Brown rice is whole grain rice, with the inedible outer hull removed; white rice is the same grain with the hull, bran layer and cereal germ removed. Red rice, gold rice, and black rice (sometimes known as purple rice) are all whole rices, but with a differently-pigmented outer layer.
Brown Thai Hom Mali Jasmine Rice is a premium long-grain rice that has undergone bran and germ removal processing. It has a nutty flavor and a darker tint, yet it still has all the benefits of white rice. Any application that calls for white rice can use this product.
In Thailandâ??s highlands, brown Hom Mali Jasmine rice is grown because the soil and environment are ideal for producing this kind of rice. This kind tastes fantastic on its own but also goes well with a lot of other recipes because of its somewhat nutty flavor. This product is processed to eliminate the bran layers, allowing you to savor every flavor without worrying about consuming too much fiber.
Brown rice is a whole grain rice variety that retains its bran and germ layers, giving it a nutty flavor and chewy texture. Brown rice is rich in essential nutrients such as fiber, vitamins, and minerals,
including magnesium, phosphorus, selenium, and B vitamins. This makes it a healthier option, as it retains more nutrients and fiber. Brown rice can be used in a wide variety of dishes, including stir-fries, salads, pilafs, casseroles, and soups, making it a versatile ingredient in cooking.
Specifications:
Whole grain with bran.
Nutty flavor and texture.
High in fiber. Rich in nutrients.
Low glycemic index.
Heart-healthy.
Weight management aid.
Versatile in cooking.
Stearic Acid CAS No.: 57-11-4
Chemical Formula: C18H36O2 CH3(CH2)16COOH
Molecular Weight: 284.48
Properties: Pure product is small pieces of wax crystals in white with slightly luster
Application: Mainly used in producing stearate; Sodium stearate; Magnesium stearate; Calcium stearate; Lead stearate; Aluminum stearate; Cadmium stearate; Ferric stearate; Potassium stearate. Also widely used in the raw materials such as plastic cold plasticizer; Stabilizer; Surfactant; Stripping punishment; Rubber vulcanization accelerator; Medical relief agent, polishing paste, metal mineral flotation agent, high melting point grease, waterproofing agents and the production of cosmetics cream. Besides, also be used as oil-soluble paint solvents, crayons transfer lubricant, wax Polish, stearic acid glyceride emulsifier, etc.
We are supplier and exporter of Hydrochloric Acid.
Hydrochloric acid is a strong inorganic acid that is used in many industrial processes such as refining metal, vinyl chloride mfg , leather processing etc...
Hydrochloric Acid: U.N.NO 1789.Chemical Formula HCL Packing : 40 Kgs HDPE Jars or 250 Kgs HDPE Drums. Physical Property : Clear water white liquid having Sp.Gr.at 25oc - 1.14 to l.16 Chemical Property : Acidity as HCL 30-32% Sulphate as H2SO4 not more than 0.1% Iron as (FE) 0.002 to 0.003%
PFAD Is a by-product from refining Crude Palm Oil. It is a light brown solid at room temperature, melting to a brown liquid on heating. Palm Fatty Acid Distillate is used in soap industries, animal feed industries and as raw materials for oleochemical industries. Vitamin E can be extracted from PFAD.
Specifications:
Free Fatty Acids (as palmitic) 70% min
Moisture & Impurities 1.0% max
Saponifiable Matter 95% min(basis 97%)
Stearic Acid CAS No.: 57-11-4
Chemical Formula: C18H36O2 CH3(CH2)16COOH
Molecular Weight: 284.48
Properties: Pure product is small pieces of wax crystals in white with slightly luster
Application: Mainly used in producing stearate; Sodium stearate; Magnesium stearate; Calcium stearate; Lead stearate; Aluminum stearate; Cadmium stearate; Ferric stearate; Potassium stearate. Also widely used in the raw materials such as plastic cold plasticizer; Stabilizer; Surfactant; Stripping punishment; Rubber vulcanization accelerator; Medical relief agent, polishing paste, metal mineral flotation agent, high melting point grease, waterproofing agents and the production of cosmetics cream. Besides, also be used as oil-soluble paint solvents, crayons transfer lubricant, wax Polish, stearic acid glyceride emulsifier, etc.
PFAD Is a by-product from refining Crude Palm Oil. It is a light brown solid at room temperature, melting to a brown liquid on heating. Palm Fatty Acid Distillate is used in soap industries, animal feed industries and as raw materials for oleochemical industries. Vitamin E can be extracted from PFAD.
Specifications:
Free Fatty Acids (as palmitic) 70% min
Moisture & Impurities 1.0% max
Saponifiable Matter 95% min(basis 97%)
Fatty acids are organic molecules composed of long hydrocarbon chains with a carboxylic acid group at one end. They are essential building blocks of fats and play vital roles in various biological processes. Fatty acids are classified into saturated, monounsaturated, and polyunsaturated types based on their chemical structure. They are a key source of energy for the body, serve as structural components of cell membranes, and are involved in the synthesis of various lipid molecules like triglycerides and phospholipids. Additionally, specific fatty acids like omega-3 and omega-6 are essential for human health and must be obtained from the diet. Fatty acids have far-reaching implications for nutrition, metabolism, and overall well-being, making them a critical component of our biology and diet.
Saponifiable Matter 95% Min (basis 97%)
M & I 1.0% Max
FFA (as Palmitic)
70% Min
We are manufacturer and producer of the RBD palm oil olein. Our RBD palm oil olein is well refined, well bleached and properly deodorized for human consumption and healthy for human health. We sell at a very low and good price and our oil is properly suitable for cooking and for frying.
Description: RBD Palm Olein is obtained from fractionating refined palm oil to separate liquid parts (olein) from solid parts (stearin). It is a clear yellow liquid at room temperature. It is used as cooking oil as well as frying oil for food industries such as snack food and ready-to-eat-food.
Application: Widely used as salad, cooking, frying cooking oil and much of its popularity is due to its good resistance to oxidation and formation of breakdown products at frying temperature and longer shelf life of finished product.
Phosphoric acid is in Colorless, transparent and syrupy liquid or rhombic crystalline; Phosphoric acid is odorless and tastes very sour; its melting point is 42.35 C and when heated to 300 C Phosphoric acid will become into meta Phosphoric Acid; its relative density is 1.834 g/cm3; phosphoric acid is easily soluble in water and resolves in ethanol; Phosphoric acid may irritate human skin to cause phlogosis and destroy the issue of human body;Phosphoric acid shows corrosiveness being heated in ceramic vessels; Phosphoric acid has got hydroscopicity.
Application
1,Phosphoric acid is used in production of phosphate industry, electroplating and chemical polishing processes, activated carbon treatment agent in industrial field, as well as cleaning agent, enhancer acidulant, nutrient of yeast, produce food grade
phosphates in food industry.
2,It can be used as sour agent and nutritional agent of yeast. It can be used as sour agent for sauce, can and soft drinks. Used in the yeast Saccharomyces source of keeping nutrition and prevent bacteria breeding in vintage industry.
3,Used food acidulant; yeast nutrient; in manufacturing phosphate salts.
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