Wheat Crop is India's prime most staple harvest. It is mostly consumed in the north & north-west Parts of the country. In India, the wheat crop is grown in the northern states, with Uttar Pradesh being the top-most contributor of wheat followed by Punjab & Madhya Pradesh. Since we are located in Varanasi which is in U.P. & near to M.P., we procure wheat from farmers/ traders land supply to further users including Major MNC's like Cargill, ITC, Britannia, etc. We are very selective in quality and provide the best quality available.
Sooji is used as a battering ingredient in many dishes. It is also the main ingredient in numerous foods, both sweets and savoury. It is an excellent source of a natural protein, energy, and dietary fiber, and has 0% cholesterol and transfats. We deploy modern Purifiers to produce 100% crystalline Sooji with little fine flour content to bring out the best food products made of Sooji(Semolina). Normally available in 50Kg & Other packs of 500 g, 1Kg, and 10Kg are available through our marketing associates depending on the quantity demanded.
All types of wheat grades.
Product Description ; Wheat Plant Has Long, Slender Leaves, Stems ,white And Brawn Product Specification\special Feature : Moisture, (%) M/m, Max 14 Standard Of Quality 70(350) Protein, (%) M/m, Min. N × 5.7 At 11 % Moisture Basis 11.5 10.0 Product Origin : Indian, Thailand Minimum Order Quantity : 350-550 USD Packaging Details : 500mt Spot,12 Month 500mt,to 300000mt Monthly
We supply soft and hard wheat seeds for milling.
Wheat
C Import And Export (Pty) Ltd is counted amidst the renowned Wheat Grains Exporters and Suppliers in South Africa,Africa and many parts of the world. Wheat is one of the most important staple foods for humans. Wheat provides a rich source of vegetable protein in the human food. We offering wheat for human consumption also we have wheat for animal feed also.Machine clean wheat,Milling quality wheat, wheat for human consumption.With all requisite facilities including sate-of-the-art machines and equipment. This helps us to process our products under hygienic conditions with the assistance of our well versed quality experts. Further, we practice constant quality checking procedures in our working methodology to deliver only pure, natural and unadulterated Agro products to our clients. As a customer-centric organization, we work as a team and strive to attain maximum client’s satisfaction. Our mission is to win the hearts and confidence of the esteemed customers, by providing them time-bound and safe deliveries. With our incessant efforts to outshine our competitors, we offer superior quality products in desired quantities Bigger grain size Healthy Easy to digest Widely used and demanded Hygienically grown and packed Rich taste High nutritional value Free from impurities Safe packaging
Commodity: Hard Red Winter Wheat - Grade 2 FOB price: 310 USD MT - Nueva Palmira, Uruguay Capacity: 50.000MT/Month MOQ: 12.500MT/Month Origin: Uruguay Conditions: Annual Contract SGS inspection Payment: ARDLC.
Organic Wheat Flakes
Moisture: 10% Max. Protein: 45% Sand & Silica: 2.5% Max. Fiber: 10% Packing: Bulk, 20/25/50 kg bags.
Hi, We Can Supply Wheat... Our company ARRG General Trading LLC has been negotiating with Wheat manufactures for competitive prices We would like to state that we have made breakthroughs and are in a position to get attractive prices for Wheat Kindly share your requirement with an Official LOI. Thanks
We are pleased to announce that ARRG General Trading LLC, a reputable trading company, is capable of providing a consistent supply of high-quality wheat. Through our extensive negotiations with wheat manufacturers, we have successfully secured competitive prices. We take pride in our recent breakthroughs, which enable us to offer you attractive pricing options for your wheat requirements. To initiate the process, we kindly request interested parties to share their specific requirements by submitting an official Letter of Intent (LOI). Our dedicated team is committed to promptly reviewing and addressing each LOI with utmost professionalism and efficiency. Website - www.mrginvest.com Email - info@mrginvest.com At ARRG General Trading LLC, we understand the significance of reliable and cost-effective sourcing in the trading industry. With our expertise and network, we strive to deliver superior service and foster long-term partnerships based on mutual trust and satisfaction. For further inquiries or to submit your LOI, please contact us at your convenience. We eagerly anticipate the opportunity to fulfill your wheat supply needs.
We Have All Grade Of Wheat From All Origion Worldwide And Customize Specifications, We Have Our Own Sortex And Cleaning Plant In India Soft Hard Durum Winter Red Wheat Milling Wheat For All Purpose
We supply the following best quality USA products from US farms and Plants.
Hard Red Winter Wheat is versatile wheat with excellent milling and baking characteristics for pan bread. It is used mostly for bread, hard rolls, flat breads, all-purpose flour, and even Asian style noodles. Hard Red Winter Wheat is grown in the Great Plains, Northern, and Pacific Northwest regions.
What is hard red spring wheat used for? Hard Red Spring is known as the aristocrat of wheat when it comes to designer foods. It is used in specialty items like hearth breads, rolls, croissants, bagels, and pizza crust. It is also valued to improve flour blends to increase gluten strength.
Soft wheats have lower protein and less gluten strength. This makes SRW ideally suited for cookies, crackers, pastries, flat breads and pretzels. SRW wheat is even used in Maker's Mark and Twizzlers
Soft White (SW) Wheat
What is 100% hard white whole wheat? Whole-wheat flour is made from hard red spring or winter wheat, which has a nutty, hearty taste. White whole-wheat flour is made from hard white spring or winter wheat, which has the exact same nutritional value of whole-wheat flour, but because of the variety used, has a milder flavor and paler color.
What is 100% hard white whole wheat? Whole-wheat flour is made from hard red spring or winter wheat, which has a nutty, hearty taste. White whole-wheat flour is made from hard white spring or winter wheat, which has the exact same nutritional value of whole-wheat flour, but because of the variety used, has a milder flavor and paler color.
