Made from fresh acerola fruit grown in Go Cong, Tien Giang, Vietnam
- Rich in #VitaminC, #Polyphenol and #Antioxidant
- Japanese quality standard
- Wide application in many industries: Food and Beverage, Dairy, ...
- Packaging: Carton/drum
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*SPECIFICATIONS: NATA DE COCO IN SYRUP
- Size: 5x5mm, 8x8mm, 10x10mm, 15x15mm
- Brix: 10 - 12
- Solid: 80%
- pH: 4.5 - 5.5
- Packaging: 10kg/bag in a carton
NATA DE COCO, a popular food ingredient, has found various applications in Food and Beverage with typical taste. We are confident that we can give you high-quality products at the most competitive price with resolute support.
* HTK Food is one of the largest Nata De Coco suppliers in Vietnam.
* We have produced Nata De Coco since 2005, with more than 18 years of experience and up-to-date techniques, we have been supplying more than 15,000 tons per year to the world.
* SPECIFICATIONS: NATA DE COCO IN SYRUP
- Size: 5x5mm, 8x8mm, 10x10mm, 15x15mm
- Brix: 10 - 12
- Solid: 80%
- pH: 4.5 - 5.5
- Packaging: 10 kg/bag in a carton
- Flavour: Typical
- Type: Chewy or soft and crispy
- Shape: cube, dice
- Color: White
- Brand: HTK Food Factory
- Shelf Life: up to 24 months
- Storage Instructions: ambient
ST25 rice, also known as "Vietnamese Jasmine rice," is a premium variety that has taken the culinary world by storm with its exceptional taste, aroma, and texture. Developed by Vietnamese farmer-scientist Ho Quang Cua, ST25 rice emerged as the champion at the World's Best Rice Contest in 2019, solidifying its status as one of the finest rice varieties globally.
Each grain of ST25 rice is characterized by its slender shape, pearly white color, and distinctive aroma reminiscent of pandan leaves and roasted nuts. The grains are long, slender, and non-sticky, with a tender yet firm texture that delights the palate.
ST25 rice is celebrated for its exceptional flavor profile, boasting a harmonious blend of nutty, buttery, and floral notes that tantalize the taste buds with every bite. Whether served as a simple bowl of steamed rice or used as the foundation for elaborate culinary creations, ST25 rice elevates any dish to new heights of gastronomic excellence.
Renowned for its versatility and culinary superiority, ST25 rice has gained popularity not only in Vietnam but also internationally, captivating the hearts of chefs, food enthusiasts, and discerning consumers alike. Its unparalleled quality and exquisite taste make it the perfect choice for creating unforgettable dining experiences and showcasing the richness of Vietnamese culinary heritage to the world.
Coconut peat is a natural ingredient often used in agriculture and many industries. It is a 100% organic, natural and bio-degradable substance. It is now the co-product of coconut fiber extraction process.
Raw nata de coco is made from fermented coconut water. It is a translucent, jelly- like substance that is cut into diffirent shapes such as cubes, sticks, stars, hearts, etc., and is used in various desserts and beverages.
