Benefits of Fresh Ginger Fresh ginger is a popular spice in Vietnamese cuisine and is used in many traditional medicine remedies. Ginger has a spicy, warm taste and has many health benefits, such as: 1. Aids in digestion: Ginger helps stimulate digestive juices and increases intestinal motility, helping to digest food better. Ginger helps reduce symptoms of indigestion, bloating, heartburn, and nausea. 2. Pain relief and anti-inflammation: Ginger has the ability to inhibit inflammatory substances, helping to reduce muscle and joint pain, headaches, and dysmenorrhea. Ginger is also effective in reducing symptoms of colds, coughs, and fever. 3. Boosts the immune system: Ginger is rich in antioxidants, which help boost the immune system and fight off pathogens. Ginger also has antibacterial and antiviral properties, helping to prevent infectious diseases. 4. Other benefits: Ginger helps lower cholesterol and protect the cardiovascular system. Ginger helps reduce the risk of cancer. Ginger helps improve memory and cognitive function. Ginger helps reduce stress and improve mood. How to use fresh ginger: Fresh ginger can be used in cooking, making tea, or making jam. Fresh ginger can be used to make face masks or soak feet to relieve pain. Notes: Do not use too much ginger as it can cause some side effects such as heatiness, heartburn, and diarrhea. Pregnant women, breastfeeding women, or people with underlying medical conditions should consult a doctor before using ginger. Fresh ginger is a precious herb with many health benefits. Using fresh ginger properly will help you improve your health and prevent many diseases.
Ginger root is a versatile spice and medicinal herb highly valued for its aromatic, pungent flavor and health benefits. Vietnam is renowned for producing high-quality ginger, which is used globally in both culinary and medicinal applications. Uses - Culinary Spice: Adds a warm, spicy flavor to a variety of dishes. - Beverages: Used in teas, smoothies, and juices. - Medicinal Herb: Known for its anti-inflammatory and antioxidant properties, supports digestion, and boosts the immune system. - Health Products: Used in ginger supplements, ginger powder, and ginger oil. Production Process 1. Harvesting: Select fresh ginger roots that meet size and quality standards. 2. Preparation: Clean and remove impurities. 3. Drying (if applicable): Dry using modern industrial machines to retain nutritional value. 4. Packaging: Packed according to different specifications to suit market needs. Product Characteristics - Origin: Vietnam - Freshness: Well-preserved, retains long-term freshness. - Quality: Free from impurities, no preservatives used. - Form: Available as fresh or dried
Fresh Ginger Quality: Top Grade Weight: 100gram up Shelf life: Can be stored for up to 3-4 months under proper conditions Packing: Mesh bag/ Carton / PVC box Supplying Period: All Year Around Contact for further information!
Ginger has been cleaned, good quality, not moldy, export standards Packing: 3kgs/ 4kgs/ 10kgs/ 15kgs per carton or PVC box; 20kgs per mesh bag Size: 100gr up, 150gr up MOQ: 1x20RF For more information, kindly contact me
PRODUCT SPECIFICATION -------------------------------------- Describe: Ginger has been cleaned, good quality, not moldy, export standards Packing: 3kgs/ 4kgs/ 10kgs/ 15kgs per carton or PVC box; 20kgs per mesh bag Size: 100gr up, 150gr up MOQ: 1x20RF Term: CNF, CIF, FOB
Yellow Ginger: Yellow ginger of our company are planted in hill and highland, the good land and the good weather make ginger has good quality . Ginger can made spices, herbal, medicine ?
Yellow ginger of our company are planted in hill and highland, the good land and the good weather make ginger has good quality . Ginger can made spices, herbal, medicine.
Fresh elephant ginger - Thick and tight skin, big size, freshness, durable storage and moderately hot flavor - Packing: 1.10kg/paper ctn,10kg/plastic ctn,13.6kg/ctn,10kg/mesh bag,20kg/mesh bag or as customer's requirement - Origin: Vietnam - Delivery: 7 - 10 days after signed Sales Contract - Payment: T/T, L/C
Frozen Fresh Ginger - Frozen fresh ginger is an excellent spice for all dishes, from daily cooking to traditional recipes. Fresh ginger is carefully selected and then immediately frozen to preserve its flavor and quality. This product not only saves you preparation time but also ensures that you always have fresh ginger ready for all your culinary needs. - Origin: Vietnam - Storage condition: -18 degree celsius - Packing: In PA/PE 500g x 20 bags/carton or as customer's requirement - Delivery: 7 - 10 days after signed Sales Contract - Payment: T/T, L/C
Origin: Vietnam
Fresh ginger packe in 5 kg - 10kg on carton box. Fresh ginger matures 5-10 months. No mold, cleaned, size 100gr.
We offer it. High Quality & Competitive Price by SHEHAB COMPANY
Ginger
FRESH GINGER VIETNAM We are now supplying the HIGH QUALITY FRESH GINGER from Viet Nam . Size: [150-250gr], [250-300gr], 300gr up We hope that with the best price, good quality and good service, our products would be suitable for your need and it is very honor to serve you anytime .
Style: Fresh Size: 80 cm and up Color: Natural Yellow Weight: 200g ~ 400g Wash: Unwash ( Harvest, sun dried, then remove dust ) Packing: 30 kgs/ Mesh Bag, 10 kgs/ Carton box Loading :24 MTs/ 40 FT with carton, 28 MTs/ 40FT with Mesh Bag Supply Ability: 100 Tons/ Month If you want to know more detail or our products, do not hesitate to contact me and discuss . I glad to reply email from you. I hope we can have a chace to cooperate Contact: GREEN FUTURE VN CO., LTD Address: 350/47/3 LE DUC THO STREET, WARD 6, GO VAP DISTRICT, HO CHI MINH CITY Email: manager@greenfuture-vietnam.com Whatsapp +84986399409
Product name: Fresh ginger Net: 200-300gram up Size: 20 mm Color: Yellowish Appearance: Smooth & clean Self - life: 5 months Quality: No broken, No root, No block, No impurity.
Style: Fresh Color: Bright Yellow Flavor: Spicy Crop: Current Year Sizes: 50g+,100g+, 150g+, 200g+, 250g+, 300g+ Specification: Grade A, plump, clean, shiny color, no pests, unspoiled Storage temperature: 12 - 15�°C (ideal at +12 �°C or +13 �°C) Grow in Vietnam Central Highlands and Mekong delta where possess ideal natural conditions for producing high quality ginger. Our ginger is planted by skillful and experienced farmers. Venus Pro works directly with the farmers, so that customers will have top quality ginger with the best competitive price.
Products are selected according to the standard CODEX STAN 218-1999, with quality tuber type A, weight 150-250gr/tuber Products are packed in cartons when shipping, product weight 10kg, weight including packaging is about 10.5kg
When used as a spice, ginger is both hot and sweet. It's often used in a powdered form in baking, such for gingerbread or ginger cookies. It also adds a sharp tang to savory foods. Ginger is sold for culinary use in powdered form, in crystallized pieces and fresh for use during cooking. Ginger is used to flavor carbonated soda, called ginger ale. It's also used in beer making.