Quick Details
Place of Origin:
Henan, China
Brand Name:
Doris
Model Number:
YH--0617
Type:
Abrasive Disc
Product name:
Fiber Disc
Application:
Metal
Shape:
Round
Color:
Black, Red, Green, Brown
Diameter:
100-230mm
MOQ:
5000pcs
Certificate:
ISO9001:2008
Grit:
40-320#
Package:
PE film, box, carton
Exported Countries:
Germany, India, Brazil, Italy and so on
Supply Ability
Supply Ability:
100000.0 Piece/Pieces per Month
Aluminum oxide Alumina powder for Electric vacuum tube shell ceramic Al2O3
item value
Classification ALUMINA
CAS No. 1344-28-1
Other Names Alumina
MF Al2O3
EINECS No. 215-691-6
Grade Standard Electron Grade, Industrial Grade, Reagent Grade
Purity 99.5%
Appearance White powder
Application electronic ceramics
Color White
Grade Industrail Grade
Density 3.5 g/cm3
Melting point 2054
Boiling Point 2980
Molecular Weight 101.96
Shape Ionische
Water Solubility Hard
Packing 25 Kg Pp Bag or plastic barrel
Sample Availiable
PMMA-ACRYLIC MIX COLORS, aprox. 95% STRIPS (LABELS CUT-OFF) EXTRUSION GRADE and aprox. 5% Cuttings White Color From The Production Of Tubs (clean, Without Glass Fiber) Cast Grade.
Post industrial. Materials are bulk.
Can load bulk in 1x40' Open Top container approx. 20-24 MT.
Ready for shipment. Photos are available upon request.
If you are interested kindly contact us for more information (price, available quantity etc.).
You are welcome to visit our company premises and supervise our materials.
Certificate ISO: 9001, ISO: 14001, OHSAS 45001, AQSIQ and CCIC.
Coconut coir mulch mat is also called coir weed controller mat, coir disc and tree mat. These mulch mats -natural coco mulch mats are long lasting and enhance the beauty of all of your outdoor potted plants.
1. carbon black
2. rubber crumb
3. precipitated silica
4. silica quartz ore purity: 98% available, silica quartz powder/purity: 99.9% available, silica lumps purity: 99% available
5. calcium chloride powder 74% cacl2 92% cacl2 94%
6. magnesium chloride flake
7. sodium meta bisulphite (food grade 94 96%)
8. red onion as per your required size.
9. sodium acetate anhydrous 99% sodium acetate trihydrate crystal 99%
10.pet preform & fiber, bottle, flakes,
11.bopp tapes
12. capsicum or bell pepper, ready to eat foods, ready green paste like ginger, garlic paste.We also do logistic work for cif and we have 3rd party facilities like sgs on client chargeable base.
Turmeric powder is a bright yellow powder made by dry grinding of mature turmeric rhizomes (underground stems). The use of turmeric for coloring and flavoring food, for cosmetic purposes and for medicinal properties dates back to the ancient Vedic culture of India. Used in almost all Indian curries, this spice has almost no calories (1 tablespoon = 24 calories) and zero cholesterol. It is rich in dietary fiber, iron, potassium, magnesium and vitamin B6.
Health Benefits of Turmeric
The wide range of turmeric health benefits come mainly from its main ingredient, curcumin. This widely researched component of turmeric is highly therapeutic and is used in various drugs and pharmaceutics mainly because of its immunity boosting and anti-oxidant properties.
Boosting Immunity – Curcumin has a huge therapeutic value and boosting immunity is one of the most important properties of curcumin.
“5 to 8 times stronger than vitamin E and stronger than vitamin C, this antioxidant breakthrough may help boost your immunity, maintain normal cholesterol levels, and put the brakes on aging
Anti-inflammatory and Anti-oxidant Property – Free radical causing oxidative damage of DNA and proteins are associated with a variety of chronic diseases such as cancer, atherosclerosis, and neurodegenerative diseases. Curcumin plays an important role in curbing these conditions.
Marigolds were first discovered by the Portuguese in Central America in the 16th century.
Marigolds are hardy, annual plants and are great plants for cheering up any garden. Broadly, there are two genuses which are referred to by the common name, Marigolds viz., Tagetes and Celandula. Tagetes includes African Marigolds and French Marigolds. Celandula includes Pot Marigolds.
Kingdom : Plantae
Division : Magnoliophyta
Class : Magnoliopsida
Order : Asterales
Family : Asteraceae
Genus : Tagetes, Calendula
Marigolds come in different colors, yellow and orange being the most common. Most of the marigolds have strong, pungent odor and have has great value in cosmetic treatment. There are many varieties of Marigolds available today. Some of the major Marigold varieties are listed below:
African or American Marigolds (Tagetes erecta): These marigolds are tall, erect-growing plants up to three feet in height. The flowers are globe-shaped and large. Flowers may measure up to 5 inches across. African Marigolds are very good bedding plants. These flowers are yellow to orange and do not include red colored Marigolds. The Africans take longer to reach flowering stage than the French type.
French Marigolds (Tagetes patula): Marigold cultivars in this group grow 5 inches to 18 inches high. Flower colors are red, orange and yellow. Red and orange bicolor patterns are also found. Flowers are smaller, (2 inches across). French Marigolds are ideal for edging flowerbeds and in mass plantings. They also do well in containers and window boxes.
Signet Marigolds (T. signata 'pumila'): The signet Marigolds produce compact plants with finely divided, lacy foliage and clusters of small, single flowers. They have yellow to orange colored, edible flowers.The flowers of signet marigolds have a spicy tarragon flavor. The foliage has a pleasant lemon fragrance. Signet Marigolds are excellent plants for edging beds and in window boxes.
Mule Marigolds: These marigolds are the sterile hybrids of tall African and dwarf French marigolds, hence known as mule Marigolds. Most triploid cultivars grow from 12 to 18 inches high. Though they have the combined qualities of their parents, their rate of germination is low.
Marigold (Calendula) is an extremely effective herb for the treatment of skin problems and can be used wherever there is inflammation of the skin, whether due to infection or physical damage; for example, crural ulceration, varicose veins, haemorrhoids, anal fissures, mastitis, sebaceous cysts, impetigo or other inflamed cutaneous lesions.
As an ointment, Marigold (Calendula) is an excellent cosmetic remedy for repairing minor damage to the skin such as subdermal broken capillaries or sunburn. The sap from the stem is reputed to remove warts, corns and calluses.
One of the initial oil seeds known to humankind, sesame seeds have been widely employed in culinary as well as in traditional medicines for their nutritive, preventive, and curative properties. Sesame is an important source of phyto-nutrients such as omega-6 fatty acids, flavonoid phenolic anti-oxidants, vitamins, and dietary fiber with potential anti-cancer as well as health promoting properties.
Sesame plant is a tall annual herb in the Pedaliaceae family, which grows extensively in Asia, particularly in Burma, China, and India. It is also one of the chief commercial crops in Nigeria, Sudan and Ethiopia. Scientific name: Sesamum indicum.
Flavorful, crunchy sesame seeds are widely considered as healthy foods. 100 grams of seeds carry 573 calories. Although, much of its calorie comes from fats, sesame contains several notable health-benefiting nutrients, minerals, antioxidants and vitamins.
The seeds are especially rich in mono-unsaturated fatty acid, oleic acid, which comprises of up to 50% of fatty acids in them. Oleic acid helps lower LDL or "bad cholesterol" and increases HDL or "good cholesterol" in the blood. Research studies suggest that Mediterranean diet which is rich in mono-unsaturated fats may help prevent coronary artery disease, and stroke by favoring healthy serum lipid profile.
Ginger root
Botanical name: Zingiber officinale Linn.
Family: Zingiberaceae.
Ginger oil and oleoresins are the volatile oil derived by steam distillation of ginger and oleoresin. It is obtained by percolating the powdered rhizomes of Ginger, Zingiber officinale with volatile solvents. Ginger contains 1-2 percent of volatile oil, 5-8 percent of pungent acrid oleoresin and starch. Zingiberene is the chief constituent in the oil of ginger. Oil is employed for flavoring all kinds of food products and confectionary and finds limited use in perfumery. Oleoresin, commercially called Gingerin contains pungent principles viz. gingerol and shogaol apart from the volatile oil of ginger and is used as an aromatic, carminative, stomachic and as a stimulant.
Oleoresin from ginger is obtained conventionally by extraction of dried powdered ginger with organic solvents like ethyl acetate, ethanol or acetone. Commercial dried ginger yields 3.5-10.0 per cent oleoresin. Ginger oleoresin is a dark brown viscous liquid responsible for the flavour and pungency of the spice.
Ginger of commerce or `Adrak` is the dried underground stem or rhizome of the plant, which constitutes one of the five most important major spices of India, standing third or fourth, competing with chillies, depending upon fluctuations in world market prices, world market demand and supply position.
Ginger, like cinnamon, clove and pepper, is one of the most important and oldest spices. It consists of the prepared and sun dried rhizomes known in trade as `hands` and `races` which are either with the outer brownish cortical layers (coated or unscraped), or with outer peel or coating partially or completely removed.
Ginger requires a warm and humid climate. It is cultivated from sea level to an altitude of 1500 meters, either under heavy rainfall conditions of 150 to 300 cm or under irrigation. The crop can thrive well in sandy or clayey loam or lateritic soils.
The composition of dry ginger is given below:
Dry Ginger rootMoisture:6.9 %
Protein:8.6 %
Fat:6.4 %
Fiber:5.9 %
Carbohydrates:66.5 %
Ash:5.7 %
Calcium:0.1 %
Phosphorous:.15 %
Iron:0.011 %
Sodium:0.03 %
Potassium:1.4 %
Vitamin A:175 I.U./100 g
Vitamin B1:0.05 mg/100 g
Vitamin B2:0.13 mg/100 g
Niacin:1.9 mg/100 g
Vitamin C:12.0 mg/100 g
Calorific value:380 calories/100 g.
Ginger Oleoresin is obtained by extraction of powdered dried ginger with suitable solvents like alcohol, acetone etc. Unlike volatile oil, it contains both the volatile oil and the non-volatile pungent principles for which ginger is so highly esteemed. Concentration of the acetone extract under vacuum and on complete removal of even traces of the solvent used, yields the so called oleoresin of ginger. Ginger oleoresin is manufactured on a commercial scale in India and abroad and is in great demand by the various food industries.
Product Name: Sodium permanganate
Use level: Industrial
Content: 40 (%)
CAS Number: 10101-50-5
Molecular formula:NaMnO4
Molecular Weight: 141.93
Appearance: purple liquid. A density of 1.36 ~ 1.39 g / cm3, soluble in water, ethanol and ether, soluble in liquid ammonia. Decomposition in alkali. Strong oxidizing. And chemical properties similar to potassium permanganate.
Purposes: as oxidants, disinfectants, fungicides and phosphorous antidotes. Toluene is also used to manufacture saccharin, o-toluene sulfonamide and organic synthesis and purification of phenol wastewater treatment. Can be used for circuit boards, metal surface cleaning, the conductive film cleaning to remove grease, electrolytic manganese dioxide, chemical fiber finishing, electroplating addition to hydrogen sulfide and other odors, as well as water treatment and so on.
Packaging and storage: Industrial Pails barrel, net weight 25kg plastic drum, 250kg steel-plastic composite barrels, 1250kg IBC barrels packaging. Store in a cool dry place.
Quality Standard: Â
Items index
Sodium permanganate (NaMnO4) Content / (%) 40
Water-insoluble content / (%) 0.01
Potassium (K) content / (%) 0.22
pH value 6 ?8
Density / (g/cm3) 1.36 1.39
Chloride (Cl) content / (%) 0.02
Assay 99.0%min
PH Value 5-7
Heavy Metal 0.001%max
Calcium Oxide 23.4%min
Nitrogen 11.76%min
Sulphates 0.03%max
Chloride 0.005%max
Water Insolubles 0.01%max
Iron 0.003%max
eanut fruit contains protein, fat, carbohydrate, vitamin A, vitamin B6, vitamin E, vitamin K, and minerals such as calcium, phosphorus, iron and other nutrients, containing eight kinds of human amino acids and unsaturated fatty acids, , Choline, carotene, crude fiber and other substances. [4-5] fat content of 44% -45%, protein content of 24-36%, sugar content of about 20%. Rich in vitamin B2, PP, A, D, E, calcium and iron. And contains thiamine, riboflavin, niacin and other vitamins. Promote the development of human brain cells, enhance the role of memory.
1,Name: Sodium nitrite
Molecular formula: NaNO2
Formula weght:69.00
2Property: (1) ordinary sodium nitrite: white little crystals or light yellow
 (2) dry powder sodium nitrate: white crystal,non-caking, showing loose status.
Density:2.168. No odor, slightly salty. It is liable to deliquesce, dissolved in water,soluble in liquid ammonia,slightly soluble in ethanol and glycerin,Melting Point:271. Decomposition temperature is 320. It has oxidability and also has reducibility. It will slowly be oxidized into sodium nitrate in atmosphere, it can form nitrogen compound with nitrilo at low temperatures.
3Usage:It has been widely used in making nitro-compound and azo dye, mordant of textile dyeing, bleaching agent, metal heat finishing agent, cement early strength agent, and deicing agent etc.
Note: The product should be stored in a cool, dry place to prevent it from moisture, heat and sunlight. This product can not be mixed with strong reductant, inflammable and explosive materials, food, feed and additives. â?¢ This product is toxic and should be properly kept and can not be eaten.
4 Specification: (Technical Standards:GB2367-2006)
Item Unit Molten salt G High G First G Qualified G Dry powder G
Assay % 99.3 99.0 98.5 98.0 98.5
Sodium nitrate % 0.6 0.80 1.00 1.90 0.80
Chlorides % 0.03 0.10 0.17 -- 0.1
Water insolubles % 0.02 0.05 0.06 0.10 0.06
Moisture % 1.0 1.4 2.0 2.5 0.2
Loose degree -- -- -- -- 95
5,Package: net 50kg net each in plasic woven inner plasic bag, or according to customers requirement.
1.Name: Sodium nitrate
Chemical formula: NaNO3
Formula weght:84.99
2.Property:
(1) ordinary sodium nitrate: white little crystals or light yellow
(2) dry powder sodium nitrate: non-caking, showing loose status.
Density:2.257. It is liable to deliquesce, dissolved in water, soluble in liquid ammonia, slightly soluble in ethanol and glycerin, Melting Point:308. While being heated up to about 380 it will decompose and release oxygen and turn into sodium nitrite,as the heating goes on, it will decompose into oxygen, nitrogen and nitrogen oxide. It has strong oxidability and can cause combustion explosion if being mixed with organic substance, sulfur, sodium nitrate etc.
3. Usage:Â it has been wildly used in the glass industry, dye, dynamite, metallurgy, machinery, ceramic etc.
4. Specification: (Technical Standards:GB/T4553-2002)
Item Unit High G. First G. Qualified G. Dry powder G.
Assay % 99.7 99.3 98.5 99.3
Sodium nitrite % 0.01 0.02 0.15 0.02
Chlorides % 0.25 0.30 -- 0.25
Water insolubles % 0.03 0.06 -- 0.03
Moisture % 1.0 1.5 2.00 0.2
Carbonates % 0.05 0.10 -- 0.1
Iron % 0.005 -- -- 0.005
Loose degree -- -- -- 95
5.Package: net 25kg/50kg net each in plasic woven inner plasic bag,or 500kg net each in flexible container.
English name:Â Calcium Nitrite
Molecular formula:Â Ca(NO2)2
Molecular weight:Â 132
CAS NO. 13780-06-8
HS CODE:Â 28341000
UN NO.: 2627 5.1 type oxidizing agent
Properties:Â White powder without crystal water. It is tasteless and toxic. Easily in water and presents light yellow solution.
Specifications:
Item Superior grade First grade Second grade
Calcium Nitrite[Ca(NO2)2Â as dry basis]% 94 92 90
Calcium Nitrate[Ca(NO3)2Â as dry basis]% <4 <5 <6
Calcium hydroxide[Ca(OH)2Â as dry basis]% <1.0 <1.0 <1.0
Moisture % <1.0 <1.0 <1.0
Water insoluble matter % <0.6 <1.0 <1.0
Uses:
1. Antifreezing agent.
2. Inhibitor of steel in concrete.
3. Can prepare compound early strength agent.
Packing 25/50/1000KG woven bag lined with plastic or according to customer's requirements.
Chinese cabbage is rich in nutrients, in addition to sugar, fat, protein, crude fiber, calcium, phosphorus, iron, carotene, vitamin B1, vitamin B2, is still rich in vitamins, vitamin C, vitamin B2 content than apple, pear Respectively, 5 times higher, 4 times; trace elements zinc higher than meat, and can inhibit the absorption of nitrite amine molybdenum Which vitamin C, can increase the body's resistance to infection, for scurvy, gum bleeding, a variety of acute and chronic infectious diseases prevention and treatment. Cabbage contains cellulose, can enhance gastrointestinal motility, reduce the retention time of feces in the body to help digestion and excretion, thereby reducing the burden of liver and kidney to prevent the occurrence of a variety of stomach problems.
3. Uses:
1) water treatment: it can be used to disinfect drink water and water in swimming pool, algae-removing in circulating water.
2) Disinfection: It can be used in disinfecting dinner, food, and dishes, or used in the prophylactic disinfection of home, hotel and public place; hygiene and disease control of hospital; or used in the disinfection of silk worm, animals, birds and fish
3) Other: It can be used in anti-shrinkage finishing of wool, textile bleaching, antimoth of paper and chlorinated agent of rubber.
4. Technical Index:
Appearance: white powder/granular
Available chlorine: 90%Min
PH (1% Aq. Solution): 2.7-3.3
Moisture: 0.5% Max
Granular Size: 8-30mesh or 20-60mesh
Package: 25kg/50kg plastic drum, 50kg fiber drum.
5. Product: According to the requirements of production from customers.
The world's largest consumption of the first 26 kinds of fruit, kiwi is the most comprehensive. The content of Vc, Mg and trace elements in kiwifruit fruit was the highest. Among the top three low-sodium and high-potassium fruits, kiwi is at the top of the list because it contains more potassium than bananas and citrus. At the same time, the content of Ve and Vk in kiwifruit was determined to be excellent, low in fat and no cholesterol. According to the analysis, kiwi fruit vitamin content per 100 grams of fresh samples in general 100-200 mg, high up to 400 mg, about 5-10 times the citrus; sugar 8-14%, acid 1.4-2- 0%, but also with tyrosine and other amino acids 12 species.
kiwi fruit contains a wide range of nutrients, most of the fruit is rich in one or two nutrients, but each kiwi can provide 8% DV folic acid, 8% DV copper, 8% pantothenic acid, 6% Fresh, 4% DV iron and vitamin B6, 2% DV phosphorus and Va as well as other vitamins and minerals. Kiwi in addition to kiwi alkali, proteolytic enzymes, tannin pectin and sugar and other organic matter, as well as calcium, potassium, selenium, zinc, germanium and other trace elements and the human body needs 17 kinds of amino acids, but also rich in vitamins, , Fructose, citric acid, malic acid, fat.
A kiwi can provide a day more than twice the demand for vitamin C, known as the "king of fruit." Kiwi also contains good soluble dietary fiber, as the fruit of the most eye-catching place is contained in its superior antioxidant properties of plant chemical substances sod, according to the US Department of Agriculture research report, kiwi comprehensive antioxidant index in the Fruits among the top, second only to the thorns, blueberries and other small fruit, far stronger than apples, pears, watermelon, citrus and other daily fruits. And blueberries belong to the second generation of fruit is quite representative. Compared with sweet orange and lemon, kiwi fruit contains vitamin C ingredients are two times the first two fruits, so often used to fight against scurvy. Not only that, kiwi can stabilize mood, lower cholesterol, help digestion, prevent constipation, as well as thirst and diuretic and protect the role of the heart.
