Importing baltic brown granite directly from finland, we have with us the best quality baltic brown granite slabs for export, baltic brown granite counter tops for export.Baltic brown used for making kitchen tops & slabs and varied types of flooring options, these products find application in offices, homes, hotels, resorts and different commercial centers. Owing to their smooth and fine finish, these products are very popular among our clients in the global arena.baltic brown graniteis specially packed in packaging material to ensure its secure transportation.
Baltic Brown granite is an exquisite blend of browns and black with small flecks of lighter gray and tans. This granite is ideal of both indoor and outdoor applications including bathrooms, and countertops.
We Are The Leading Granite Supplier In Udaipur The term "Granite" is derived from the Latin word "Granum" meaning "grain" because of its granular nature. Granite is an Igneous Stone, primarily made of Quartz(35%), Feldspar(45%) & Potassium. Dimensional granite specifications include high load-bearing capacity, amenability to cut without secondary flaws, ability to yield thin and large slabs and - above all - durability. Granite is a very strong and durable stone.
Baltic Brown Granite
Brown rice is whole grain rice, with the inedible outer hull removed; white rice is the same grain with the hull, bran layer and cereal germ removed. Red rice, gold rice, and black rice (sometimes known as purple rice) are all whole rices, but with a differently-pigmented outer layer. Packaging sizes: 1kg, 5kg, 10kg, 15kg, 20kg, 50kg, bulk
Broken: 5% max. Moisture: 14.5% max. Foreign matters: 0.1% max. Chalky kernels: 6.0% max. Red & red streaked kernels: 2% max. Damaged kernels: 1.5% max. Glutinous kernels: 1.5% max. Yellow kernels: 0.5% max. Paddy (grains/kg): 15 grains max. Average length: 6.2 mm. Whole of grain: >=60% max. Green kernels: 0.2% max. Crop year: new crop. Rice quality: Purity, unmixed. The taste: natural fragrant of rice. The storage condition: Put a dry and cool place, avoid a humid place. Expiry date: 12 months from the production date.
Brown rice is a whole grain rice variety that retains its bran and germ layers, giving it a nutty flavor and chewy texture. Brown rice is rich in essential nutrients such as fiber, vitamins, and minerals, including magnesium, phosphorus, selenium, and B vitamins. This makes it a healthier option, as it retains more nutrients and fiber. Brown rice can be used in a wide variety of dishes, including stir-fries, salads, pilafs, casseroles, and soups, making it a versatile ingredient in cooking. Specifications: Whole grain with bran. Nutty flavor and texture. High in fiber. Rich in nutrients. Low glycemic index. Heart-healthy. Weight management aid. Versatile in cooking.
BROWN THAI HOM MALI JASMINE RICE Brown Thai Hom Mali Jasmine Rice is a premium long-grain rice that has undergone bran and germ removal processing. It has a nutty flavor and a darker tint, yet it still has all the benefits of white rice. Any application that calls for white rice can use this product. In Thailandâ??s highlands, brown Hom Mali Jasmine rice is grown because the soil and environment are ideal for producing this kind of rice. This kind tastes fantastic on its own but also goes well with a lot of other recipes because of its somewhat nutty flavor. This product is processed to eliminate the bran layers, allowing you to savor every flavor without worrying about consuming too much fiber.
Brown Rice Nutritional profile One cup of (100 grams of cooked brown rice provides the following nutrition: Carbs: 26 gm Fiber: 1.5 gm Protein: 3 gm Manganese: 40% of RDV Thiamine (B1): 15% of RDV Niacin (B3): 15% of RDV Pantothenic acid (B5): 8% of RDV Pyridoxine (B6): 8% of RDV Selenium: 10% of RDV Magnesium: 10% of RDV Phosphorus: 10% or RDV Zinc: 7% of RDV Calories: 124
Organic Brown Rice
Ir64 parboiled rice, icumsa 45 sugar from brazil and sunflower refined oil from ukraine, all kinds of agro food products, edible oil, sunflower oil, brazil icumsa sugar, s30 sugar, pulses like moong dal or moong pulses, kidney beans, green mung, black beans, kidney beans or rajma, lentils, white urad dal, pigeon pea, chana dal or bengal gram, black eyed beans, peas, chickpeas, spices like cardamom, black pepper, cloves, cinnamon patta, cinnamon roll, star anise, bay leaf, dry chili, dry mace/javitri, coriander seeds, cumin seeds, shahi jeera, fenugreek seeds, dry fruits like walnuts, almonds, pistachio, cashew nuts, 1121 raw basmati rice, 1121 steam basmati rice, 1121 white sella basmati rice, 1121 golden sella basmati rice, 1509 white sella basmati rice, 1509 golden sella basmati rice, sugandha white sella basmati rice, ir 64 5% broken parboiled rice, ir 64 5% broken raw rice, ir64 25% broken raw rice, sona masuri rice 5% broken, jasmine rice, diabetic brown rice.
Beverage Drinks Like Rice Green Tea, Guava Tea, Rice, Wheat, All Types Of Spices And Rice, Cloves, Onion, Black Cardamom, Potato, Grounded Spices, Spices Seeds, Green Cardamom, Coffee Beans, Red Chilli, Cumin Seeds, Nutmeg, Bay Leaves, Orange.
We specialize in supplying a wide variety of rice, including Parboiled IR65, White Rice, Brown Rice, and many other types to meet a range of culinary requirements. IR64 Rice Specification (5% Broken): Maximum Broken Grains (2/3rd basis): 5% Black/Black Tipped Grains: Max 0.25% Natural Rice Admixture: Max 12% Grain Length: 5.6-6.00 MM Moisture Content: Max 13% Discolored/Damaged Grains: Max 2% Free from dead cells and fit for human consumption
NutriBrown Organic Rice is a premium, whole-grain rice variety known for its nutty flavor and chewy texture. This nutritious choice is perfect for a variety of dishes, providing essential vitamins and minerals for a healthy diet. NutriBrown Organic Rice is carefully cultivated without synthetic pesticides or fertilizers, ensuring a pure and wholesome product. It is rich in dietary fiber, making it an excellent addition to a balanced diet. Nutritional Benefits This organic rice is an excellent source of whole grains, providing essential nutrients such as B vitamins, magnesium, and iron. Its high fiber content supports digestive health and contributes to a feeling of fullness. Culinary Uses NutriBrown Organic Rice is versatile and can be used in various recipes, including: Stir-Fries: Adds a hearty texture to vegetable and protein stir-fries. Salads: Works well in cold rice salads, enhancing flavor and nutrition. Casseroles: Provides a nutritious base for baked dishes. Cooking Instructions To prepare NutriBrown Organic Rice, rinse thoroughly, use a 1:2 rice-to-water ratio, and simmer until tender. Allow it to rest covered for a few minutes before serving.