Charoli
Charoli Seeds
Chironji /charoli is a dry fruit used for general eating , good nutritional benefits and health benefits
Charoli.
Chironji Carrier Oil is generally classed as rich Carrier Oil as Chironji is one of the popular dry fruit for cooking in India. Chironji Carrier Oil has been originated from India and is extracted from the seeds of Chironji which is popularly known as Charoli in India
Chironji, charoli.
Chironji Dry Fruits, Packet, Packaging Size: 20 Kg Price - Rs 900/ Kg Product Specification Brand NT Packaging Size 20 Kg Shelf Life 365 Packaging Type Packet Country of Origin Made in India Minimum Order Quantity 10 Kg Product Description Description : Chironji Tree is a medium-sized deciduous tree, growing to about 50 ft tall. It bears fruits each cotaining a single seed, which is popular as an edible nut, known as chironji. It is common in our forests mostly in eroded ravine lands. It avoids waterlogged areas, but occurs locally in clay soils. Details : Botanical name Name : Buchanania cochinchinensis Common Name : Chironji Tree, almondette, calumpong nut Hindi Name : char, chironji, chiraunji, piyal, pra-savak, priyal Marathi Name : char, charoli, piyal Tamil Name : charam Malayalam Name : muungaappeezh Medicinal Uses / Benefits : Charoli are used as toppings in cakes and add flavour to desserts and sometimes used to thicken meats and gravy. Additional Information Item Code H165 Delivery Time 5 days Port Of Dispatch jhansi Production Capacity any Packaging Details As Per Client Requirement Payment Terms L/C (Letter of Credit)/T/T (Bank Transfer)/D/P/D/A
Charoli chironji dryfood.
Charoli , Charota Seeds, Basmati Rice Etc.
Rice, Black Pepper, Dry Ginger, Asafoetida (hing), Black cardamom, Peppercorns (mirch), Black cumin, Charoli (chironji), Cinnamon, Cloves, Coriander Seed, Cumin seed, Fennel seed, Fenugreek seed, Garlic, Ginger (adarak), Green cardamom, Saffron, Tamarind, Turmeric.
Turmeric, white pepper, thymol/carom seed tamarind, star anise, sesame seed, saffron poppyseed, panch phoron, mace, nutmeg brown mustard seed, mustard seed, long pepper licorice powder , jakhya, inknut, indian gooseberry, green chili pepper, green cardamom dried ginger, ginger, garlic, garcinia indica garam masala, fenugreek seed , fenugreek leaf fennel seed, cumin seed, coriander seed coriander powder, cloves, cinnamon, bay leaf, indian bay leaf, chili pepper powder, peppercorns black cardamom, black pepper, charoli.
We offer a quality assured array of Whole Spices such as Red Chilly with Stem, Stemless Red Chilly, Turmeric Finger, Star Anise, Bay Leaves, Basil Seeds, Black Peppercorns, Ginger Dried, Dill Seeds, Celery Seeds, Poppy Seeds, Cumin Seeds, Carom Seeds Ajwain, Black Cumin Seeds, Nutmeg, Yellow Mustard Seeds, Black Mustard Seeds, Fennel Seeds, Nigella Seeds, Cardamom, Black Cardamom, Saffron, Coriander Seeds, Tamarind, Cloves, White Pepper, Cinnamon Stick, Asafoetida, Fenugreek Seed, Caraway Seeds, Vanilla, Charoli, Sea salt which are made from natural ingredients. The species that we supply is fresh, natural and original in taste and flavor and tested under standard regulation at vendors end.
Pistachios, apricot, dates, cashew, almonds, walnut, raisins, hazelnuts, fox nut, dry berries, dry figs, prunes, dry copra, dry dates, dates, saffron, flax seeds, ground nut, poppy seeds, sesame seeds, pumpkin seeds, betel nut, arrowroot, watermelon seeds, basil seeds, brazil nuts, corn nut, cranberry, dry cherries, dry kiwi, soy nut, dry plum, amchoor, asafoetida, bay leafs, black cardamom, black peppercorns, charoli, capers, caraway seeds, carom seeds, cassia buds, char magaz, cinnamon , citric acid, cloves, coriender seeds,.
Buchanania or Chironji is treated as a substitute for almonds because it is an almond flavoured nut. It has blood purification and life force boosting properties. It is called Charoli or Chironji in Ayurvedic branch of medicine and its seeds are used in Ayurveda for treating digestive disorders like ulcer, irregular bowel movements and diarrhoea. The oil is also good for enhancing semen secretion, increasing vigour and vitality, reducing fever, acne, marks on skin, blood disorders and cold. The seed of this tree contribute to about 52% of oil and are often used as a substitute for almond oil and olive oil. Chironji nuts gained good demand in the foreign countries and has been cultivated by the Indian government as a dependable source of making foreign exchange. Buchanania seeds are the centre of different nutrients like proteins, fibre, vitamin C, B1 and B2, carbohydrates, linoleic acid, niacin, calcium, amino acid, iron, maleic acid, cardanol, and some water soluble extracts.
The main varieties of wheat grown in India are as follows VL-832,VL-804, HS-365, HS-240 , HD2687,WH-147, WH-542, PBW-343, WH-896(d), PDW-233(d), UP-2338, PBW-502, Shresth (HD 2687), Aditya (HD 2781), HW-2044, HW-1085, NP-200(di), HW-741.
Fiber: 3.5 g. Protein: 6 g. Fat: 14 g (9 of which are monounsaturated) Vitamin E: 48% of the daily value (DV) Manganese: 27% of the DV. Magnesium: 18% of the DV. a decent amount of copper, vitamin B2 (riboflavin), and phosphorus.
Amount Per 100 grams 100 grams Calories 562 % Daily Value* Total Fat 45 g 69% Saturated fat 6 g 30% Trans fat regulation 0 g Cholesterol 0 mg 0% Sodium 1 mg 0% Potassium 1,025 mg 29% Total Carbohydrate 28 g 9% Dietary fiber 10 g 40% Sugar 8 g Protein 20 g 40% Vitamin C 9% Calcium 10% Iron 21% Vitamin D 0% Vitamin B6 85% Cobalamin 0% Magnesium 30% The pistachio, a member of the cashew family, is a small tree originating from an area that includes Afghanistan, Central Asia, and Iran. The tree produces seeds that are widely consumed as food
commonly known as prickly waterlily, makhana or Gorgon plant, is a species of water lily found in southern and eastern Asia, and the only extant member of the genus Euryale. The edible seeds, called fox nuts or makhana when dried, are eaten in Asia Fox nuts have really high protein content. ... Fox nuts make for great anti-ageing food as they have an abundance of anti-oxidants. ... Fox nuts are great snack food for diabetics and heart patients as they contain good fat and have a low quantity of saturated fats.
Cinnamomum verum (Ceylon Cinnamon) ... Cinnamomum burmannii (Korintje Cinnamon) ... Cinnamomum cassia (Saigon Cinnamon) ... Cinnamomum loureiroi (Royal Cinnamon)
Cumin is the dried seed of the herb Cuminum cyminum, a member of the parsley family. The cumin plant grows to 30 - 50 cm (12 - 20 in) tall and is harvested by ... Vitamin C: 9% 7.7 mg Water: 8.06 g Other constituents: Quantity Vitamin E: 22% 3.33 mg Cumin is the most commonly used spice in Indian cooking and is known as Jeera. Cumin 375 Calories - 100 grams Nutrient Amount(g) DV(%) Total Fat 22 g 33% Cholesterol : 0 mg 0% Sodium : 168 mg 7% Potassium : 1,788 mg 51% Total Carbohydrate : 44 g 14% Protein :18 g 36%
