Hardwood Charcoal
Indonesian wood charcoal is guaranteed quality. safe and cheap. contact via whatsapp click
Mangrove charcoal 1) Ash (on dry basis): 2-3% max 2) Total moisture: 3% max 3) Sulfur (on dry basis): 0.09% 4) Volatile (on dry basis): 20-40% max 5) Fixed carbon (on dry basis):80-85% 6) Calorific value (on dry basis): 7300 cal/g *100% pure natural from mangrove tree, no chemical, safe for health *No odor, no smoke, no sparkles *Long Burning Time, High Heat Value *Low Ash that easy to clean out *Easy to burn
Hardwood charcoal is available
High quality holm oak charcoal from Spain. More than 6.000 kcal/kg
Best quality Cuban Marabu. Perfect for BBQ & restaurants. Gives that subtle flavour with long burning time.
we call lumpwood mangrove charcoal, this product we packed at @30kilograms per pp woven bag or @24kilogram (inside @1,2kg x 20 small plastic bag with printing logo). That is no have any size on diameter and length should be aroung 7-8 inches. Our produce shoud be 500metric tons per month
Calorie up to 7000 Burning time :2 hours or more Shape and Size : Buyer's Request Packing : Buyers Request FOB Tanjung Perak Surabaya Our prices are negotiable depend on order quantity
Natural Hardwood Charcoal Non spark, Non smoke Perfect solution for grilling and BBQ -------------------------------------------------- Our charcoal is very popular with barbecue lovers because it has the best quality. Made from selected hardwood (SONOKELING WOOD / ROSEWOOD). It offers much better quality than other options. The use of hardwood charcoal provides benefits for users such as providing a better taste to cooked food, producing less ash, burning for a very long time, and high heat. So it is the perfect solution for grilling or BBQ. Specifications : * Product : 100 % Natural Hardwood Charcoal * Origin : INDONESIA * Raw materials : Hardwood (Sonokeling wood or Rosewood) * Application : For grilling, cooking and BBQ * 100 % natural, no chemicals, or additives and does not affect human health and the environment * Ignites fast and easy to adjust temperatures * Distinctive smoke aromas * Burns cleaner with less ash waste * The result is white ash. * Size : 5 cm Up * Non spark, Non smoke * Dry condition and easy to burn * Moisture : (Wet Basis : 4.45) (Dry Basis : - ) * Ash Content : (Wet Basis : 1.75) (Dry Basis : 1.83 ) * Volatile Matter : (Wet Basis : 21.90) (Dry Basis : 22.92 ) * Fixed Carbon : (Wet Basis : 71,90) (Dry Basis : 75.25 ) * Long Burn Time : 4,5 Hours * Packaging Details : 7, 10, 15, 20 kg Sack or customers request. * 18-19 MT / HC 40 Ft * Port of Loading : Surabaya Port. * Capacity production : 100 - 150 MT per month
Raw materials : Mangrove wood ( Hardwood) Very dense and heavy nature Not crumbly Provide a strong and long-lasting fire Less ash Non sparking No visible smoke 100% organic Best for BBQ and Shisha A1 Size Log length 7-8 inches Log Diameter 1-3.5 inches Burning time 2 -3 hours Calorific value 6,500 - Kcal/kg
We are producer and exporter of Hardwood Charcoal and Lump sizes charcoal since 1990. We have Hardwood Grade 1, Grade 2 and Grade Charcoal with prices varies depending to the quality of the charcoal. Packing in PP Woven bags, Jute bag and Paper bags (covered with PP Woven bag) Most of our exports are to the Middle East and other countries as well like Australia, Greece and Europe. Our charcoal are checked by the surveyor before shipment to ensure save passage to the importing countries.
Halaban wood charcoal : - Stick charcoal (length 10 - 20 cm, Packing 20 kg per bag) - Lump charcoal (Packing 20 kg per bag)
Hard Wood Charcoal is start from 40x60mm until 70x70mm up in size which is perfectly suitable for everyones barberque on grill There is no bad smell during the ignition due to the absence of chemical additives in the composition It is needless to say about heat transfer and small amount of ash Water Content 201 Ash Content 458 Volatile Matter 273 Fixed Carbon 661 Calories 72186 Cal
Black Charcoal Calory (J): 7675 Ash Content (%): 2.04 Burning time: 4-5 hours Carbon content: 76.01% Moisture: 2.39% MOQ: 1 cont 20ft Supply Ability Supply Ability 700 Metric Ton/Metric Tons per Month Packaging & delivery Packaging Details PP bag 10kg, PP bag 15kg, PP bag 20kg, carton box 10kg, carton box 15kg, carton box 20kg, paper bag 2kg, carton box 2kg, carton box 3kg... packing as customer's request Picture Example: package-imgpackage-img Lead time: Quantity(metric tons) 1 - 20 >20 Lead time (days) 15 To be negotiated
Local charcoal manufacture is naturally made by slowly burning process. Using local tree they can find such as mango tree, fruit tree rubber tree. Hardwood charcoal has lower aches than briquette. Perfect for quick grilling with smoky flavour. || Size : 2-8 inches , chunk cut size as request. || || Temperature : 200-280 �°C ||
Raw material: Mahony, Sono, Rambutan, etc * Calorie value: 6000-6900 * Volatile matter: 15%-18% * Fixed carbon: 60-70% * Burn time: up to 4 hours * Ash content: max 15 % * Moisture: 6% max
Halaban wood Charcoal comes from the best quality raw materials halaban wood, processed with perfect combustion and heat. - Size dimension 5cm - 10cm - Low Ash - Burning Time 4 - 5hours - No spark, no smoke - usage Barbeque, Restaurant, Grill, etc.
FC : 68%min VM : 30%max Ash : 2%max TiO2 : 0.25%max Moisture : 10%max Size : 20-125mm 90%min
We are wood charcoal manufacturer, ready to ship worldwide, packing using PP woven bag 25kg, payment TT or L/C. Specification: Wood : Tamarind Total Moisture : 3,46% Ash Content : 2,78% Volatile Matter : 13,49% Fixed Carbon : 83,05% Lenght : 10cm Diameter : 5cm Gross Calorific Value : 7986 Kcal/Kg
Boertan charcoal is suitable for barbecue usage due to its High Gross Calorific Value, High Fixed Carbon, no bad odor, no sparkling, less ash, and smokeless. Made from wood which is waste from Replanting of Plantation, we make our charcoal eco-friendly and also keep our environment green. We use tamarind wood, coffee wood, longan wood, halaban wood, acacia, and other hard wood that match with market need. We provide various types of charcoal for various purposes eg for restaurants, restaurants, grilling food, satay, fish, seafood, meat, baking pizza, baking india / arab bread, fuel stove anglo (usually for fried rice and java noodles) orchid plant media or hydroponics plants, water filters as well as for existing toxic detectors in marine animals (fish, squid, crab, shrimp, shellfish, etc.) to be cooked on seafood restaurants.
