Agricultural products.
Agricultural products, food and tea.
Whole, broken star with autumn, spring crop. In carton box
Star aniseed Moisture:13.5%, foreign matter: 1%, broken: 8% Size: 80%: 2.5cm p, 12%: 1.5cm up, 8%: broken . Packing : 15kgs per carton
Star ani seed Size: 80% of flower 2.5cm & up, 10% of flower below 2.5cm, 10% of broken, Moisture: 13.5% max, Admixture: max 0.5% 20kg/ carton
Cassava root is a highly nutritious and versatile root vegetable. It is a significant source of carbohydrates and is used in various culinary applications. Our cassava roots are carefully harvested and processed to ensure they meet the highest quality standards. Uses - Culinary Ingredient: Used in a variety of dishes, including soups, stews, and as a carbohydrate staple. - Flour Production: Processed into cassava flour (tapioca flour) for baking and cooking. - Starch Production: Used to produce tapioca starch. - Animal Feed: Utilized as a nutritious feed for livestock. Production Process 1. Harvest: Select fresh cassava roots that meet quality standards. 2. Preparation: Wash and remove impurities. 3. Peeling: Peel the outer skin to reveal the white flesh. 4. Packaging: Pack according to different specifications to meet market needs. Product Characteristics - Origin: Vietnam - Freshness: Well preserved, retains long-term freshness. - Quality: Free from impurities, no preservatives used.
Dried cassava chips are a versatile and nutrient-rich product derived from fresh cassava roots. They are used in various industries, including food processing, starch production, and as a nutritious feed for livestock. Our dried cassava slices are meticulously processed to ensure they meet the highest quality standards. Uses - Food Processing: Used to produce cassava flour and other food products. - Starch Production: A key raw material for producing tapioca starch. - Animal Feed: Provides a nutritious and energy-rich feed for livestock. - Industrial Use: Used in various industrial applications due to its high starch content. Production Process 1. Harvest: Select fresh cassava roots that meet quality standards. 2. Preparation: Wash and remove impurities. 3. Slicing: Slice cassava roots into uniform chips. 4. Drying: Use modern industrial drying methods to retain nutritional value and extend shelf life. 5. Packaging: Pack according to different specifications to meet market needs. Product Characteristics - Origin: Vietnam - Humidity: &12% - Quality: Free from impurities, no preservatives used.
Vietnamese dried star anise is a highly prized spice and medicinal herb, known for its distinctive flavor and health benefits. Our star anise is sourced from the finest regions in Vietnam, ensuring superior quality for both domestic and international markets. Uses - Culinary Spice: Adds a unique licorice flavor to dishes, soups, stews, and desserts. - Medicinal Herb: Used in traditional medicine for its antibacterial, anti-inflammatory, and digestive properties. - Health Products: Ingredient in herbal teas, essential oils, and health supplements. Production Process 1. Harvesting: Select the best quality star anise pods. 2. Preparation: Wash and remove impurities. 3. Drying: Sun-dry and then use modern industrial drying methods to maintain natural color and nutritional composition. 4. Packaging: Pack according to different specifications to suit market needs. Product Characteristics - Origin: Vietnam - Humidity: &12% - Quality: No impurities, no SO2, naturally preserved.
Our cinnamon is meticulously sourced from organic farms. It is dried and processed under strict quality control to preserve its natural flavor, aroma, and therapeutic properties. Cinnamon is widely used in cooking for its warm, sweet taste and numerous health benefits, including antioxidant and anti-inflammatory properties. Uses: - Culinary: Used as a spice in various dishes, baked goods, and beverages, providing a warm, sweet flavor and aroma. - Medicinal: Known for its antioxidant, anti-inflammatory, and antimicrobial properties. - Health Supplements: Incorporated into capsules, teas, and health drinks for its numerous health benefits. Production Process: 1. Cultivation: Grown in optimal tropical conditions with sustainable farming practices. 2. Harvesting: Harvested at the right time to ensure maximum flavor and aroma. 3. Preparation: Cleaned, dried, and sorted to remove any impurities. 4. Processing: Ground into fine powder or cut into sticks and tested for quality assurance. 5. Packaging: Carefully packed in airtight bags and cartons to retain freshness and quality during transit. Product Characteristics: - Origin: Vietnam - Freshness: Well-preserved, retains long-term freshness. - Quality: Free from impurities, no preservatives used, high cinnamaldehyde content. - Color: Reddish-brown. - Aroma: Strong, sweet, and spicy scent. - Varieties: Available in sticks, ground, and powder forms.
Farm Hydroponic Growing System, Hydroponic systems, Channel for Agriculture Greenhouse 1. No soil is needed for hydroponic's greenhouse. 2. The water or nutrient can be reused 3. No nutrient pollution is released into the environment because of the controlled system 4. Stable and high yields 5. Pests and diseases are easier to get rid of than in soil because of the container's mobility 6. Plants grow healthier 7. No cracking, light in weigh, easier to harvest 8. Easy to handle and transport.
Agricultural products, processed foods.
Ginger root is a versatile spice and medicinal herb highly valued for its aromatic, pungent flavor and health benefits. Vietnam is renowned for producing high-quality ginger, which is used globally in both culinary and medicinal applications. Uses - Culinary Spice: Adds a warm, spicy flavor to a variety of dishes. - Beverages: Used in teas, smoothies, and juices. - Medicinal Herb: Known for its anti-inflammatory and antioxidant properties, supports digestion, and boosts the immune system. - Health Products: Used in ginger supplements, ginger powder, and ginger oil. Production Process 1. Harvesting: Select fresh ginger roots that meet size and quality standards. 2. Preparation: Clean and remove impurities. 3. Drying (if applicable): Dry using modern industrial machines to retain nutritional value. 4. Packaging: Packed according to different specifications to suit market needs. Product Characteristics - Origin: Vietnam - Freshness: Well-preserved, retains long-term freshness. - Quality: Free from impurities, no preservatives used. - Form: Available as fresh or dried
We have Quick lime lump size 10-15mm, 10-70mm, CaO 88-90%, white color. It is very suitable for sugar refinery, steel making, water treatment also. Capacity is 6,000 metric ton per month.
Greenifi Gelatine is a premium gelatin product manufactured in Vietnam using state-of-the-art technology, meeting all quality standards and internationally certified. With a composition of over 95% pure protein and non-allergenic properties, Greenifi Gelatine is the top choice for industrial production of human consumable products. Each batch delivered to customers comes with clear origin certification and detailed quality specifications, ensuring transparency and reliability. Greenifi Gelatine is suitable for various industries, including: - Food Processing: Enhances the texture and flavor of products. - Pharmaceuticals: Used in the production of capsules, medications, and supplements. - Cosmetics: Promotes collagen production, enhancing skin and hair beauty. - Industrial Adhesives: Utilized in the production of high-quality adhesives. - Film Coating: Improves image quality and durability of films.
Premium Gelatine - 250 Bloom from Vietnam proudly meets European quality standards, adhering to the strict guidelines of FDA and GMP. With excellent binding properties, strong, elastic, and lump-free gels, our gelatine ensures high stability in all applications. This superior quality not only helps reduce production costs but also guarantees that your final products using gelatine are highly durable and safe for health. It's the perfect choice for customers seeking an optimal cost-effective solution for your business. - Ingredients: 100% from buffalo and cowhide - Uses: Used in baking, food processing - Storage: Store in a dry, cool place, away from direct sunlight - Origin: Vietnam
With the closed process of the factory, from the handling of raw materials to the production of gelatine, all steps are ensured for Food Safety and Hygiene (FSH), guaranteeing that the product reaching consumers is SAFE, PURE, and STABLE. Utilizing the scale of IFI's factory, Greenifi Gelatine can not only ensure quality but also provide lower costs compared to other products on the market. Product Information: - Ingredients: 100% from buffalo and cowhide - Uses: Used in baking, food processing - Storage: Store in a dry, cool place, away from direct sunlight - Origin: Vietnam