Canned Products Mushroom Tomato
Product Name- Canned Vegetables: Green peas & baby carrots, Sweet corn, Sliced Mushroom Product Specification / Pack Details: Green peas & carrots : 12 x 400gm Sweet corn : 12 x 330gm Sliced mushroom : 24 x 290gm
We are engaged in providing an extensive assortment of Canned Vegetables. Canned vegetables save food preparation time because they are already cut, sliced, peeled and pre-cooked, requiring only reheating. Canned vegetables are available when fresh are out of season, they make it easier to eat a wider variety of vegetables. Browse a wide selection of Canned Vegetables. Type of Canned Vegetables available Corn Kernels, Baby Corn, Whole Tomatoes ,Whole Green Beans, Sliced Carrots ,Sliced Beets, Peas & Diced Carrots and many more.
Product Description : 50 gms to 400 Gms / Or as per Buyer Packing requirements Price of product ( USD price or FOB price) : Price to be quoted as per inquiries. Product origin : Italy, China, Key Specifications/Special Features : Available on request Minimum Order Size : 500 Cases Packing details : 24 x 400 gms, 12 x 850 gms, 6 x 3.85 gms Packaging Details : Cans, Corrugated Boxes
NATURE OF PRODUCTS Prepared from sound and selected Farm fresh JALAPENO INGREDIENTS Green Jalapenos ring (0.5mm thickness), Water, Iodised Salt, Acidity Regulator INS-330 Net Weight Tin per Tray/Carton Tray/Carton per Container (20ft) 340 G 12 Nos. 3000 Nos. 450 G 24 Nos. 1500 Nos 850 G 24 Nos. 750 Nos 3.1 KG 6 Nos. 1000 Nos MOQ 1 FCL ALTOGETHER (20FT) SPECIFICATION TSS : 4 - 5 Brix | Acidity : 0.1-0.3% | Drain Weight : 55% | Salt 2-3% | pH : 5-7 CAPACITY 340 GMS- 16000 BOTTLES 450 GMS-15000 TINS 850 GMS- 10000 TINS 3.1 KG- 4000 TINS
Indian Baby corn (Zea mays L.) is produced of fresh, mature and sound raw-material of the latest domestic crop. The baby corn shall be graded by size and properly washed. All cob-strings, brown and broken and baby corn with no tips will be removed, also the ones with gaps in grain lines. Whole cobs of baby corn will be packed in brine. Preservation will be done by heat treatment
Canned Fruits / Vegetables Pineapple in all forms such as pulp, puree, slices, chunks/ tidbits is manufactured and exported from the pineapple fruit grown especially in the North-eastern region of India. Fully ripened pineapples are inspected,washed, blanched and then the pineapple pulp is extracted. The processed pineapple pulp is packed into different aseptic packing of various sizes and stored at a specified temperature. We also manufacture and export sulphited pineapple pulp on an order basis. Pineapple is a good source of manganese, as well as significant amounts of Vitamin C and Vitamin B1. Pineapple pulp can be converted into frozen juices, drinks, fruit cheese, fruit cream, puddings, baby food items, yogurt, and other dessert mixes.
Our range of canned vegetables and fruits are procured from the finest farms in the country and we store them in cold storage until processing to ensure that their nutritional value remains intact. Our variety of canned fruits and vegetables includes pineapple titbits, all canned vegetables, Kesar & Alphonso mango pulps, Totapuri Mango Pulp Alphonso Mango slices in syrup etc. Range of Canned Fruits and Vegetables : Canned Vegetables Alphonso Mango Pulp Kesar Mango Pulp Totapuri Mango Pulp Alphonso Mango slices in syrup Pineapple Titbits
We are a manufacturer from India Serving Premium Quality Canned Indian Oil Sardines.
fresh fruits and vegetables as per season and supply
Ingredients: 1) Nutrients - Calories - 22 , Dietary Fiber - 1g, Total Carbohydrate 3.3g 2) Protein - 3.1g 3) Vitamins - B Vitamins:- riboflavin, niacin, and pantothenic acid 4) Minerals - Phospher, Iron, Copper, Potassium, Selenium 5) Fat - 0.6gm Packing Can of 1kg, 2kg, 3kg SMC EXPORT is one of the leading CANNED BUTTON mushroom importers in India. We assist our customers to find buyers in the international markets conduct a detailed analysis of the market and supply premium quality products. With extensive knowledge of the food export industry and global connections, we can export mushrooms to any corner of the world. If you want to export mushrooms from India, SMC EXPORT is the best option!
Diced Carrot
Freshly Processed & Canned Regular Button Mushrooms in Regular, Tandoor & Slices Net Weight :800G (24 Can in one box) Drained Weight : 400G Also available in 400Gms & 3 kgs on special bulk orders
Gherkins Processed and Preserved in Acetic Acid and Brine With the grade variety of 300+, 150-300, 3-6, 6-9, 40-60, 10-20, 5-10
This processed semi cooked ready to cook ready eat vegetables are delivered keeping all nutrition facts and tastes ; can keep stored 3 years or more without breaking the seal . The Mix Vegetables could be a mix of beans , green peas , maize , carrot , and many other fresh vegetables . Cook 5 to 10 minutes before you eat . Add sauce , spices & dressings and enjoy your dish.
Explore Fresh Flavors from India! Attention, International Buyers! Delight your customers with the vibrant taste of Indian vegetables straight from the heart of the subcontinent. We offer a wide range of premium-quality vegetables, carefully sourced and handpicked to ensure freshness and flavor. ð??« Exporting Worldwide: FOB by Air and Sea Whether you prefer speedy air freight or cost-effective sea transport, we've got you covered. Our efficient logistics ensure timely delivery to your destination, wherever you are in the world. Why Choose Us? Freshness Guaranteed: From farm to fork, we maintain the highest standards to preserve the natural goodness of our produce. Extensive Variety: Discover a diverse selection of vegetables, from traditional favorites to exotic specialties. Competitive Pricing: Enjoy competitive rates without compromising on quality. Reliable Service: We pride ourselves on our reliability and commitment to customer satisfaction. Contact us today to explore our range of Indian vegetables and elevate your culinary offerings!
Product Name: Fresh Organic Vegetables Product Description: Fresh organic vegetables are a vibrant and nutritious assortment of produce that are grown and harvested using organic farming practices, without the use of synthetic pesticides, herbicides, or genetically modified organisms (GMOs). These vegetables are cultivated with a focus on sustainable and environmentally-friendly methods, resulting in healthier and more flavorful produce. Organic vegetables are known for their exceptional taste, nutritional value, and minimal environmental impact. Key Features and Characteristics: Purity and Natural Flavor: Fresh organic vegetables are grown without synthetic chemicals, preserving their natural flavors and aromas. This results in vegetables that are often more flavorful and enjoyable to eat. Nutritional Richness: Organic farming methods prioritize soil health, which can lead to vegetables that are richer in essential nutrients, vitamins, and minerals. These vegetables are considered a nutritious choice for a balanced diet. No GMOs: Organic vegetables are free from genetically modified organisms (GMOs), ensuring that you are consuming produce in its natural, unaltered form. Environmentally Friendly: Organic farming practices promote sustainability and biodiversity, reducing the environmental impact associated with conventional agriculture. These methods prioritize soil health and the well-being of ecosystems. No Synthetic Chemicals: Organic vegetables are grown without the use of synthetic pesticides and herbicides. Instead, they rely on natural methods like crop rotation and companion planting to manage pests and diseases. Ethical and Sustainable: Organic farming often involves fair labor practices and a commitment to sustainable agriculture, supporting the well-being of farmworkers and local communities. Variety: Organic vegetables encompass a wide variety of produce, including leafy greens, root vegetables, tomatoes, peppers, cucumbers, carrots, and more, allowing you to enjoy a diverse range of flavors and textures. Freshness: Organic vegetables are typically harvested at their peak ripeness, ensuring that you receive produce that is fresh and ready to use in your culinary creations. Certification: Look for organic certification labels, such as USDA Organic or equivalent local certifications, to verify the authenticity of organic produce. Packaging: Fresh organic vegetables are often packaged as per specifications from buyers country. Fresh organic vegetables are a delicious and wholesome addition to your diet. Whether you're preparing salads, stir-fries, soups, or side dishes, these vegetables offer a burst of natural flavors and provide you with the satisfaction of knowing you're making a healthy and environmentally conscious choice. Incorporate fresh organic vegetables into your meals to enjoy the taste of nature at its best while supporting sustainable and ethical agricultural practices.