Vietnamese Dried Soft Mango - Best Dried Tropical Fruit for Dessert
Type: 97% mango and 3% sugar, 95% mango and 5% sugar
Taste: soft, sour and sweet.
Shelf life: 12 months.
Origin: Vietnam.
Process: Air Dry
No other preservatives, additives, non SO2.
Packing: 500 gr and 1kg/zip bag and then 10kg/carton box or pack in bulk 20kg/carton box
Our desiccated coconut is a premium product made from carefully selected mature coconuts. Processed into fine, dried coconut shreds, it retains the natural flavor and aroma of fresh coconut.
Perfect for a variety of culinary applications, desiccated coconut can be used in baking, cooking, and as a topping for desserts.
Our product is free from additives and preservatives, ensuring you get the purest coconut experience.
Storage Type: Dry Specification: PERILLA POWDER Shelf Life: 6 month Manufacturer: Blue Lotus Address: Viet Nam Instruction for use: INDUSTRY Place of Origin: Vietnam
Material/Origin:
Botanical Name: Perilla frutescens (commonly known as shiso or tia ti)
Part Used: Leaves
Source: Organically or conventionally grown perilla plants
Processing: Leaves are naturally air-dried or sun-dried and ground into a fine powder
Material/Origin:
Botanical Name: Stevia rebaudiana
Part Used: Dried and ground stevia leaves
Source: Organically or conventionally grown stevia plants
Processing: Leaves are air-dried or sun-dried and then ground into fine powder
Physical Characteristics:
Form: Fine powder
Color: Light to dark green, depending on drying and grinding processes
Particle Size: Mesh size of 80-100 (fine powder)
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