Garlics
PRODUCT INFO Thai garlic (Kratiem) produces petite bulbs with six to eight cloves that grow surrounding the central scape. The outer wrappers are tight and firm with many beige layers varying with stripes and flushing of purple and tan. The inner wrappers are a dusty rose, and these encase the creamy ivory cloves. Thai garlic has a bold, pungent flavor with an aroma equally strong. The fiery flavor increases in intensity after the initial taste and will linger on the palate. When cooked, the heat will mellow to a medium spice. SEASON Thai garlic are available year-round.
Normal White Garlic Or Pure White Garlic 2)Size : 4.0cm, 4.5cm, 5.0cm, 5.5cm, 6.0cm, 6.5cm & up 3) Package : a. 2kg, 2.5kg, 5kg, 10kg, 20kg per mesh bag b. 2.5kg, 5kg, 10kg per carton box c. 200g X 50/ctn, 250g X 40/ctn, 500g X 20/ctn,1kg X 10/ctn d. According to customer's requirement 4). New crop : Harvested at end of June
Product origin : Thailand Minimum Order Size and Packaging details : As per buyer request 50 pack per carton
Freeze dried Jackfruits
Freeze dried Mangosteen
Freeze dried Rambutan
Freeze dried Durian
Freeze dried Banana
1 kg and 5 kg, hese little sweet treats are packed with nutrients and have numerous health benefits
Product origin : Thailand Minimum Order Size and Packaging details : As per buyer request 50 pack per carton
Dried Jackfruit
- soft, with sugar and low - sliced or diced
Product origin : Thailand Product description : - diced, slices, sticks Minimum Order Size and Packaging details : "As per buyer request 50 pack per carton"
Product origin : Thailand Minimum Order Size and Packaging details : As per buyer request 50 pack per carton
Product of origin : Thailand Product Description : Crispy Vegetable (Freeze Dried) Unit/Case : 75g:60 pieces 243g:30 pieces 130g:30 pieces 50g:60 pieces
Product origin : Thailand Minimum Order Size and Packaging details : As per buyer request 50 pack per carton"
Product origin : Thailand Minimum Order Size and Packaging details : As per buyer request 50 pack per carton
Ginger is frequently used in Ayurvedic and traditional Chinese medicine as a warming element to reduce symptoms associated with nausea, indigestion, and muscle pain. The rhizome can be used fresh or dried and is also pressed into an essential oil for topical use. Ginger is made into an herbal tea in the Philippines called salabat, which is consumed to relieve nausea and to ward off flu and colds. Dried Split Ginger can be kept up to 24 months from manufactured date under good condition.
Garlic Powder
