All qualities and grades as buyers wish. Wheat Flour for specialized requirements of customers. Packages: 25 kg and 50 kg Customized packages is possible.
- All purpose
- Bakery
- Arabic Bread
- Home made Bread
- Pita
- Lavash
- Hamburger Bread
- Baguette
- Toast Bread
- Sandwich Bread
Moisture content : 14% Max
Protein content : 11.5% Min
Ash content : 0.65% Max
Falling Number : 250s Min
Farinogram Water absorption (on 14% moisture basis) : 59% Min
Colour Grade : 2.0 Max Or 80.0 Min
Starch Damage : 12% Max
Extraneous matter or living insects : Absent
Weight: 50 Kg
Flour type:All purpose
Extract:72%
Moisture:14%
Protein:11.5% - 12.5%
Gluten:24%- 28%
20' Container FCL = 480 bags (24 Metric Tons)
Weight: (50 Kg per bag)
We choose thick bags material to protect the flour from outer weather conditions.
Customized Packaging Available
Available Private Label
35 % advance payment, 65% against scan copy of shipping documents.
8889 Wheat Flour Suppliers
Short on time? Let Wheat Flour sellers contact you.
The Best Egyptian Salt Is Available Now For Your Business!!!
1 bag = 10 Kg (2 packets x 5Kg) |
We choose thick bags material to protect the flour from outer weather conditions.
Customized Packaging Available. Available Private Label. |
We offer Fine Table Salt 0.2-1.2mm, Medium Kitchen Salt 1.3-2.2mm, and Coarse Salt 2.0-6.0mm,
all those types are produced with high-quality raw salt crystals. |
$87 - $97 / Ton - (FOB Egyptian Port).
Payment: 35 % advance payment, 65% against scan copies of shipping documents.
We Can Offer Wheat Flour.
Packed in 25 kg bags.
A total of 50 bags on the pallet, which is 1250 kg on the pallet.
The maximum load on the truck is 25,000 kg or 20 pallets.
Free capacity: 2 trucks / week.
QUALITY DATA White soft wheat flour BL 55
GMO free.
Protein content 28% or less.
Moisture content 12.99%.
Ash 0.53% sq.m
Degree of acidity 1.21
Average nutritional value 100 g
Energy 1460 kj / 340 kcal
Fat 1.0 gr
of which saturated fatty acids less than 0.01
Carbohydrates 72 g
of which sugar 2 g
Protein 11g
Salt less than 0.06 g
Salinity is solely the result of the presence of natural sodium.
We are provide best quality of Wheat flour in several variety as customer requirement.
most we export the A1 quality:
1.Wheat flour (maida)
2. Wheat flour (chakki atta)
We are provide best quality of Wheat flour in several variety as customer requirement. most we export the A1 quality: 1.Wheat flour (maida) 2. Wheat flour (chakki atta)
whole wheat bran flour, Payment Terms : T/T, Bank or Wire Transfer Upfront Upon Proforma Invoice
Pricing, Total or Minimum order Quantity , Quality and Delivery time get back to us so we can provide all those for you if interested.
Regular others also have added advantages, Bulk orders as well. whole wheat bran flour.
* MOQ: 1 Container Business Type Manufacturer Exporter Supplier County of Origin India Application Cooking Cultivation Type Common Preferred Buyer From Location All Countries Except India Product Details Feature Good for Health Natural Test Packaging As per customer 25 kg or 50kg Bags.
* Sample Available Cost Born By Buyer
* HS Code :11010000
Products Specifications
* Moisture:14%
* Ash Content : 0.57% avg
* Water Absorption:59.50%
* Gluten (On Dry Bases) 11%
* Gluten (On wet Bases):29%
* Protein:11.00%min
* Standards: A grade
* The Company is following haccp & iso 9001-2015 standards Customized branding
Made From: TURKEY
Max. Humidity Percentage (%): 15.5
Max Protein : 14.5
Weight (kg): 25-40-45-50 kg
Shelf Life: 12 MONTHS
Place of Origin: TURKEY
Brand Name: PAK FLOUR MILLS - PRIVATE LABEL
Packaging: Bag
100% wheat flour, coarse grain, high quality, restaurant-grade, suitable for making roti chapati, whole wheat bread, tortilla sheets, and whole wheat buns. and many more
1-to-1 Substitute for All-Purpose Flour
4 g Net Carbs*
17 g Protein Per Serving
Kosher Dairy
Sourced Non-GMO
Perfect for Bread, Muffins, Pizza, and as a Dredging Flour
Certified B Corporation
*8 g Total Carbs - 4 g Dietary Fiber = 4 g Net Carbs.
Style : Processed Food
Product Type : Flour
Type : Wheat
Shape : Powder
Packaging : Vacuum Pack
Shelf Life : 1-3 Months
Product Description
Wheat flour is high in nutrients. Because of its fiber properties, wheat flour is the first choice of the health conscious people. Wheat flour is obtained by milling wheat. There are various types of wheat. The differences between the flours comes down to the type of wheat, the parts of wheat included, the processing of the wheat. We utilize best type and quality of wheat to make wheat flour. Wheat flour is used daily in most of the states in north as well as western states of India. Wheat flour is used to make rotis, parathas etc. for daily meal. There are various other uses such as in bread and other bakery products as well as in many other recipes in which wheat flour is used as main ingredient.
Wheat Flour is generally used in making Chapati or Roti Preparation in India.
Chapati / Roti is main dish consumed predominantly by people in India.
Wheat Flour is used as one of the ingredient in bakery product preparation.
Wheat Flour contains Protein to a good extent, Carbohydrates, Fat to a less content and Minerals and Vitamins.
Wheat Flour based food is a high nutrient food, yields a good amount of energy calorie.
Wheat flour atta is high in nutrients because of its fiber properties, wheat flour is the first choice of the health conscious people. Wheat flour is obtained by milling wheat. There are various types of wheat. The differences between the flours comes down to the type of wheat, the parts of wheat included, the processing of the wheat. We utilize best type and quality of wheat to make wheat flour.We export finest quality wheat flour atta.
8889 Wheat Flour Suppliers
Short on time? Let Wheat Flour sellers contact you.
