Product Description: 1. Coffee green bean, roasted bean, ground coffee. 2. Product origin: Indonesia. 3. Due to price keep changing each time, please contact us to get the latest update of price 4. We supply arabica and robusta types of coffee 5. Min order 200 kg. 6. Packaging details : grain pro or as requested by customer. 7. If you have any request about coffee, don't hesitate to contact and send me the inquiry.
We can supply most common types of coffee beans from Vietnam. We have strived our best to supply best selected coffee beans to global coffee buyers at a competitive price. And we are able to meet customer's various demand from green coffee beans to roasted coffee beans, ground coffee powder of different grinding sizes, instant coffees and instant coffee mixes
Parchment Coffee Green Coffee Beans Roasted Coffee Beans Ground Coffee
Arabica coffee green bean Grade 1 Moisture 12% Cultivation type : Common Minimum order quantity (MOQ) : 500 Kg Price : FOB Port Tanjung Priok Packaged in 50 Kgs bag Payment : L/C, T/T, Paypal Delivery : 1 month after payment received Visit is welcomed before payment
Robusta coffee green bean Grade 2 (Unsorted) Moisture 13% Cultivation type : Common Minimum order quantity (MOQ) : 1 FCL container 20 feet Price : FOB Port Tanjung Priok Packaged in 50 Kgs bag Payment : L/C, T/T, Paypal Visit is welcomed before payment
Green coffee bean and roasted coffee bean. Arabica. Single-Origin. High Quality Coffee from Colombia. 12% moisture. All exports have a seal of quality of the Federacion Nacional de Cafeteros. Minimun Order: 1x20FCL. Incoterm: FOB Port.
Our best price : $4 /kg [Green Beans - Robusta type] ; $7 /kg [Green Beans - Arabica type] - depending on the number of purchase orders - of course the price is negotiable Our best price : $5 /kg [Roasted Beans - Robusta type] ; $8 /kg [Roasted Beans - Arabica type] - depending on the number of purchase orders - of course the price is negotiable PT Indo Panda Gada - a registered company in in East Java, Indonesia & has an export - import license and is here to provide Authentic Indonesian Coffee Beans ; providing Variants of Original Indonesian Coffee Beans : 1. Coffee Green Beans in bulk â?? MOQ : 50kg to containers 2. Roasted Coffee Beans in bulk â?? MOQ : 5kg to containers 3. Fine Coffee Powder / medium coarse grind â?? MOQ : 5kg to containers ** ARABICA Coffee Beans / Grounds : * Java Ijen-Raung * Bajawa Flores * Kintamani Bali * Toraja Sapan * Gayo Aceh â?? Gr. 1 * Gayo Aceh â??Wineâ?? ** ROBUSTA Coffee Beans / Grounds : * Java Dampit * Java Ijen-Raung * Java Temanggung * Bali Kintamani * Gayo Aceh * Roasted Coffee Bean / Ground is packaged in 2 ways : 1. Big packs packed with plastic with press seals per 5-10 kg [or by request] ; final packing finishing = corrugated cardboard tightly sealed with insulating duct tape neatly arranged in a container 2. Small packaging for supermarkets is packaged in airtight packaging with zipper on request per 250gram; 500grams; 1kg ; 2kg ; etc. Final packing finishing = corrugated cardboard tightly sealed with insulating duct tape neatly arranged in a container. If you are interested, please provide your email address because we still can't see your email address on this platform or you can contact us via whatsapp and please be patient if it hasn't been answered, we will definitely answer for you.
Concept - Roasting coffee transforms the chemical and physical properties of green coffee beans into roasted coffee products. The roasting process is what produces the characteristic flavour of coffee by causing the green coffee beans to change in taste. Packing Size - 500 gm -1 kg Pack Type : Valve Pouches Availability : 6 types are available MNEB, Premium, Speciality, Regular, Crema & Economy and the blends are 80/20, 70/30, 60/40. Price Range : $3.16 / MT - $6.17 / MT Shelf Life : 6 - 9 months.
Grade: 1 Type: Arabica Single Origin : Takengon, Aceh, Sumatra Variety : Gayo I, Gayo II, Ateng Super Altitude: 1250-1700 masl Processing Method: Semi Washed Moisture: 13% Defect: 8% Grade: 2 Type: Arabica Single Origin : Takengon, Aceh, Sumatra Variety : Gayo I, Gayo II, Ateng Super Altitude: 1250-1700 masl Processing Method: Semi Washed Moisture: 13% Defect: 15% Grade: 3 Type: Arabica Single Origin : Takengon, Aceh, Sumatra Variety : Gayo I, Gayo II, Ateng Super Altitude: 1250-1700 masl Processing Method: Semi Washed Moisture: 13% Defect: 25%
Product Details Product: Authentic Luwak Coffee - Whole Beans Type: Robusta Ingredients: 100% Luwak / Civet / Weasel Coffee - PURE, NOT BLENDED Flavor: Clean with nutty, cinamon, and cardamom notes. In the cup, the coffee is less bitter and chocolaty with a full body. Shipping : We ship WORLDWIDE. The package will be shipped directly from Indonesia via Economy Shipping with tracking number, and it will take about 7-15 business days to reach your country, It depends on your country location and customs clearance.
Type: Arabica Ingredients: 100% Civet Coffee - PURE, NOT BLENDED. Flavor: Impressive and unique aroma - sweet-toned, delicate yet heavy with notes of night flowers, orange, honey, and moist fallen leaves. In the cup soft acidity, silky mouthfeel, and continued lush notes of honey, fresh fallen leaves and night flowers. Shipping : We ship worldwide. The package will be shipped directly from Indonesia via Economy Shipping with tracking number, and it will take about 7-15 business days to reach your country, It depends on your country location and customs clearance.
Product Description : Coffee bean Price of product ( USD price or FOB price) : 1500-1800usd/MT FOB Product origin : Vietnam Key Specifications/Special Features : orgin: Vietnam Humidity: up to 12.5% Impurity: max 0.5% Black beans and broken: up to 2% On screen 18: minimum 90% Packing: jute bag (net weight: 60kg) Made in Viet Nam Port: Ho Chi Minh City, Vietnam Minimum Order Size and Packgaing details : 12Mt/cont 20ft
Crema Blend is 60% Arabica and 40% Washed Robusta. Roasting coffee transforms the chemical and physical properties of green coffee beans into roasted coffee products. The roasting process is what produces the characteristic flavour of coffee by causing the green coffee beans to change in taste. Roasted beans smell like coffee, and weigh less because the moisture has been roasted out. They are crunchy to the bite, ready to be ground and brewed.
Regular Blend is a blend of 30% Arabica and 70% Robusta. Roasting coffee transforms the chemical and physical properties of green coffee beans into roasted coffee products. The roasting process is what produces the characteristic flavour of coffee by causing the green coffee beans to change in taste. Roasted beans smell like coffee, and weigh less because the moisture has been roasted out. They are crunchy to the bite, ready to be ground and brewed.
Speciality blend is a mixed blends of 100% Arabica. Roasting coffee transforms the chemical and physical properties of green coffee beans into roasted coffee products. The roasting process is what produces the characteristic flavour of coffee by causing the green coffee beans to change in taste. Roasted beans smell like coffee, and weigh less because the moisture has been roasted out. They are crunchy to the bite, ready to be ground and brewed.