Pangasius Fillet well-trimmed, treated as EU standard/ non-treated/ light treatment, IQF Size 120-170gr, 170-220gr, 220gr up, 500gr up Net weight: 100% - 50% Packing: following customers require Helping design artworks
Canned fish with tomato sauce HACCP certification 20 years of experience More details please contact.
- Light Meat Skipjack Tuna Chunk in Oil - Oil/Brine: 40/60 - NW/DW: 140/98 - Packing: 48tin/carton, 2100 cartons/20DC
Kindly greetings from Vietnam I would like to introduce to you our Dried anchovy that you may have demand currently. Our quality specifications are as below Specifications: Dried Anchovy Advantage 1.Have own factory, production base, and cold storage 2.Have 5 years experience of seafood products, professional sales, quality inspectors Product nameDried Anchovy Average Length 3 5cm; 5-7cm (head or headless) Moisture 20 25 % Salt5-10% StyleDried by sunshine QualityHigh Quality for Exporting Request Packaging Bulk 12kg or 14kg carton Or as customers requirements Grade:AAA, AA, A Origin:Vietnam MOQ:1 x 20'FCL Loading port: Ho Chi Minh port, Vietnam Delivery Time:Within 15 days after order confirmed Payment Terms: T/T 30% in advance, 70% after fax copy of documents or L/C at sight Packaging & Shipping PACKAGING: 10kg, vacuum bag, inner polybag, outer carton or as your request PAYMENT: T/T in advance 30%, 70% % after fax copy of documents or L/C at sight -Seawater fish: long / short body indian mackerel, yellow tail scad, layang scad, round scad, shad fish, sardine, horse mackerel, bonito, skipjack tuna, bullet tuna, black pomfret and etc. -Freshwater fish: pangasius, red & black tilapia, snack head, feather back, rohu and etc. - DRIED: ANCHOVY (SPRAT), BABY SHRIMP, ROUND SCAD, SARDINE, SQUID... We assure that we can provide high-quality products and exclusive services to our customers. From raw materials to finished products, we have experienced quality control team to inspect the products quality for every process step. Our commitment to our customers is to "Professional Conscientious Responsible ". -
FROZEN HORSE MACKEREL: Latin name: Megalaspis Coldyla Size (pcs/kg): 4/6, 6/8, 8/10, 10/12, 13/15 Packaging: Bulk 10kg carton Origin: Vietnam Delivery Time: Within 7 days after order confirmed All are high-quality for export standard with full Health certificate and Certificate All of your orders would be handled with the best care all the times. ALSO, WE CAN SUPPLY: 1.Frozen Seafood: -Indian Mackerel, Horse Mackerel, Short body Mackerel -Bigeye Scad, Round Scad, Laya ng Scad, Yellow Tail Scad, Yellow Stripe Trevally -Sardine, Barramundi, Grouper -Bullet tuna, Bonito tuna -Black Pomfret, Thread Fin Bream, Leather Jacket 2. Frozen River fish: Red Tilapia, Black Tilapia, Grouper, Pangasius, 3. Dried Seafood: Dried Squid, Dried Anchovy, Dried Sardine, etc. 4. Processed products: Tuna Saku/Steak/Loin, Barramundi fillet, Grouper fillet, Mahi fillet, and much more
Frozen indian mackerel: Latin name:, rastreliger kanagurta Size (pcs/kg):, 4/6, 6/8, 8/10, 10/12 Packaging: , bulk 10kg carton Grade:, aaa, aa, a Origin:, vietnam Quantity: 20 cont40ft per month. Delivery time:, within 15 days after order confirmed Also, we can supply: 1.Frozen seafood: -indian mackerel, horse mackerel, short body mackerel -bigeye scad, round scad, layang scad, yellow tail scad, yellow Stripe trevally -sardine, barramundi, grouper -bullet tuna, bonito tuna -black pomfret, thread fin bream, leather jacket 2. Frozen river fish: red tilapia, black tilapia, grouper, pangasius, 3. Dried seafood: dried squid, dried anchovy, dried sardine, etc. 4. Processed products: tuna saku/steak/loin, barramundi fillet, Grouper fillet, mahi fillet, and much more
Pangasius Fillet Well-trimmed (Skin off, belly off, red meat off Size: 120/170; 170/220; 220/300; 300/500; 500g up Color meat: White, light pink. Packing: IQF, bulk 10kg, bag 1kg with rider x 10/carton or buyers request Glazing: 10%, 20%, 30% ALSO, WE CAN SUPPLY: 1.Frozen Seafood: -Indian Mackerel, Horse Mackerel, Short body Mackerel -Bigeye Scad, Round Scad, Layang Scad, Yellow Tail Scad, Yellow Stripe Trevally - -Sardine, Barramundi, Grouper -Bullet tuna, Bonito tuna -Black Pomfret, Thread Fin Bream, Leather Jacket 2. Frozen River fish: Red Tilapia, Black Tilapia, Grouper, Pangasius, 3. Dried Seafood: Dried Squid, Dried Anchovy, Dried Sardine, etc. 4. Processed products: Tuna Saku/Steak/Loin, Barramundi fillet, Grouper fillet, Mahi fillet, and much more
I am Quy Nguyen (Mr.) from Nghi Son Aquatic Products Exim Co., Ltd in Ho Chi Minh city, Vietnam. Grouper Size (pcs/kg):100-200, 200-300, 300-500, 500-800, 800gr up Packaging: Bulk 10kg carton Or as customerâ??s requirements Quantity: 3 cont40 per month
I would like to offer you our products that may meet your demands: Barramundi Latin name:Lates calcarifer Size (gr/pc):100-200, 200-300, 300-500, 500-800, 800gr up Packaging: Bulk 10kg carton Or as customers requirements Quantity: 2 cont40 per month
Black Pomfret: Latin name:Parastromateus niger Size (pcs/kg):100/200, 200/300, 300/500, 500UP Packaging: Bulk 10kg carton Or as customerâ??s requirements
Canned tuna (tongol/skipjack /bonito) pasteurized crab meat frozen frog legs.
Origin: Vietnam. Moisture: 12 % max. Calcil Greenum content: 34% min. Broken: 3-5% max. Shape: trimmed or untrimmed oval. Clean, whiten, 100% Sun-dried, good smell, no chemistry. Length: 1-9cm, 10-15cm, 15-20cm or superb sizes. Width: 4cms onwards. MOQ: 1000kgs.
Cuttlefish bone refers to the internal cartilaginous shell of the cuttlefish, a relative of the squid and octopus. Cuttlefish bone is typically smooth and white, with small, wavy lines or ridges. A cuttlebone is not actually a bone, but rather the internal shell of the Cuttlefish, a small, squid-like cephalopod. In the Cuttlefish, the cuttlebone is filled with gasses and helps control the fish's buoyancy in the water. While for years people have harvested and used cuttlebones for various purposes, the most widely recognized use of the cuttlebone is as a supplement and exercise toy for birds.
Specifications: Origin: Vietnam. Moisture: 12 % max. Calcium content: 34% min. Broken: 3-5% max. Shape: trimmed or untrimmed oval. Clean, whiten, 100% Sun dried, good smell, no chemistry. Length: 1-9cm, 10-15cm, 15-20cm or superb sizes. Width: 4cms on wards. MOQ: 1000kgs.
Specifications: Origin: Vietnam. Moisture: 12 % max. Calcium content: 34% min. Broken: 3-5% max. Shape: trimmed or untrimmed oval. Clean, whiten, 100% Sun-dried, good smell, no chemistry. Length: 1-9cm, 10-15cm, 15-20cm or superb sizes. Width: 4cms onwards.
Usage of cuttlefish bone: A valuable source of calcium to a bird, when placed in bird cages. Used for polishing silver or even, cleaning teeth. Used by craft workers for sharpening fine instruments. Used by silversmiths for making moulds for casting.
DRIED WASHED CUTTLE FISH BONE A cuttlebone is not actually a bone, but rather the internal shell of the Cuttlefish, a small, squid-like cephalopod. Cuttlefish bone is used for pets like birds, tortoise, reptiles , supply high calcium for them and prevent from broken bone. + Rich in minerals such as calcium and carbon, contains more than a dozen amino acids...
CUTTLE FISHBONE TYPE: BLEACHED, UNBLEACHED SIZE: 3-9cm, 9-15cm, 15cm up
- Hardness, Brittleness - Length: 9-15cm, 15-25cm - Width: 4cm onwards - Appearance: White and clean - Moisture: 13% max
Cuttlefish Bone Cuttlefish bone refers to the internal cartilaginous shell of the cuttlefish, a relative of the squid and octopus. Cuttlefish bone is typically smooth and white, with small, wavy lines or ridges. The shell is rich in minerals such as calcium and carbon, and contains more than a dozen amino acids. It is usually boiled, then dried and prepared as a powder for herbal remedies. A cuttlebone is not actually a bone, but rather the internal shell of the Cuttlefish, a small, squid-like cephalopod. In the Cuttlefish, the cuttlebone is filled with gasses and helps control the fish's buoyancy in the water. While for years people have harvested and used cuttlebones for various purposes, the most widely recognized use of the cuttlebone is as a supplement and exercise toy for birds.
