Understanding that quality is the key to ensure long-term and repeated orders, our experienced team is working hard with supported by the most modern technology imported from Europe and two dedicated cleaning lines, a steam sterilization machine. We can commit a high standard of pepper to specific requirements. - Grades available: Fair Average Quality (FAQ), Machine Cleaned (MC), ASTA 560/570 g/l, 5mm bold, Steam sterilized (HTST), Rainforest Alliance pepper (RA). - Capacity: 20,000 MT per annum.
Pepper -pepper Is One Of The Main Exported Spices Of Vietnam In General And Nghi Son In Particular. In Many Years, Vietnam Is Always Ranked On The Top Of The Worldâ??s Largest Exporters Of Pepper. We Are Trying The Best To Make Vietnam Be The Number One In Exporting Black Pepper With The Best Quality. -viet Nam Is The Worldâ??s Leading Exporter Of Black Pepper, Exporting About 150, 000 Metric Tons Per Year Since Consecutive Last 2 Years And Mainly For Two Reasons. Firstly, Its Favorable Climate Conditions And Rural Traditions In The Cultivation Of Pepper .Secondly, Domestic Use Is Almost Zero. We Are One Of The Prominent Exporters And Suppliers, Engaged In Offering Premium Quality Vietnamese Black Pepper. Our Offered Black Pepper Is Used As A Spice And Seasoning In Cuisines And Are Also Used For Medicinal Purposes, Consumed By Oleoresin And Oil Industry. -one Tablespoon (6 Grams) Of Ground Black Pepper Contains Moderate Amounts Of Vitamin K (13% Of The Daily Value Or Dv), Iron (10% Dv) And Manganese (18% Dv), With Trace Amounts Of Other Essential Nutrients, Protein And Dietary Fiber. -functions: Improving Digestion, Weight Loss, Skin Care, Providing Respiratory Relief, Antibacterial Quality, Antioxidant Potential, Reducing Memory Impairment, Treating Peptic Ulcers, Enhancing Bioavailability. -code,Dp1-ns -color,Green Or Black -taste,Taste -type,Type 1 ,Type 2,Type 3 Type 1 , -density: 500gr/l -moisture: 12-13.5 % Max -foreign Matter: 0.5-1% Max
moisture (max): 12.5% foreign matter (max): 0,2% Free from dust, no extraneous matters
cassia, cashew nuts, coffee, pepper
Color: black & green Taste: hot and nice smell Type 1: Density 500gr/l Moisture: 12 13.5 % max Foreign matter: 0.5 1 % max Type2: Density 550 gr/l Moisture: 12-13% max Foreign matter: 0.5 1% max Type 3: Density 600gr/l Moisture: 12-13% max Foreign matter: 0.2 0.5% Moisture 12-13.5 % Foreign matter: 0.2-1% Packing: packing : 40 50 kg/pp - pe, 13 tons/ cont 20â?� dc Selected: carefully, cleaned, no scratched Origin: viet nam
Comodity: Black pepper Style : Spice Specification: attached file Payment: TT 30/70 or 100 % LC at sight Shipping: Within 7 â?? 10 days after receive your deposit or original LC Based on good quality items, stable capacity as well as very good prices, we really hope that we both parties could have a chance cooperating together in the future.
We are a supplier Agricultural. We export red hot chili pepper to foreign countries. Fresh and frozen chili. Cont 20'f Transportation mode: FOB Payment methods: L/c
Moisture:13.5% Max Admixture:0.2% Max Density:500 G/L Color:Black Origin:Vietnam
Density: 500 G/L min Moisture: 12.5 % max Foreign matter: 0.2 % max Packaging inPP bag or Jute bag, 25 kgs or 50 kgs per bag Well processed by good machine and strickly quality control inPP bag or Jute bag, 25 kgs or 50 kgs per bag
Made in Viet Nam,Clean Black pepper, or White Pepper Humidity 12.5%. Maximum impurities 0.2 %- 1% Weight 500 - 580- 600 GL
Size: 500/570/580/600/630 Origin: Vietnam Pepper DELIVERY TIME: 7 days Admixture: 0.2 % Max Taste: Hot Spicy Product Type: Single Herbs & Spices Variety: Allspice Style: Dried Drying Process: AD Processing Type: Raw Shape: Granule Type: Pepper Storage Type: Cool and dry place Specification: Moisture: 12.5% max
Vietnamese Black Pepper, scientifically identified as Piper Nigrum, is a sought-after spice renowned for its distinct flavor and culinary versatility. With a long and rich history that dates to centuries ago, Vietnamese Black Pepper has been a popular ingredient in kitchens worldwide.
At Global Commodities Trading JSC, Saigon Branch, we supply worldwide customers with wide range of high quality pepper products as follows: Grades: Black pepper 500-550g/l, steam sterilized pepper 500-550g/l, ASTA Black pepper Quality standards: FAQ standards, ASTA standards Packing: in new jute bags, PP/PE bags with various weights. Origin: Vietnam Factory certificates: BRC, ISO, HACCP certificated factories. Quantity and quality inspection: SGS /Cafecontrol/Vinacontrol before shipment. Prices terms: EXW, FOB, CFR, CIF Incoterms�® 2010 Payment terms: T/T, D/P, L/C Prices and other info: Please contact email: sung.exim@gmail.com / Mobile/Whatsapp: +84979606466
Moisture : 13.5% max Admixture : 1 % max Density : 500 - 580 g/l Packing: PP bag (net :25/50kg)
Density: 550 - 600 G/L Moisture: 12.5 % max Admixture: 0.2 % max Packing: PP/Multi Kraft Bag 25 - 50kg
Moisture : 13.5% max Admixture :0.2 % max Density : 600-630 g/l Black seed : 2% max Packing: PP bag (net: 25/50kg)
Clean pepper Made in Vietnam FOB Ho Chi Minh
Item Black Pepper 570g/l Asta Density 570gr/l Moisture 12.5% Max Foreign Matter 0.2% Max Origin Vietnam
Specifications: Vietnam Black pepper 500 GL FAQ - Density: 500gl min - Moisture: 13.5% max - Foreign matter: 1.0% max - Volatile Oil: 2.0% min - Piperine: 5.0% min - Total ash content: 7.0% max - Acid insoluble ash: 1.5% max For more updating price, please drop me a line. Thank you so much and have a great day! Best Regards, Ms Lana PHULIMEX CO.,LTD Vietnam Ground -Whole Black & White Pepper Manufacturer ISO 22000:2005 - HACCP- BRC-LEED-GMP- FDA#
WHITE PEPPER ( DOUBLE WASHED) 630 G/L Specification : Density : 630 g/l Moisture : 13.5 % max Admixture : 0.2 % max Black seed: 2 % max Packing: PP bag (net 25/50 kg) Origin: Viet Nam Port of loading: Hochiminh port, Viet Nam Payment: T/T 30- 70 % advance, LC at sight
