PRODUCT INFO Chinese Chive Leaves present a straw-like stem. It is tubular, have onion taste and a subtle taste of garlic, hollow and dark green with pointy end. Each stem can grow up to 20 inches (half a meter). Moreover, such stems are of a lighter green than its onion counterpart. The flowers are really small and altogether creates a spherical bunch at the top. Each tiny flower has 6 petals, and it is pink/purple. USES You'll mainly use the leaves of your Chinese chives, but if you don't cut too much, the plants will produce edible flowers too. Since they're perennial, you'll get harvests for years to come. Eat the leaves fresh, or add them to your cooking for a light garlic flavour. The clump-forming plants are quite attractive, so this perennial will look good in your flower garden too! And unlike many other edibles. SEASON Chinese Chive are available year-round.
PRODUCT INFO Chinese chives flower (Dok-Kui-Chai) is a biennial plant. in the same circle as the onion There is a rhizome underground. The rhizome is small and clumping, looks round, the stem is wrapped. With the surrounding leaf sheaths are green, the leaves are single, arranged alternately, the leaves look like garlic leaves. long flat leaves with parallel edges The base of the leaves is covered with interlacing interlaces. At the base of the stem, it is green with a spicy taste. strong odor bouquet looks like an umbrella round and then bloom There are small flowers on the stem. The flower stalks are long, round and stump. The petals are white, fragrant, the stem is green. has a sweet, crispy taste bring to cook There are many different menus. Thailand has many varieties planted. USES Help nourish milk Helps to treat gonorrhea, helps to nourish sex, helps to nourish the kidneys, helps to treat hives helps maintain bones help prevent cancer Help reduce cholesterol levels in the blood. help prevent diabetes help treat diabetes Help cure tuberculosis, cure colds, help cure otitis media. Helps to cure nosebleeds, cure vomiting, cure diarrhea, cure flatulence, cure indigestion, help drive parasites, help heal hemorrhoids, cure gallstones, help cure urinary congestion, help disinfect, cure poisonous insect bites. help heal purulent wounds Helps heal black and green bruises, relieve pain, heal inflamed wounds, help build red blood cells Helps reduce intestinal inflammation Help prevent colon cancer. SEASONS Chinese chives flower is available year-round.
PRODUCT INFO Yellow chinese chive Leaves grow in clumps of slender, elongated leaves averaging 15 to 20 centimeters in length and have a cylindrical appearance ending in a curved tip. The leaves are thin, delicate, and flat, notably solid and not hollow. Yellow chinese chive Leaves are wider than common garden chives and showcase pale shades of yellow and white, the coloring dependent on the growing conditions. Each leaf has a crisp, succulent, and tender consistency and is easily damaged as they are fragile in nature. Yellow chinese chive Leaves are known for their robust, garlic-like aroma and have a clean, vegetal flavor mixed with mildly sweet nuances of garlic and onions. USES Yellow chinese chive leaves and peppery, Chinese celery tastes similar to regular celery, only much stronger - it is rarely eaten raw. Toss in stir-fries, fried rice dishes or vegetable sautes. Pair with ham, lamb, chicken, turkey or game entrees. To store, place in a perforated plastic bag refrigerate. Do not wash until ready to use. To clean, rinse quickly under water. Gently shake off excess water pat dry. SEASONS Yellow chinese chive leaves are available year-round, with peak seasons in the spring and summer.
It is a flowering plant from the Amaryllidaceae that produces edible flowers and leaves. It is a close relative of leek, onions, Chinese onion, shallot and garlic .It is a drought resistant perennial plant that has a scientific name of Allium schoenoprasum. The plant is believed to have its origins from China, Siberia and Greece. It grows up to 10 to 12 inches tall and grows like grass, in clumps from the bulbs underground to produce hollow, round leave that are better than onions.
Fresh Chives Chives is a perennial plant, has an extensive system of rhizomes where erect buds up to 35 cm high with several cycles of asexual reproduction through their vegetative structures through bulbils emerge; the buds comprise thin leaves. Packing and presentation Perforated transparent polypropylene bags of 1 American Pound. Bags per box of 12 Pounds, 14 Pounds, 15 Pounds. Traceability: Block, line, day, classification line, Classifier code. Secondary Product in corrugated cardboard boxes of dimensions: 105cm long, 25.5cm wide and 18.5cm high. Full: 2 boxes duly zunched. Exporter`s data. Net weight. Country of origin. Conditions of storage and transportation Storage temperature: 0 C - 4 C. Shelf life: Between 8 to 11 days. FOB MIAMI
ORGANIC CHIVES
FRESH CHIVES
1.Selection High Quality Fresh Chives Raw Material With Natural Cultivated 2.Dehydrated Vegetables Air Dried Chive Ring For Beverage Drinking and Baking. 3.Dried chive form and size Customized 4.Dried chive Moisture: 8% MAX 5.Dried Chives Quality Certificates: ISO 9001, ISO 2200, HACCP, HALAL, KOSHER. 6.Dried Chives Ring Packing: 20kgs into a double PE bag, than into a carton; 7.Loading: 12MT/20GP; 24MT/40HQ;
Maxzinventures is a leading global supplier of high-quality chives. Our company is dedicated to growing and selling chives to customers around the world. With a strong commitment to excellence, we ensure that our chives meet the highest standards of quality and freshness. At Maxzinventures, we understand the importance of delivering superior products to our customers. We take great pride in our state-of-the-art chive farms, where we utilize advanced technology and sustainable farming practices to cultivate the finest chives. Our team of skilled professionals works diligently to ensure that our chives are grown in optimal conditions, resulting in exceptional flavor and nutrient-rich produce. With a focus on international markets, we offer our premium chives to a wide range of customers, including distributors, wholesalers, and retailers. Whether it's for culinary or medicinal purposes, our chives are recognized for their robust aroma, vibrant color, and exceptional taste. We take pride in being a trusted supplier to professionals in the food industry, including restaurants, hotels, and catering services. At Maxzinventures, we prioritize customer satisfaction above all else. We strive to provide excellent customer service and ensure timely delivery of our products. Our experienced team is always ready to assist and guide our customers throughout the purchasing process, from product selection to shipment. As a company committed to sustainability, we embrace eco-friendly practices in all aspects of our operations. From utilizing renewable energy sources to implementing responsible packaging solutions, we continuously strive to reduce our environmental footprint. We believe that protecting our planet is not just a responsibility but also an opportunity to contribute positively to the global community. Maxzinventures invites you to experience the exceptional quality and freshness of our chives. We are confident that our products will exceed your expectations, and we look forward to establishing long-term partnerships with customers worldwide. Contact us today for the finest chives that will elevate your culinary creations and promote a healthier lifestyle.
Fresh green Chives
Name of Product Dehydrated Chive Product Description: The product obtained from clean, mature sound and wholesome fresh chive, by trimmed, washed, cutted, air- dried, selected, inspected and packed. Ingredients / Content 100% Pure chive Appearance 5x5mm, 3x3mm, substantially free from any foreign matters Type of Dehydration Air Dried Color Nature green Flavor With the characteristic flavor of chive Moisture 7%Max Additive Absent Foreign Material Absent TPC 100,000CFU/G MAX Mold&Yeast 1,000CFU/G MAX Coliform 100 CFU/G MAX E.Coli Negative Negative Shelf Life 24 Months Storage Keep in a cool, dry and clean place Protect from moisture and direct light.
Chinese Cabbage : Chinese cabbage is rich in nutrients, in addition to sugar, fat, protein, crude fiber, calcium, phosphorus, iron, carotene, vitamin B1, vitamin B2, is still rich in vitamins, vitamin C, vitamin B2 content than apple, pear Respectively, 5 times higher, 4 times; trace elements zinc higher than meat, and can inhibit the absorption of nitrite amine molybdenum Which vitamin C, can increase the body's resistance to infection, for scurvy, gum bleeding, a variety of acute and chronic infectious diseases prevention and treatment. Cabbage contains cellulose, can enhance gastrointestinal motility, reduce the retention time of feces in the body to help digestion and excretion, thereby reducing the burden of liver and kidney to prevent the occurrence of a variety of stomach problems.
SKU: 217537123517253 Morning glory, is a hollow-stemmed semi-aquatic plant with long lance-like leaves. It's used throughout Asia but is perhaps best known by visitors to SE Asia who've seen theatrical street vendors cook it, then throw it across the street to be served up to goggled eyed and gasping tourists! PRODUCT INFO Chinese Morning Glory, botanically classified as Ipomoea aquatica, grow on an herbaceous, trailing vine that is found in humid, tropical lowlands and belongs to the Convolvulaceae, or morning glory family. Also known as Kangkung, Kankun, Chinese spinach, Water spinach, River spinach, and Swamp cabbage, Chinese Morning Glory are a popular leaf vegetable prized for its crunchy stems and tender leaves and can be found in most Southeast Asian cuisines. USES Chinese Morning Glory can be consumed raw or in cooked applications such as steaming, boiling, or stir-frying. Young shoots can be made into a salad and served with green papaya, but the fragile leaves need to be washed thoroughly before use. Chinese Morning Glory are commonly stir-fried in oil and served as a side dish or combined with other vegetables and meats to make a complete meal. They can also be used in curries, soups, and coated in a batter and fried to make a crispy appetizer. Chinese Morning Glory pair well with aromatics such as ginger, garlic, and onions, chili peppers, bay leaves, nam phrik, vinegar, soy sauce, fish sauce, sesame oil, peanut sauces, cuttlefish, and meats such as chicken, pork, and beef. They are highly perishable when fresh and will keep up to 1-2 days in the refrigerator. SEASONS Chinese Morning Glory is available year-round.
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