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Tahini Hulled Sesame Seeds, Roasted Sesame Seeds, Halawa.
Product name: Dates Ramadan Origin: Dates Ramadan Binomial name: Phoenix dactylifera L. HS CODE: 0804100044 Semi dry dates Phoenix dactylifera, commonly known as the date palm, Date palms reach up to 30 metres (100 feet) in height, growing singly or forming a clump with several stems from a single root system. Slow-growing, they can reach over 100 years of age when maintained properly. Date fruits (dates) are oval-cylindrical, 3 to 7 centimetres (1 to 3 inches) long, and about 2.5 cm (1 in) in diameter, with colour ranging from dark brown to bright red or yellow, depending on variety. Containing 61�?�¢??68 % sugar by mass when dried, dates are very sweet and are enjoyed as desserts on their own or within confections. There is archaeological evidence of date cultivation in Arabia from the 6th millennium BCE. The total annual world production of dates is 8.5 million metric tons (9.4�???106 short tons), The countries of the Middle East and North Africa being the largest producers and consumers. Dates are "emblematic of oasis agriculture and highly symbolic in Muslim, Christian, and Jewish religions". FOR MORE INFO & ORDERS CONTACT THE SPECIALIST NOW (24/7)
PRODUCT NAME: Date Fruit / Date palm Binomial name: Phoenix dactylifera L. HS CODE: 08041000 Phoenix dactylifera, commonly known as the date palm, Date palms reach up to 30 metres (100 feet) in height, growing singly or forming a clump with several stems from a single root system. Slow-growing, they can reach over 100 years of age when maintained properly. Date fruits (dates) are oval-cylindrical, 3 to 7 centimetres (1 to 3 inches) long, and about 2.5 cm (1 in) in diameter, with colour ranging from dark brown to bright red or yellow, depending on variety. Containing 61â??68 % sugar by mass when dried, dates are very sweet and are enjoyed as desserts on their own or within confections. There is archaeological evidence of date cultivation in Arabia from the 6th millennium BCE. The total annual world production of dates is 8.5 million metric tons (9.4�?106 short tons), The countries of the Middle East and North Africa being the largest producers and consumers. Dates are "emblematic of oasis agriculture and highly symbolic in Muslim, Christian, and Jewish religions". FOR MORE INFO & ORDERS CONTACT THE SPECIALIST NOW (24/7)
Grown under the Egyptian sun, they are harvested when ripe, then selected by hand. They can be used to prepare many types of desserts such as pies, compotes and jams. They can also be an interesting ingredient in a fruit salad.
APRICOTS ARE GROWN UNDER THE EGYPTIAN SUN AND THEY ARE ALL CAREFULLY SELECTED. This product is derived from fresh fruits which are sorted with the seeds carefully removed. They can be used to prepare many types of desserts: pies, compotes or jams. A very nutritious product with a higher sweetness after freezing.
Egyptian Products.
Type of coffee, nuts, candy, dessert, all type of tea.
Anise seeds lend a licorice flavor to baked goods and more. This spice is widely used in Middle Eastern, Italian, German, Indian, and Mexican cooking. Anise seed is used in Italian biscotti, desserts, and charcuterie. Its extract flavors alcohol including anisette and ouzo.
Calcium carbonate, or CaCO3, comprises more than 4% of the earths crust and is found throughout the world. Its most common natural forms are chalk, limestone, and marble, produced by the sedimentation of the shells of small fossilized snails, shellfish, and coral over millions of years. Although all three forms are identical in chemical terms, they differ in many other respects, including purity, whiteness, thickness and homogeneity. Calcium carbonate is one of the most useful and versatile materials known to man. Uses Paper, Plastics, Paints, and Coatings: Calcium carbonate is the most widely used mineral in the paper, plastics, paints and coatings industries both as a filler and due to its special white color - as a coating pigment. In the paper industry it is valued worldwide for its high brightness and light scattering characteristics, and is used as an inexpensive filler to make bright opaque paper. Filler is used at the wet-end of paper making machines, and calcium carbonate filler allows for the paper to be bright and smooth. As an extender, calcium carbonate can represent as much as 30% by weight in paints. Calcium carbonate also is used widely as a filler in adhesives, and sealants. Personal Health and Food Production: Calcium carbonate is used widely as an effective dietary calcium supplement, antacid, phosphate binder, or base material for medicinal tablets. It also is found on many grocery store shelves in products such as baking powder, toothpaste, dry-mix dessert mixes, dough, and wine. Calcium carbonate is the active ingredient in agricultural lime, and is used in animal feed. Calcium carbonate also benefits the environment through water and waste treatment. Building Materials and Construction: Calcium carbonate is critical to the construction industry, both as a building material in its own right (e.g. marble), and as an ingredient of cement. It contributes to the making of mortar used in bonding bricks, concrete blocks, stones, roofing shingles, rubber compounds, and tiles. Calcium carbonate decomposes to form carbon dioxide and lime, an important material in making steel, glass, and paper. Because of its antacid properties, calcium carbonate is used in industrial settings to neutralize acidic conditions in both soil and water Element CaCo3 99.20 MgCo3 0.20 Fe2O3 0.01 HCI 0.20 Whiteness 96.30 Yellowness 0.70 Size : 20-8 Micron
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Halva (in western countries called Halva or Halawa) has always held a place in people's hearts and its an essential dish on Egyptian breakfast. the original flavor of Halawa comes from the purest sesame seeds. Sugar is added to the sesame paste to give the most delicious cholesterol free product, served in the Middle East as an oriental dessert or as a snack with bread. The modern and stylish design of its packaging not only gives it a premium look but it ensures Halawa is always FRESH. The range includes Plain Halawa, Halawa with chocolate, and filled nuts. preserved-food Type - Halva Specifications Taste : Sweet Color : White packaging : box Packaging Packaging Details: One twenty ft. a container holds an average of 4000 cases of 12 x 200 g. each, sealed plastic trays per case, or 24 x 40 g. each sealed foil-wrapped halva bars. Delivery Detail: 30 - 45 days after payment. Delivery terms - FOB, CNF, CIF. Shipping - By Air, By Sea
peppermint, (Mentha piperita), strongly aromatic perennial herb of the mint family (Lamiaceae). Peppermint has a strong sweetish odour and a warm pungent taste with a cooling aftertaste. The leaves are typically used fresh as a culinary herb, and the flowers are dried and used to flavour candy, desserts, beverages, salads, and other foods. Its essential oil is also widely used as a flavouring. The plant is a hybrid between watermint (Mentha aquatica) and spearmint (M. spicata) and is cultivated in Europe, Asia, and North America.
Lemongrass is an herb that is grown in tropical climates. The plant is native to India, but it is also grown in other parts of Asia, Africa, and South America. Lemongrass has a strong citrus flavor and aroma, which makes it a popular ingredient in many Asian dishes. It is also used to make tea and essential oils. Lemongrass is a good source of vitamins A and C, as well as magnesium, potassium, and zinc. It also contains compounds that have been shown to have antifungal, antibacterial, and antioxidant properties. Lemongrass essential oil has also been used traditionally to treat stomachaches headaches and other ailments. Lemongrass can be used in the kitchen in both sweet and savory dishes. It is commonly used in Thai and Vietnamese cuisine and can be used to flavor soups stews curries and marinades. Lemongrass can also be used to make tea and is sometimes added to desserts and baked goods. At Heil Herbs we offer the best quality of organic and conventional lemongrass herbs from Egypt prepared and packed carefully just for you and your clients. Specs Product description: Egyptian lemongrass, length 5 mm (0.5 cm) to 10mm The Latin name of lemongrass: Cymbopogon The scientific name of lemongrass: Cymbopogon Lemon Grass Part used: grass. 5 mm, 10 mm Lemon Grass HS code:1211 Smell and taste of lemongrass: aromatic, typical Origin of lemongrass: Egypt Color of lemongrass: greenish Harvest: conventional lemongrass and organic lemongrass Crops time, harvest plan, and the season of lemongrass: Available throughout the year. Shipping Lemon Grass standard packages 20 kg per bag, 10kg per carton. Lemon Grass 20 ft container might load up to 6 ton Lemon Grass 40 ft container might load up to 12 ton Lemon Grass 40 HC container might load up to 12.5 ton
Oranges are among the world’s most popular fruits, Also called sweet oranges, they grow on orange trees (Citrus x sinensis) and belong to a large group of fruits known as citrus fruits. Their true origin is a mystery, but the cultivation of oranges is thought to have started in eastern Asia thousands of years ago, Today, they are grown in most warm regions of the world and consumed either fresh or as juice. Oranges are a healthy source of fiber, vitamin C, thiamine, folate, and antioxidants. They have multiple health benefits. Types of Oranges Navel Orange The most common orange variety stocked in grocery stores, the navel orange gets its name from its “navel,” which is a second fruit that protrudes slightly at the apex of the orange, resembling that of a human navel. These oranges are on the larger side and have thicker skin, which make them easy to peel for consumption. However, they are less juicy and more bitter than other oranges, so they are not the best choice for orange juice. (They will, however, make a great after-dinner snack.) Blood Orange If you thought oranges were just orange, blood oranges will surprise you with their rich, ruby, almost blood-colored flesh underneath a thick peel, which is where the name originated from. (Obviously.) They are medium-sized fruit and are considered to be the most aromatic in the orange family having a tart yet sweet flavor. Blood oranges are considerably juicy, so you’ll have to watch out when biting into these beauties. Due to their vibrant and crimson color, they also make a great garnish on cakes and desserts. Mandarin Orange Mandarin oranges are a smaller alternative to the regular orange, with looser skin, a sweeter taste and less acidity. Many orange varieties fall under this Mandarin family tree—i.e., tangerines and clementines—both of which have their own unique characteristics and flavor profiles.
There are two basic types of grapes, American and European. Today, both are grown in the United States, but the European grapes are more popular and versatile. Seeded varieties are thought to have better flavor than seedless, but Americans—who tend to eat grapes as a snack rather than as a dessert—seem to prefer the convenience of seedless grapes. The list that follows covers the major (and a few minor) varieties of grapes, both seeded and seedless, grown in this country. Types of Grapes Black Beauty (Beauty Seedless): These are the only seedless black grapes. They are spicy and sweet, resembling Concords in flavor. Calmeria grapes: These pale green, oval grapes are so elongated that they are sometimes called Lady Finger grapes. They have a mildly sweet flavor, comparatively thick skin, and a few small seeds. Cardinal grapes: A cross between the Flame Tokay and the Ribier, these large, dark red grapes have a pearly gray finish, a full, fruity flavor, and few seeds. Champagne grapes (Black Corinth): These grapes are tiny, purple seedless fruits with a deliciously winy sweetness. They are called champagne grapes because someone thought the cluster of small grapes resembled champagne bubbles. In their dried form, these grapes are called currants. Note: These are not the dried fruit of the currant plant, but a mispronunciation of the grape’s name, Corinth. Emperor grapes: These small-seeded red grapes may vary in color from red-violet to deep purple. Their flavor is mild and somewhat cherry-like (they have a lower sugar content than many other table grapes). Thick-skinned Emperors are good shippers and stand up well to consumer handling. They also store well, lengthening their period of availability. Exotic grapes: These blue-black grapes are seeded and firm-fleshed, and resemble Ribiers. Flame Seedless grapes: Second only to Thompson Seedless in quantity grown, these round, pink to red, seedless grapes are sweet-tart and crunchy. Italia grapes (Italia Muscat): This variety has taken the place of the older Muscat varieties, which today are mainly used for making wine. Muscats are large, greenish-gold, seeded grapes with a winy sweetness and fragrance. The Italias have a milder flavor than the older varieties. Perlette Seedless grapes: These round, crisp, green grapes have a frosty-white “bloom” on their surface. Queen grapes: These large, firm grapes are rusty-red in color and have a mildly sweet flavor.
