Good quality of Clove that we produce with great treatment Product Specification Product Name : Clove (Syzygium aromaticum) Origin : Maluku ( Province ) / Indonesia Category : Agriculture - Other Agriculture Products Harmonized System Code : 0907.10.00 Capacity (Month) : 40 Ton / Month Price & Delivery Terms : US$. 10.410 - FOB Tanjung Priok / Jakarta Seaport Minimum Order : 12 MT / 20 FCL Product Availability : 7 Days after placing order Payment Terms : Irrevocable L/C Product Introduction Clove (Syzygium aromaticum) a plant native to Indonesia which is known to have many benefits both as a food flavoring and pharmacologically. Cloves are widely used by the people of Indonesia either to make food, drinks, or certain mixed ingredients, so that many people use this spice for their cooking mixture. Cloves have many benefits for your body, such as overcoming dental problems because it has active ingredients such as eugenol oil, the use of clove oil is able to treat the symptoms of arthritis, cloves can also be used as antiseptics and antipasmodics, able to overcome some digestive problems such as nausea or bloating, and cloves can also prevent the onset of lung cancer, most of the world's clove needs (80%) are supplied by Indonesia, How interested in buying cloves? our catalogue will give you the informations needed. Grade and Technical Specification Specifications of CG-1 Hand Picked Superior Quality Cloves CG-1 Hand Picked Superior Quality cloves are the very finest cloves available. They are hand-picked and selected for size and perfection. These cloves are whole and unblemished. This grade is free from impurity and with minimum level of headless and free from admixture & baby cloves Quality Superior Variety : Hand Picked & Sorted at Microscopic Level Harvest : Fresh Year 2022 Color : Reddish Brown Origin : Maluku ( Province ) / Indonesia Moisture :
Selected whole dry cloves are harvested from Maluku (Mollucas) islands in Indonesia. Our products comply to SNI (National Standard of Indonesia) and Coxed.
* Price of Spices are Subject to Market variations
Our Cloves have superior flavor and quality, and it has a strong, pungent, aromatic scent and a warm flavor. You can enhance the taste of any stew, meat, vegetable or salsa, cloves are also used to stud hams and pork. Clove oil is also famous for its medicinal benefits. Cloves will keep for a long time if you store them properly. Please keep cloves away from heat, moisture, and direct sunlight, and keep in an airtight container or jar
Laung (Syzygium aromaticum) Cloves
Syzygium aromaticum/ Cloves-Whole, Grounded, Teacut, Oil
Clove Oil Processed Part of Product: Fruity buds Product's Botanical Name: Method of Production: Steam Distillation Final Product Description: Natural Volatile Vegetable Oil Type of Packaging: Shelf Life: 3 Years Cas Number: Natural Ingredients: Origin: India Form of Consumption: It can be consumed by mouth-washing or adding 1 to 2 drops into 1 cup of water. It can be used topically for cosmetic purposes. Please consult your doctor or a healthcare professional for use in children, infants and pregnant women before consumption. Technical Descriptions for Clove Oil: Clove oil made from stemmed buds of clove plants by subjecting them to steam distillation. Volatile clove oil is a fine consistency, very transparent yellow-coloured vegetable oil with intense characteristic clove smell. Volatile clove oil contains an active ingredient, called natural eugenol. Volatile clove oil is not a drug. It cannot be sold like a drug by indicating indications. Clove oil is used as a natural nutritional supplement, for cosmetic purposes, as a raw material in the agricultural and veterinary industries and in dental health products. It is an effective product as a relaxing massage oil when used topically.
Clove, (Syzygium aromaticum), tropical evergreen tree of the family Myrtaceae and its small reddish brown flower buds used as a spice. Cloves were important in the earliest spice trade and are believed to be indigenous Spice of India.
Cloves (Syzygium aromaticum) are small reddish brown flower buds. This spice has a strong aroma, hot and pungent taste. Cloves are native to Indonesia, especially North Maluku and one of the important spices in the spice trade route. can be ordered 1 x 20 feet / 1 x 40 feet container
Cloves are the aromatic flower buds of a tree in the family Myrtaceae, Syzygium aromaticum. Cloves are commonly used as a spice, flavoring or fragrance in consumer products, such as toothpaste, soaps, or cosmetics.
Cloves are dried flower buds of the clove tree (Syzygium aromaticum) and are known for their intense, pungent aroma and robust flavor. With a warm and sweet-spicy taste, cloves are often used in both sweet and savory dishes, imparting a distinctive and rich profile to recipes.
Shubhlaxmi Industry is a manufacturer and exporter of best quality handpicked cloves. The premium packing assures that is aroma and flavor remains intact. Our superb quality cloves are selected and handpicked for sustaining its purity. The botanical name of Clove is Syzygium aromaticum and it belongs to Myrtaceae family. Cloves are unopened flower bud of a tropical tree. It has derived its name from Latin meaning nails. Cloves are native to Maluku Island in Indonesia. Cloves are mainly added with other aromatic spices to impart flavor and strong aroma to the dishes. Cloves have the ability to overpower the taste; hence it has to be added in dishes in small amount only. Cloves are used as hooks to bind rotis, vegetables, betelnut leaves or samosa ets. It is commonly used in making rice as it gives rich aroma and flavor. Cloves are of great importance medically: They help in treating indigestion, diarrhea and other fungal infections. They help in relieving tooth ache. They have the ability to restore appetite. Specification HS Code : 09071090 Quality ; Superior & Handpicked Color :reddish Brown Size ; Homogeneous Cg3 Moisture : 11% Max Stems : 1-2% Max Foreign Matter ; 1% Max Origin : Kerala,tamilnadu,karnataka Packing : 10/15/25 Kg Net Pp Bag Quality Assurance ; Sgs,geo-chem, Bureau Veritas Loading Capacity : 11mt In 20'fcl
Cloves are aromatic flower buds that come from the clove tree (Syzygium aromaticum). They are native to Indonesia and have been used for centuries in various cuisines, traditional medicine, and even for their aromatic properties. Here's more information about cloves: Aroma and Flavor: Cloves have a strong, sweet, and spicy aroma, with a distinct flavor that contains both warmth and a slight bitterness. Cloves are a flavorful and aromatic spice that can enhance a wide range of dishes and offer potential health benefits. As with any spice, using them in moderation and being mindful of individual sensitivities is important.
The Aromatic Allure of Indonesian Clove: A Journey with PT Santoso Corp International Welcome to PT Santoso Corp International, your trusted gateway to the captivating world of Indonesian cloves. As a leading exporter based in Indonesia, we take great pride in bringing you the finest quality cloves sourced from the enchanting Spice Islands. In this article, we invite you to embark on a journey of discovery, tracing the origins, rich history, diverse applications, and exceptional quality of cloves that we proudly offer. The Origins and Historical Significance of Indonesian Cloves : Cloves, scientifically known as Syzygium aromaticum, have a long and illustrious history tied to the archipelago of Indonesia. The Spice Islands, particularly Ternate and Tidore, were once the only source of cloves in the world, making them an essential commodity in the ancient spice trade. Arab traders, European explorers, and colonial powers all coveted these precious buds, shaping the course of history and global commerce. Culinary Delights: Cloves in Indonesian Cuisine: Indonesian cuisine is a treasure trove of aromatic spices, and cloves play a significant role in many traditional dishes. From the famous â??rendangâ?? to the flavorful gulai, cloves lend their unique aroma and taste, enhancing the complexity of flavors in various meat and vegetable preparations. Additionally, cloves are essential in crafting traditional spice blends like bumbu and rasa,which form the foundation of Indonesian cooking. The Santoso Promise: Ethical Sourcing and Quality: At PT Santoso Corp International, we prioritize ethical sourcing practices that empower local farmers and spice growers. Our expert team meticulously selects the finest flower buds, ensuring optimal maturity before harvesting. This dedication to quality guarantees that our cloves retain their natural aroma, taste, and potency. Embracing Sustainability: Cloves and Environmental Conservation: We recognize the importance of environmental preservation and take pride in our sustainable practices. By supporting responsible farming and promoting eco-friendly initiatives, we contribute to the protection of Indonesia's lush biodiversity and fragile ecosystems
Clove (Syzygium aromaticum) is one of the most valuable spices that has been used for centuries as food preservative and for many medicinal purposes.
Clove, (Syzygium aromaticum), tropical evergreen tree of the family Myrtaceae and its small reddish brown flower buds used as a spice. Cloves were important in the earliest spice trade and are believed to be indigenous to the Moluccas, or Spice Islands, of Indonesia.
Cloves offer many health benefits, some of which include providing aid in digestion, having antimicrobial properties, fighting against cancer, protecting the liver, boosting the immune system, controlling diabetes, preserving bone quality, and containing anti-mutagenic properties, as well as fighting against oral diseases and headaches, while displaying aphrodisiac properties as well. Cloves are one of the spices indigenous to Asian countries like Indonesia, India, Pakistan, and even areas of East Africa. It is native to the Maluku islands in Indonesia. Cloves are a popular flavouring agents used in a variety of ways across the world, particularly in Asia. Cloves form the culinary base in a number of different Asian cuisines. Better Digestion: Cloves improve digestion by stimulating the secretion of digestive enzymes. Cloves are also good for reducing flatulence, gastric irritability, dyspepsia and nausea. Cloves can be roasted, powdered, and taken with honey for relief in digestive disorders. Antibacterial Properties: Cloves have been tested for their antibacterial properties against a number of human pathogens. The extracts of cloves were potent enough to kill those pathogens. Clove extracts are also effective against the specific bacterium that spreads cholera.
Clove (Syzygium aromaticum) is one of the most valuable spices that has been used for centuries as food preservative and for many medicinal purposes. Clove is native of Indonesia but nowadays is cultured in several parts of the world
Cloves Indian Origin
Our Clove Buds are imported directly from Indonesia and considered one of the royal spices around the world. These dried flower buds are traditionally grown and sun-dried which provide direct health benefits, vegan friendly and unforgettable aroma, taste that can be added to meats, curries, marinades, combined with fruit or hot beverages such as tea and coffee. Our Cloves have an assertive, dark aroma that is warm, rich, hand selected, and cleaned. Our cloves are certified with a higher level of oil content for rich full flavor! Our clove is picked very carefully to not damage the branches in which they are grown from. After collecting, the farmers dry it immediately to prevent any mold. This process is done quickly and productive to supply better quality and weight
