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Desiccated coconut We Have Quality Desiccated Coconut Powder The processes of desiccated coconut are as below: Removal of coconut husk, Removal of coconut shell, Removal of thick brown coconut skin, Washing of white coconut meat to remove foreign material, Blanching of white coconut meat to reduce the number of microorganism to the safe level fit for human consumption within its shelf life, Cutting of white coconut meat into the desired size ( will be medium and fine size levels ) Hot air blow drying the grated white coconut meat to reduce the moisture content from 19% to less than 3%, Cooling of desiccated coconut, Sieving of desiccated coconut to separate desiccated coconut as according to the desired size, Finally, the packing of desiccated coconut. End Of Use:- Fillers inside Chocolate Bars Ingredients in biscuits, Toffees, and Chocolates Cake Decorations Baking Industry Snacks Frozen Food Industry, Ice Cream Specification: Moisture: 3% max FFA : 0.3% max Fat content: 62% min for high fat and 30 % +/- 5 % for low fat SO2: 100ppm max E-coli & Salmonella: negative. Natural white, free from foreign matter. Flavor: Mild, fresh and sweet characteristic of coconut with no off-flavor and odor Contact us for More Inquiry
Dragon fruit weighs more than 400 grams/pcs. The ears are long, thick, green. The peel is thin with attractive colors from pink to dark red. The flesh inside the fruit is white or red, juicy, contains numerous small black seeds. The fruit has a characteristic smell of dragon fruit, sweet, mildly sour, rich in nutrients. *Specifications Origin: Vietnam Type: Red/White flesh dragon fruit Size: 350gr - 700gr/pcs Shelf life: 25-30 days Packing & Delivery Packing: 9kg/carton box, 18 tons/ cont 40RH Delivery Time: 7-10 days since receiving advance payment
Dried mango is processed by modern technology, completely fried through oil. Mango after drying retains its natural flavor and color, minimizes nutrient loss, and increases storage time. Ductility, sweet and sour taste, very aromatic, very easy to eat . Expiry date: 12 months from manufacturing date. Contant sugar: 5% max Moisture : 15-16% Ingredient: Mango pulp (92.9%), White contain sugar (5%max) , acidity regulator (E330).
Product name: JACKFRUIT CHIPS FoodStyle : Healthy Food Moisture: 1.98% Texture: Crispy Taste: Sweet Flavor: Salty Type: Slice Packing: 7kgs/ Aluminium bag/carton Color: Natural yellow Delivery time: 10 days Shelf life: 12 months Storages: dry place, avoid direct sunlight Minimum quality: One container 20Ft Supply Ability: 50 tons/month