- Name: Dehydrated Onion Flakes - Color: Natural Purple, Red - Moisture: 12% max - Process: Harvest => select => clean => cut => dry => packing - Feature: Non-preservatives, non-coloring, non-impurities - Packing: 20kgs PP bag with PE liner - Price: Negotiation - Payment term: T/T 40% in advance, 60% on scanned bill or L/C at sight 100% - Delivery time: 10 - 15 days
Specifications: Color: Green. Type: Seedless. Origin: Vietnam. Weight: 12-20 pieces/kg; (40-60)mm diameter. Packing: in a carton of 8kgs, label as buyerâ??s requirement. Quantity capacity: 200mts/month. Preserving in 50C air conditioned, pre-cooling 24hours before loading. Shelf life: 45days. Certificates: VietGap, phytosanitary. Payment term: L/C at sight or T/T 50% in advance, 50% on the scanned B/L.
Dry salted lime pickles are produced in Asia and Africa. They are particularly popular in India, Pakistan and North Africa. With dry salting, the limes are treated with dry salt. The salt extracts the juice from the fruit and creates the brine. The final product is a sour lime pickle. Spices are added depending on local preference. In India and Pakistan, the pickle is usually very spicy and hot due to the chili added. It is usually eaten as a condiment. Origin: Long an, Vietnam. Type: Salted Green Lime, 6 months old. Ingredients: Lime, water, salt. No other additives. Quantity capacity: 30 tons/Quarter. Min order: 2 tons. Packaging: 6*3 kg NW jars/carton, 665 ctns/ 20' FCL = 11,97 tons.
Dry salted lime pickles are produced in Asia and Africa. They are particularly popular in India, Pakistan and North Africa. With dry salting, the limes are treated with dry salt. The salt extracts the juice from the fruit and creates the brine. The final product is a sour lime pickle. Spices are added depending on local preference. In India and Pakistan, the pickle is usually very spicy and hot due to the chili added. It is usually eaten as a condiment. Origin: Long an, Vietnam. Type: Salted Green Lime, 6 months old. Ingredients: Lime, water, salt. No other additives. Quantity capacity: 30 tons/Quarter. Min order: 2 tons. Packaging: 6*3 kg NW jars/carton, 665 ctns/ 20' FCL = 11,97 tons.
Botanical Name: Ipomoea batatas Variety: Beniazuma, Non-GMO Whole round, firm flesh. Non sprouty. No bruises, cracks. No scratches. No hard fibers. Free from damages, decays, molds. No strange smell or taste (from black-rot or water retained) Texture Soft flesh texture without fiber. Brix: Min 10. Sizes: S, M, L, 2L, 3L. Packaging: 10kg/carton. 19 tons per 20" reefer container.
frozen fruit: papaya, lychee, mango, pitaya, banana. frozen vegetables: taro, sweet potato, ...
This is a root vegetable, usually orange in color, though purple, red, white, and yellow varieties exist. It has a crisp texture when fresh. The most commonly eaten part of a carrot is a taproot, although the greens are edible as well. It is a domesticated form of the wild carrot Daucus carota, native to Europe and southwestern Asia. The domestic carrot has been selectively bred for its greatly enlarged and more palatable, less woody-textured edible taproot. SPECIFICATION â?¢ Color : orange â?¢ Size : 15 - 25 cm long Original Viet Nam Characteristics Plump, clean, shiny color, no pests, unspoiled Sizes S,M,L,2L,3L Packing 10 kgs/carton or as yours orders Supply ability 1000 Tons/ month/ All the year around Loading Port Hai Phong Port Delivery 7-10 days when received the deposit Payment Term L/C or T/T The quotation valid 5-7 days
Despite its impressive nutrient content, cabbage is often overlooked. While it may look a lot like lettuce, it actually belongs to the Brassica genus of vegetables, which includes broccoli, cauliflower and kale. It comes in a variety of shapes and colors, including red, purple, white and green, and its leaves can be either crinkled or smooth. This vegetable has been grown around the world for thousands of years and can be found in a variety of dishes, including sauerkraut, kimchi and coleslaw. Additionally, cabbage is loaded with vitamins and minerals. Specifications + Style: Fresh + Place of Origin: Hai Duong province, Vietnam + Cultivation Type: Common + Certification: C/O, Phytosanitary. + Weight: 1.5kg- 3kg
Lime is one of the most versatile fruits, with its uses range from cooking to making juices. Like lemon, lime is high in vitamin C and has many health benefits including treating diseases, skin care and weight loss. Size Lime with seed: 25-30 pcs/kg Seedless lime: 8-18 pcs/kg Packing 5-10 kgs/carton 12 tons/container 20 RF 24 tons/container 40 RF Certificate: HACCP, PHYTO, HEALTHY, GAP Origin: Vietnam
Commodity: FRESH YOUNG GINGER Size Thin ginger: 100-150 gram up Fat ginger: 150-250 gram up Packing: 10-14 kg/carton box or 25-30 kg/mesh bag. Alternatively, the product can be packed as the buyer's request Certificate: HACCP, PHYTO, HEALTHY, GAP Origin: Vietnam
Lime is one of the most versatile fruits, with its uses range from cooking to making juices. Like lemon, lime is high in vitamin c and has many health benefits including treating diseases, skin care and weight loss. Size Lime with seed: 25-30 pcs/kg Seedless lime: 8-18 pcs/kg Packing 5-10 kgs/carton 12 tons/container 20rf 24 tons/container 40rf
Due to its sweet taste and soft texture, sweet potato has become one of the most popular fruit in the world. However, not only is the food tasty but it also contain a lot of vitamins and minerals, which is extremely good for health. Specifications: 50-150 gram or 250 gram up Maturity 100% Packing: 10 kgs/carton