 grams of total carbohydrates, which is about a third of our daily carbohydrate requirement. This same amount of parboiled rice satiates 4-6% of our daily fiber need. Moreover, the carbohydrates in this variety do not cause a surge in the blood sugar level due to their low glycemic score of 38, which is more than twice as low as that of white rice. B Vitamins The parboiled variety is a rich source of B vitamins, niacin and thiamine. When combined, these vitamins digest the sugar and help convert the carbohydrate into energy. Minerals A cup of parboiled rice provides around 3% of our daily requirement of calcium, magnesium, iron and potassium. Your body also gets about 5-7% of your daily zinc requirement. These help your body in forming the protein structure and regulate DNA. It also saves your immune system from getting impaired. Terms: FOB USD 455 / mt