Dried Chili From Vietnam
- Specification: Good quality peppers, not moldy or damaged, no visible insect carcasses, insect fragments and rodents
- Packing method: 25kg/PP bag
- 40HC container: 12 tons
Color: White, light yellow, pale ivory or light ash-grey.
Nut count: 140-180/ pound
Moisture: max 5%
Broken: max 10%
Lower size grade: max 10%
Defects: 8% max in total
Ni dung Chi Tit
Color white light yellow pale ivory or light ashgrey
Nut count 220240 pound
Moisture max 5
Broken max 10
Lower size grade max 10
Defects 8 max in total
Color: white, light yellow, pale ivory or light ash-grey.
Nut count: 300-320/ pound
Moisture: max 5%
Broken: max 10%
Lower size grade: max 10%
Defects: 8% max in total
Storage Type: Dried
Specification : FAQ
Manufacturer FASTIMEX
Ingredients: fresh pepper
Content :Vietnam Pepper
Address: Binh Phuoc
Instruction for use :Food
Place of Origin Binh Phuoc, Vietnam
Shelf Life 2 years
Variety Black pepper
Product Type Single Herbs & Spices
Style Dried
Processing Type Raw
Shape Round
Color Nature
Weight (kg) 50
Brand Name Fastimex
Model Number Pepper Whatsapp +84 917799439
Product Name Black Pepper Vietnam
Certification HACCP
Natural 100% fresh
Size 1-3mm
DELIVERY TIME 15-30 Days
Origin Viet Nam Pepper
Packing Customet's Request
Taste Hot Spicy
Purity 100%Pure Natural
Packaging and delivery
Packaging Details In new 25 kg/net bag
Port HOCHIMINH PORT, VIETNAM
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KDM Rice (Kow Dak Mali) is a premium fragrant rice of Viet Nam, long grain, clear white, and the natural aroma of jasmine. When cooked, KDM rice has a characteristic sweet and flexible aroma; grains stick together and remain soft when cooled. KDM Rice is famous in countries like China, Malaysia, Indonesia, Europe, America, and Africa.
- Broken: 5% max
- Average length of grain: 6.8mm
* Packing: 5-50kg PP bag/ 1-5kg PA bag/ 5-50kg BOPP bag
* Lead time: 8-14 days
Vietnamese Fragrant Rice, also known as OM5451 Rice - is the most commonly grown in the Mekong Delta. This type of perfumed rice has clear, elongated grains, and the rate of silver belly is low. Rice is flexible and soft, with a slight aroma and sweet taste when cooked, and especially does not harden even when cooled. Because of its popularity, it is widely imported in many countries and regions, such as China, Africa, Middle East,...
