Overview Cloves are dried, unopened flower buds that are indigenous to East Africa and Indonesia. Cloves are one of the earliest spices to reach the European continent. Its strong, aromatic and sweet flavour is a must have spice in every kitchen. Common Uses Cloves are paired with game meats as it cuts through the wild taste. Stewed fruits are also elevated by adding a few cloves into the pot while it simmers. In India, fragrant pilafs are created with the addition of cloves to the cookpot. Ground cloves and ground cinnamon are used in baked items such as fruit pies, pumpkin squash and sweet potato dishes. It enhances the flavour or apples in pies and crumbles. Cloves are also used as a pickling spice. Recommended Storage The most important point is that dried herbs and spices can never go bad if they are kept dry. Yes, the potency is lost, but it will still influence the flavor of your cooking. Seeds, roots, leaves and flowers last longer than crushed or ground herbs and spices. When you are preparing to store your dry herbs and spices it is vital that they are completely dry. A good indication is to rub it with your finger to check if it crumbles. As oxygen degrades dried herbs and spices over time, you should store them in airtight containers. Glass jars with sealable lids are perfect, and so are metal tins. Plastic won't do for long terms storage. Sunlight also degrades dried herbs and spices; therefore, it should be stored in a dark cabinet that is both cool and dry. If your spice rack is near the stove or cooker, steam will degrade your herbs and spices each time you open the container while cooking. When buying in bulk, you should always store only some of the dried herbs and spices in a glass or metal container. Each time you open it, it is exposed to the elements. When buying in bulk it is useful to label your containers with the purchase date and discard date.
Overview Clove oil can be used to treat hernias, it also reliefs symptoms of diarrhoea, and most commonly used for against bad breath and toothaches. Common Uses For toothaches, one can take a clove and add it between the gums and inner mouth. Its strong element may even cause some numbness. Clove oil is known to improve blood circulation so by adding some drops of Clove essential oil to a cup of tea per day, is a healthy addition. It is also a quick fix for stomach pains and the added benefit is to add some clove oil and other spices to water on the stovetop to create a lovely aroma. Recommended Storage The ideal storage of essential oils is to keep it refrigerated, as the fridge keeps the components that make up the oils at their optimal levels. If you don't have space in the fridge, you can keep it in a cool, dark place. Essential oils have a shelf life of one to five years. You should however replace essential oils after three years to gain the most benefits out of the essential oils.
Dehydrated Fruits And Spices.
Cinnamon Powder, Spices.
Approximately 8 cloves per bulb Early season garlic harvest! This is likely the most commonly grown variety in the U.S., and for good reason. It is a large, easy to grow soft neck, with a nice mild flavor and excellent storage ability. Cal-Early is one of our "work-horseâ?? varieties we depend on, year after year, for fresh market and garlic braiding. The skins are a nice off-white with a purple blush and it produces 8-10 cloves per head. Product Details Zones: 3-9 Planting Depth: Plant individual cloves with the scab end down and the pointed end up, one to two inches deep in well-worked beds. Spacing: 4" apart in same row. Place 36" between separate rows. Sun/Shade: Full Sun When to Plant:Plant 4-6 weeks before frost. Early-mid Spring. Will develop in spring. or plant in spring for mid-late summer harvest. Days to Maturity:N/A Garlic Type: Soft neck Plant Height: 18-24" inches Comments: Great tasting and produces early.
LIP BALMS MADE WITH COLD PRESSED SEED OIL TYPES - 100% natural products Our natural lip balms are made of natural ingedients only providing care at any conditions. The packaging reveals the Zero Waste concept of the production: they are sold in environmentally friendly paper tube containers. * Lip balm with rosehip seed oil Rosehip seed oil is one of the most valuable cosmetic ingredient in the world. Our lip balm contains more than 50 % of it! It is, in fact boosted with rosehip fruit extract, shea butter and phytosterols to protect and hydrate the lips. * Lip balm with grapeseed oil The main component, the grape seed oil is a very precious oil with high antioxidant (Resveratrol), linoleic acid and polyphenol content. Mixed with high quality, spanish extra virgin olive oil, shea butter and cocoa butter it nourishes, hydrates and protects the lips'' sensitive skin. Beyond these the lip balm is enriched with phytosterols, that can rebuild the skins natural hydro-lipid layer. The beeswax forms a protective layer to keep the lips hydration. The rosmary and lemongrass natural essential oils give a pleasant, balanced smell to the lip balm. * Lip balm with regular and slightly hot paprika seed oil A unique product in two versions: the regular and the slightly hot edition. Paprika seed oil is a perfect skin care oil: it has a very high vitamin E, carotenoid and phytosterol content, and has antioxidant, anti-aging and protecting effects. Due to its capsaicin content it increases the blood flow in the lips brightening their colour and giving them a â?? by women and man well appreciated â?? visual volume. The added sesame and milk thistle seed oil, the shea butter, the avocadin and the bisabolol even increase its nourishing and antibacterial mechanism. * Lip balm with walnut oil Walnut oil is a great cosmetic oil, that in addition with the shea- and cocoa butter and the phytosterols nourishes and protects the lips, and have anti-inflammatory and hydrating effects. The scent is lent by the matching sandalwood and clove essential oils. Size of each: 6 g
