Product Description - 100% Vietnam High Oil Volume, High Quality Price Of Product ( Usd Price Or Fob Price) - Negotiable Price Product Origin - Vietnam Key Specifications/special Features - Moisture: 13.5 % Admixture: 1% Max Color Natural (reddish) Well-dried, Clean, No Fungus Large Petals: 2.0 Cm Up (80% Min) Broken: 5% Max Packing: Cartons (net: 10kgs, 20kgs) Container Capacity: 6.5mt/20ft; 16.5mt/40hq Minimum Order Size And Packaging Details - 1000 Kg
Product Description - 100% Vietnam High Oil Volume, High Quality Price Of Product ( Usd Price Or Fob Price) - Negotiable Price Product Origin - Vietnam Key Specifications/special Features - Moisture: 12 % Max Admixture: 0.5 % Max Color Nature, No Fungus Packing: Carton ( Net:20-30kg) Or Your Require Container Capacity: 8.5mt/ 20ft , 18mt/40hq Minimum Order Size And Packaging Details - 1000 Kg
Type: Rice Texture: Soft Kind: White Rice Variety: Long-Grain Rice Style: Dried Cultivation Type: Organic Color: White Drying Process: AD Broken Ratio (%): 5 % Max. Moisture (%): 14 % Admixture (%): 0 % Crop Year: 2021, New Place of Origin: Ben Tre, Vietnam Brand Name: K-Agriculture Model Number: OM5451 Moisture: 14% Max Broken: 5% FOREIGN MATTER: 0.1% Max Product name: Vietnam Rice OM5451 MOQ: 5 MT Milling degree: Well milled, double-polished Chalky Kernels (3/4 basis): 6.0% Max Yellow Kernel: 0.5% Max Glutinous Kernels: 0.5% Max
Type: Rice Texture: Soft Kind: Broken Rice Variety: Long-Grain Rice Style: Fresh Cultivation Type: Organic Color: White Broken Ratio (%): 5 % Max. Moisture (%): 14 % Admixture (%): 0.1 % Crop Year: 2021 Place of Origin: Soc Trang, Vietnam Brand Name: K-Agriculture Model Number: ST2501 Paddy: 15 Grains/Kg Max MOISTURE: 14% Max Broken: 5% Shape: Long Grain Rice Milling degree: Well milled, double-polished Colour: White MOQ: 5 MT Origin: Soc Trang, Vietnam Taste: Naturally Sweet DAMAGED KERNEL: 0.5% Max
Type: Rice Texture: Soft Kind: Broken Rice Variety: Long-Grain Rice Style: Fresh Cultivation Type: Organic Color: White Broken Ratio (%): 5 % Max. Moisture (%): 14 % Admixture (%): 0.1 % Crop Year: 2021 Place of Origin: Soc Trang, Vietnam Brand Name: K-Agriculture Model Number: ST2501 Paddy: 15 Grains/Kg Max MOISTURE: 14% Max Broken: 5% Shape: Long Grain Rice Milling degree: Well milled, double-polished Colour: White MOQ: 5 MT Origin: Soc Trang, Vietnam Taste: Naturally Sweet DAMAGED KERNEL: 0.5% Max
Type: Rice Texture: Soft Kind: White Rice Variety: Long-Grain Rice Style: Dried Cultivation Type: Organic Color: White Drying Process: AD Broken Ratio (%): 5 % Max. Moisture (%): 14 % Admixture (%): 0 % Crop Year: 2021, New Place of Origin: Ben Tre, Vietnam Brand Name: K-Agriculture Model Number: OM5451 Moisture: 14% Max Broken: 5% FOREIGN MATTER: 0.1% Max Product name: Vietnam Rice OM5451 MOQ: 5 MT Milling degree: Well milled, double-polished Chalky Kernels (3/4 basis): 6.0% Max Yellow Kernel: 0.5% Max Glutinous Kernels: 0.5% Max
Type: Rice Texture: Soft Kind: White Rice Variety: Long-Grain Rice Style: Fresh Cultivation Type: Organic Color: White Broken Ratio (%): 5 % Max. Moisture (%): 14 % Admixture (%): 0.1 % Crop Year: 2021 Place of Origin: Soc Trang, Vietnam Brand Name: K-Agriculture Model Number: ST2501 Paddy: 15 Grains/Kg Max MOISTURE: 14% Max Broken: 5% Shape: Long Grain Rice Milling degree: Well milled, double-polished Colour: White MOQ: 5 MT Origin: Soc Trang, Vietnam Taste: Naturally Sweet DAMAGED KERNEL: 0.5% Max
Type: Rice Texture: Soft Kind: White Rice Variety: Long-Grain Rice Style: Dried Cultivation Type: Organic Color: White Drying Process: AD Broken Ratio (%): 5 % Max. Moisture (%): 14 % Admixture (%): 0.1 % Crop Year: 2021, New Place of Origin: Ben Tre, Vietnam Brand Name: K-Agriculture Model Number: OM5451 Moisture: 14% Max Broken: 5% FOREIGN MATTER: 0.1% Max Product name: Vietnam Rice OM5451 MOQ: 5 MT Milling degree: Well milled, double-polished Chalky Kernels (3/4 basis): 6.0% Max Yellow Kernel: 0.5% Max Glutinous Kernels: 0.5% Max
Type: Rice Texture: Hard Kind: Aromatic Rice Variety: Long-Grain Rice Style: Fresh Cultivation Type: COMMON Color: White Broken Ratio (%): 5 % Max. Moisture (%): 14 % Admixture (%): 0.2 % Crop Year: Current Year Brand Name: K-Agriculture Model Number: ST24K-Agri Product name: ST24 Vietnamese Rice Colour: Natural Colour, Bright white Quality: Premium - Grade Broken: 5% Max Shape: Long, slim, shiny Feature: High Nutritional Length: 7.5 -8.5 mm Shelf Life: 12-24 Months Place of orgin: Soc Trang, Vietnam
Type: Rice, Long Grain Rice Texture: Soft Kind: Broken Rice Variety: Long-Grain Rice Style: Fresh Cultivation Type: Organic Color: White Broken Ratio (%): 5 % Max. Moisture (%): 14 % Admixture (%): 0.1 % Crop Year: 2021 Place of Origin: Soc Trang, Vietnam Brand Name: K-Agriculture Model Number: ST2501 Paddy: 15 Grains/Kg Max MOISTURE: 14% Max Broken: 5% Milling degree: Well milled, double-polished Colour: White MOQ: 5 MT Origin: Soc Trang, Vietnam Taste: Naturally Sweet DAMAGED KERNEL: 0.5% Max
Star Anise is considered a dry spice with high applicability in various Vietnamese dishes, especially pho. It is also a familiar spice in the meals of Indians, Singaporeans, Bangladeshis and Middle Eastern countries. Anise is commonly grown in the Northeastern provinces of Vietnam. This is a spice plant with a height of about 6-10m. Its stems are generally straight, smooth and gray-brown. The part used to make spices for export is dried star anise. Fresh star anise is naturally dried (maximum moisture 13.5%) with sticky petals sized from 2.5 - > 3cm (accounting for) 80% of the petals have no flat seeds. High essential oil ratio. Impurities 1 % no so2. Harvest season June-> October Fresh star anise is naturally dried (maximum moisture 13.5%) with sticky petals sized from 2-> 2.5 (accounting for) 80% of the petals are irregular with flat seeds. The impurity rate is 1% without so2. Harvest season November-> April Viet Linh Agrimex Co., Ltd is one of the leading enterprises in the field of producing and exporting seasonal fresh fruits, spices and products made from wood and handicrafts. With many years of experience in the agricultural industry, our company has achieved a modern and sustainable farming & production system, helping to ensure high quality and safe products.
Star Anise is considered a dry spice with high applicability in various Vietnamese dishes, especially pho. It is also a familiar spice in the meals of Indians, Singaporeans, Bangladeshis and Middle Eastern countries. Anise is commonly grown in the Northeastern provinces of Vietnam. This is a spice plant with a height of about 6-10m. Its stems are generally straight, smooth and gray-brown. The part used to make spices for export is dried star anise. Fresh star anise is naturally dried (maximum moisture 13.5%) with sticky petals sized from 2.5 - > 3cm (accounting for) 80% of the petals have no flat seeds. High essential oil ratio. Impurities 1 % no so2. Harvest season June-> October Fresh star anise is naturally dried (maximum moisture 13.5%) with sticky petals sized from 2-> 2.5 (accounting for) 80% of the petals are irregular with flat seeds. The impurity rate is 1% without so2. Harvest season November-> April Viet Linh Agrimex Co., Ltd is one of the leading enterprises in the field of producing and exporting seasonal fresh fruits, spices and products made from wood and handicrafts. With many years of experience in the agricultural industry, our company has achieved a modern and sustainable farming & production system, helping to ensure high quality and safe products.
"Premium Black Pepper and White Pepper Grade 1 Made in Viet Nam, Clean Pepper - A small spice that explodes with warm flavor Each pepper only has a size of 5 - 8mm, despite such a small size, the pepper still brings an unforgettable flavor. Pepper offers a warm taste, along with a very characteristic scent that can easily enhance the flavor of dishes. The spicy taste of pepper is also extremely special even if no other spice can replace it. They are neither spicy numbing like chili peppers, nor are they strong in the nose like mustard. The spicy taste of pepper is warm and gentle but has a strong pervasive power. Therefore, it has become an indispensable spice in every home's kitchen With great demand in the world, pepper is one of the most imported spices today. During the current period of pepper shortage, Vietnam still maintains a steady supply of pepper to meet the import needs of many countries.
- Appearance: White, polished grains with a mix of whole and 25% broken grains. Long and slender grains. - Aroma and flavor: Mild, neutral aroma, with no distinct fragrance. - Texture: Before cooking, itâ??s hard and smooth. After cooking, Soft with a slight firmness. The grains remain separate, making it non-sticky and ideal for a variety of dishes. SPECIFICATION - Grain Length: Long - Broken: 25% max - Moisture: 14% max - Chalky kernel: 6.5% max - Foreign Matter: 0.1% max - Average length of grain: 6.2mm
Commodity: fresh dragon fruit Color: red flesh and white flesh, red skin Taste: sweet Size: red flesh: 8-10 kgs/ carton White flesh: 18-20 kgs/ carton Or we can pack as client's requirement Harvest season: all year around Certificate: haccp, phyto, healthy, gap. Origin: viet nam.
Dragon Fruit
Place of origin: Binh Thuan province, Viet Nam Brand: Ameii Variety: Red flesh or White flesh Grade: AAA Color: Red pink skin Maturity: 85% Size, weight: 10- 15 cm, 461-700 gram/pcs Cultivation Type: COMMON Availability: All year round Package: 12 pcs/ carton, equivalent to 10kg carton Certification: Phytosanitary
Passion fruit is taken from raw material areas of Vietnam
Place of Origin: Viet Nam Brand: Ri6 Durian_Viet Nam Color : Natural bright yellow color Exporting Standard and Quality: Peel and split seeds frozen Intact firm, yellow color, and good uniformity No black part or rotten part Sweetness: from 30% Packing: Inner packing: tray Outer packing: 10kg/carton and 500g/bag, 20bag/carton Or according to customâ??s requirement Supplying Period: All the whole year Valid price: 7 days Storage: -18 degrees celsius Price term: 2 years from production date Transported: By sea Quantity : Total about 8 tons
Vietnam Cassia Grades and Detailed Specifications Vietnam Cassia annual Production is around 3,000 - 5,000 Metric Tons Vietnam produces Cassia for Domestic use and Export. Vietnam is one of the Best Source for High Quality Cassia. Our Processing Lines Located in the Nouthern City of HA NOI - Vietnam. We Process the Cassia to make it one of the Best Cassia Quality in the World, Our Cassia available in Split, Tube and Broken. We are Exporting Premium Quality Cassia from Vietnam to our Buyer;s worldwide. AFA are Supplying Cassia Tube, Cassia Split and Broken Cassia from Vietnam with International Quality Standards.
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