Product Description :
Arabica Green Bean, Wash Process, Grade 1, Grade 2, Sc. Size 16-19. Notes : Spice Herbs Aroma and Chocolate hints, medium to high acidity, full body
Price of product ( USD price or FOB price) :
USD 4500 - 5500/MT (FOB Jkt)
Product origin :
South Sulawesi, Indonesia
Key Specifications/Special Features :
Arabica Toraja, South SUlawesi, Indonesia
SNI - Grade 1 or 2.
Max. Moisture (%) 12.5%
Altitude : 1300 - 1550 m.a.s.l
Place of Origin South Sulawesi, Indonesia
Port Of Loading Jakarta, Indonesia
Payment Term DP,LC
Delivery Time Shipment within 30 working days (tba based on qty and requirement)
Minimum Order Size and Packaging details :
Packing 60 Kg Jute Bag , Minimum Order Quantity : LCL 6 Ton or FCL 20 feet container
Toraja Sapan single origin coffee has at least tasting notes that are slightly similar to typical African coffee. This coffee has a full body, fresh bright acidity such as apple green, grapefruit or strawberry. With herbal notes and cinnamon, plus after taste like dark chocolate.
apan itself is a small area that is a place of concentration for collectors and a kind of coffee cooperative in North Toraja Regency. Toraja coffees Sapan is planted on the slopes of Mount Sesean which has a height of around 1,400 2,100 masl. This high and very good growth area is considered to be an important factor in making Toraja Sapan coffees which gave birth to distinctive magical characters.
Toraja coffee Sapan has a distinctive aroma and balanced acidity. When compared to Sumatra coffee, Toraja Coffee Sapan has a stronger aroma and taste. The characteristic of the Toraja Sapan which is very distinctive is that it does not leave a bitter taste as it is gulped. The taste of Toraja coffee is influenced by the soil and geographical conditions.
The distinctive taste of Toraja Sapan makes this coffee has a high selling price. The secret of the typical taste of Toraja Sapan is growing with tropical fruits and spices so that it adds to the dimension of the taste notes inherent in coffee beans. With the character of strong taste, fragrant aroma, and balanced acidity, making Sajan Toraja Coffee a favorite among coffee lovers.
Toraja single origin coffee Sapan has at least tasting notes that are slightly similar to typical African coffee. This coffee has a full body, fresh bright acidity such as apple green, grapefruit or strawberry. With herbal notes and cinnamon, plus after taste like dark chocolate.
Because of its amazing character, it is generally a single origin Toraja Sapan is suitable for brewing with any method. But if you want to enjoy the taste more clearly and cleanly, then the pour over method is one of the recommendations for the best brewing method.
Arabica Green Bean is processed using the Full Wash method, obtained from member farmer gardens spread across several areas of Tana Toraja and North Toraja. The current stock of Arabica green beans available from the following areas :
1. Kayu Osing with an altitude of 1,485 meters above sea level
2. Tangdibayong with an altitude of 1,400 meters above sea level
3. Santung with an altitude of 1,200 meters above sea level.
4. Panggala' with an altitude of 1,500-2,000 meters above sea level.
The price of Green Bean varies according to the price of the area of â??â??origin of the Green Bean coffee.
Process: Full-wash.
Moisture: 12% - 13%
Defect: Max 0.5%
122966 Arabica Toraja Green Bean Suppliers
Short on time? Let Arabica Toraja Green Bean sellers contact you.
Bumi Eden Arcadia proudly presents Premium-Grade Arabica Green Coffee Beans from the mystical highlands of Toraja, South Sulawesi. Grown at altitudes of 1,400-1,900 meters above sea level, these beans are cultivated in the fertile, mountainous terrain that is renowned for producing some of Indonesia's finest coffees. With its rich heritage and traditional cultivation methods, Toraja Arabica offers a coffee experience that is deeply rooted in both the land and culture.
Complex Flavor Profile with Earthy and Spicy Notes
Toraja Arabica is celebrated for its complex and well-rounded flavor profile, often described as having a unique combination of earthy, herbal, and spicy notes with subtle hints of dark chocolate, ripe fruit, and nuts. This coffee is known for its full body and low acidity, which creates a smooth, balanced cup with a lingering, satisfying aftertaste. Perfect for medium to dark roasts, Toraja Arabica brings out layers of flavor that are both bold and nuanced, making it an ideal choice for coffee lovers who appreciate depth and character in their brew.
Grown in Fertile, Mountainous Terrain
Cultivated in the highland regions of Toraja, at altitudes ranging from 1,400 to 1,900 meters, these coffee beans are grown in rich volcanic soil, benefiting from the cool climate and abundant rainfall. The unique Torajan microclimate, coupled with traditional agricultural practices passed down through generations, gives these beans their distinct flavor. The slow ripening of coffee cherries at high altitudes allows for enhanced flavor development, producing beans that are deeply aromatic and full of character.
Specialty Grade Beans with Rigorous Quality Control
We offer Specialty to Commercial Grade Toraja Arabica, hand-picked and meticulously processed to ensure that only the finest beans are selected. After harvest, the beans undergo traditional wet-hulling (Giling Basah) and are sun-dried to perfection, ensuring the highest quality. With a defect rate of less than 2.5%, our beans meet the strict standards for specialty coffee, delivering consistent quality with every batch.
Your Trusted Coffee Supplier with Complete Transparency
At Bumi Eden Arcadia, we ensure full transparency and reliability in every shipment. We provide all necessary certifications, including Certificates of Origin (COO), International Coffee Organization (ICO) certificates, and Phytosanitary certificates. Every order is backed by thorough documentation, ensuring the authenticity and quality of the beans.
Description :
Moisture: 12.5 % max
Foreign matters: 0.5% max
Broken and black beans:2.0 % max
Screen 16: 90% min
Packing: jute bag ( net 60 kg)
Origin: Viet Nam
Port of loading: Ho Chi Minh Port, Viet Nam
Moisture: 13% Max
Admixture: 0,5-1% Max
Black and Broken Beans: 2%- 5% Max
Above Screen 13, 16 18: 90%.
Crop Year: 2013
Packaging Detail: 50Kg or 60 Kg in single or double Jute Bags/,19 Metric Tons per 20â?? Container
Delivery Detail: 15-20 days from the date of confirmation.
Specifications
Moisture: 13% Max
Admixture: 0,5-1% Max
Black and Broken Beans: 2%- 5% Max
Above Screen 13, 16 18: 90%
roasted coffee bean:
+ arabica
+ robusta
+ special bean
+ king weasel bean
adittional products from us include:
our quality is the best and we are offering them at promotional prices to expand on our market in your zone.
we offer top quality products at very competitive and reliable prices.
we deliver safely and at good prices. if you are in need of any do place your order now for more information
our products are at affordable prices and our products are very pure. we also provide reliable and speedy deliveries.
place your orders now or contact us for more inquiries
Arabica Green Beans from Indonesia, one of the finest coffee-producing countries in the world, grown in rich volcanic soil, are known for their deep, earthy flavors, low acidity, heavy body, and complex aroma.
- All grades, from grade 1 to commercial grade, are available upon buyer request.
- The price varies due to the differences in plantation environment and fluctuates because of supply and demand dynamics
- Our beans are exclusively handpicked from the best coffee-producing regions of Indonesia, including Bali, Sumatra, Java, Sulawesi, and East Nusa Tenggara, ensuring top-notch quality and unique flavor profiles.
- We prioritize buyer satisfaction and customer focus, ensuring reliable on-time logistics, competitive pricing, and continuous supply of our products
Available for sale is top grade Arabica Coffee Beans, Robusta Coffee Beans, Green Coffee Beans , now available at affordableprices
, best market conditions
ARABICA AND ROBUSTA COFFEE BEANS , GREEN COFFEE BEANS
MOISTURE: 13% MAX.
FOREIGN MATTER: 0.5% MAX
BLACK & BROKEN:2% MAX.
ON SCIEVE SCREEN 16: 90% MIN.
1.ROBUSTA COFFEE SCREEN 13, GRADE 2
SPECIFICATION: MOISTURE: 13% MAX.
FOREIGN MATTER: 0.5% MAX.
BLACK AND BROKEN: 5% MAX.
ON SCIEVE SCREEN 13: 90% MIN.
2.ROBUSTA COFFEE SCREEN 16, GRADE 1SPECIFICATION:
MOISTURE: 13% MAX.
FOREIGN MATTER: 0.5% MAX.
BLACK AND BROKEN: 2% MAX.
ON SCIEVE SCREEN 16: 90% MIN
1.Arabica coffee grade 1, screen18
Moisture: 12.5% max
Admixture :0.5% max
Black & Broken beans: 2%
Above screen 18: 90%
