Dirty Chai 240G Suppliers and Manufacturers

PRODUCT INFO Chinese chives flower (Dok-Kui-Chai) is a biennial plant. in the same circle as the onion There is a rhizome underground. The rhizome is small and clumping, looks round, the stem is wrapped. With the surrounding leaf sheaths are green, the leaves are single, arranged alternately, the leaves look like garlic leaves. long flat leaves with parallel edges The base of the leaves is covered with interlacing interlaces. At the base of the stem, it is green with a spicy taste. strong odor bouquet looks like an umbrella round and then bloom There are small flowers on the stem. The flower stalks are long, round and stump. The petals are white, fragrant, the stem is green. has a sweet, crispy taste bring to cook There are many different menus. Thailand has many varieties planted. USES Help nourish milk Helps to treat gonorrhea, helps to nourish sex, helps to nourish the kidneys, helps to treat hives helps maintain bones help prevent cancer Help reduce cholesterol levels in the blood. help prevent diabetes help treat diabetes Help cure tuberculosis, cure colds, help cure otitis media. Helps to cure nosebleeds, cure vomiting, cure diarrhea, cure flatulence, cure indigestion, help drive parasites, help heal hemorrhoids, cure gallstones, help cure urinary congestion, help disinfect, cure poisonous insect bites. help heal purulent wounds Helps heal black and green bruises, relieve pain, heal inflamed wounds, help build red blood cells Helps reduce intestinal inflammation Help prevent colon cancer. SEASONS Chinese chives flower is available year-round.

PRODUCT INFO Yellow chinese chive Leaves grow in clumps of slender, elongated leaves averaging 15 to 20 centimeters in length and have a cylindrical appearance ending in a curved tip. The leaves are thin, delicate, and flat, notably solid and not hollow. Yellow chinese chive Leaves are wider than common garden chives and showcase pale shades of yellow and white, the coloring dependent on the growing conditions. Each leaf has a crisp, succulent, and tender consistency and is easily damaged as they are fragile in nature. Yellow chinese chive Leaves are known for their robust, garlic-like aroma and have a clean, vegetal flavor mixed with mildly sweet nuances of garlic and onions. USES Yellow chinese chive leaves and peppery, Chinese celery tastes similar to regular celery, only much stronger - it is rarely eaten raw. Toss in stir-fries, fried rice dishes or vegetable sautes. Pair with ham, lamb, chicken, turkey or game entrees. To store, place in a perforated plastic bag refrigerate. Do not wash until ready to use. To clean, rinse quickly under water. Gently shake off excess water pat dry. SEASONS Yellow chinese chive leaves are available year-round, with peak seasons in the spring and summer.

Natural bamboo sealed storage box kitchen storage jars Made of natural bamboo material, eco-friendly, safe, healthy and durable to use. With lid, it could protect the tea from being getting dirty or dusty, and it is also for easy and convenient to use. Excepting for storing tea, it also can be used for storing coffee beans, all kinds of nuts, spices and so on. Round shape, smooth surface, fine workmanship and excellent quality, perfect for using in your home kitchen.

Hibiscus flower also goes by the name jamaica, sorrel, chai torsh, bissap, and many others. From Iran to Mexico to Tobago this crimson blossom has a serious fan following. Hibiscus flowers are sort of a miracle plant. The leaves are used to make healing compounds. The seeds have diuretic properties. The fibrous stems are used to make burlap. And the sepals the fleshy part that holds the flower are used for food coloring and for tisanes.

MATERIAL : PP Regrind Milky White CATEGORY :PP TYPE : Regrind GRADE :Miilky White SPECIFICATION :"This is PP, from palletï¼?The factory ground size is about 40 It has no Caco3 They can regrind with size below 20mm PP is very lightï¼?one container will be load abt 20t one container maybe have abt 2t to 3t dirty PP" ORIGIN : Japan LOADING WEIGHT : 20 Tons FOB (USD/Ton) : $710-910 CNF (USD/Ton): $710 -910 HPH $740-940 Nhava Sheva $740-940 Busan (KMTC Line) $715-915 Busan (Interasia Line)

PVC Pipe Regrind Grey Color Plastic Scrap SPECIFICATION : - no moulding and 100% from pipes scrap grey color - Strict manual sorting to separate unwanted and uncolor items - Having a drying machine which aims to maintain quality because if we use the heat of the sun it will make the PVC Regrind dirty and not bright - Washing techniques namely cold washed. - Caco3 is bellow 8% and K Value is 65 to 67 - Packing: Jumpo pag 1mt - currently stock around 10 mt and 28 mt on 20th February for grey color full pipes - filler content bellow 7% ORIGIN : Indonesia

Cardamom tea, also known as elaichi tea, is a delightful blend of cardamom and tea powder, offering health benefits. Its fragrance stimulates the senses, while antioxidants boost the immune system. Elaichi tea aids digestion, alleviates stomach discomfort, and has anti-inflammatory properties. It\'s a relaxing and rejuvenating beverage that can help reduce inflammation and promote overall well-being. HEALTH BENEFITS OF CARDAMOM ELAICHI TEA: Discover the incredible health benefits of cardamom tea and learn why it\'s a popular choice. Explore the advantages of elaichi tea, cardamom tea powder, and where to find the best prices. Cardamom tea offers numerous health benefits, including improved digestion, reduced inflammation, and enhanced respiratory health. Its anti-inflammatory properties help reduce inflammation, making it beneficial for individuals with arthritis or inflammatory bowel disease. Additionally, cardamom tea alleviates congestion and clears airways, making it an excellent choice for individuals with respiratory issues like asthma or bronchitis. Other Health benefits of cardamom tea Digestive aid and gut health Anti-inflammatory properties Respiratory health booster Blood pressure regulation Anti-cancer potential Oral health benefits Stress relief and relaxation We use very high quality ingredients. We believe in producing the finest and most great flavoured tea for our customers.

Kashmiri Kahwa tea leaves, also known as Mogul Chai, is one of the oldest tea discovered around 375 AD. Kashmiri Kahwa contains cardamom, cloves, almonds, fennel seeds, bay leaf, green tea, and cinnamon. It is good for oral hygiene and mental Health. The other health benefits are it help managing weight and cholesterol levels, and has properties that are anti inflammatory and anti bacterial. Other health benefits includes in reducing diabetes, maintaining Weight, enhancing Heart Health and improving Skin Glow. Giva Agro provides custom Tea blends and packaging solutions based upon customerâ??s request. We also have option of different types of tea bags. Pyramid tea bag, Paper tea bag and Simple tea bag. We offer more than 40 different types of Tea. Click here to discover the complete range of our Tea products.. About us: We are the manufacturer/exporter of Herbal Teas, Herbs, and we provide complete end to end solutions i.e., from providing teas to customized packaging as per your brand requirement. Our products are known for their nutritional values and purity. Certifications available includes GMP, HACCP, Organic, ISO 9000 and FSSAI. Click here to check out our detailed Tea product catalogue. https://www.givaagro.com/tea Order Placing: To send your enquiry please send an email to info@givaagro.com. Product samples are available for testing. #tea #teamanufacturer #teagrower #assamtea #darjeeling #darjeelingtea #blacktea #herbaltea #greentea #skinglow #weightmanagement #hearthealth #healthydrink #givaagro #exporteroftea #europe #ilovetea #teagram #teablog #tealeaves #teatime #tealover

PRODUCT INFO Kale is a non-heading, leafy form of wild cabbage that comes in a range of shapes, sizes, and colors, such as blue-green, yellow-green, white, red, or purple. Different cultivars are classified by differences in their stem length and their leaf structure, as some are flat and others are frilly. The standard Kale we usually find in the grocery store is pale to deep green with large, ruffle-edged leaves and long stems. It is hardy and fibrous when fully mature, and tender enough to be used as a raw salad green when young. The pale green stems are tough and typically removed, while the tightly curled leaves are chewy yet succulent. Depending on the variety, Kale can sometimes be spicy, other times a bit sweet, and usually slightly bitter. In general, Kale offers an earthy flavor with a nutty sweetness that is accentuated when cooked. USES Considering its many forms and stages of harvest, Kale is an incredibly versatile green in the kitchen, and can be used raw or cooked. Young Kale leaves add an earthy flavor to raw salad green mixes, and fully mature Kale is one of the few leafy greens that doesn't shrink much when it's cooked. It's great sauteed, roasted, stewed, and even baked into Kale chips. Just be careful not to over-cook it, as it can develop a more bitter taste. Kale is also often added raw to smoothies, juices, and salads. To prep Kale for use, whether raw or cooked, first remove the tough and fibrous stems. A quick and dirty way to do it is to hold the stem in one hand and strip leaves along the stem away from you. You can also cut the leaves into thin, confetti-like ribbons. A quick massage can help the process of breaking up the cellulose structure of Kale. You can drizzle it with olive oil, salt, and lemon juice, and rub the leaves together in your hands to get a slightly sweeter, much silkier Kale. This leafy green pairs well with garlic, onion, sesame, soy sauce, ginger, smoked or roasted meats, potatoes, grains, oregano, thyme, red pepper, cream, Parmesan cheese, and more. To store Kale, wrap the leaves in a loose bundle with a paper towel or a thin cotton kitchen towel, place them in a large, sealable bag, and refrigerate in the crisper drawer for up to a week. SEASONS Kale is available year-round with a peak season in winter.