Jasmine rice is a long-grain variety of fragrant rice, it is grown in sourthern Vietnam. It is moist and soft in texture when cooked, with a slightly sweet flavor. - Broken: 5% - 10% - 15% - 20% as customer request - Moisture: 14.5% max - Foreign matter: 0.1% max - Damaged kernels: 0.5% max - Yellow kernels: 0.5% max - Chalky kernels: 3.0% max - Red and red streaked kernels: 0.5% max - Sliver belly kernels: 3.0% max - Immature kernels: 0.2% max - Paddy grains: 1 grain/kg max - Average length: 6.8mm max - Milling degree: well milled, double polished, sorted - Crop: newest crop
SPECTIFICATIONS: Broken : 5% max Moisture : 14.0% max Damaged kernel : 0.3% max Chalky kernels : 3.0% max Foreign Matter : 0.1% max Red and Streaked kernels : 0.5 % max Paddy per kg : 1.00 grain max Yellow kernels : 0.5% Max Average length : 6.8 mm min Milling degree : Well milled, double polished, sortex Live insect : Nil after fumigation Crop: 2023 Other specifications are as per Vietnam standard.
Original: VietNam FOB at HCM port, VN, contact Mrs Helen
Broken Moisture Foreign matter (% max): 0.1% Chalky kernel (% max): 3.0 % Damaged kernel (% max): 0.5% Red& red streak kernel (% max): 0.5% Yellow kernel (% max): 0.5% Paddy grains/ kg max: 2 grains Average length of grain (mm): 6.8 Milling degree: Well milled, Double polish, Sortex Packing: 5-50kg PP bag/ 1-5kg PA bag/ 5-50kg BOPP bag Lead time: 8-14 days Loading: 27MT/ 20ft Payment: T/T or L/C
Jasmine Rice
FRAGRANT RICE DT8 - OM18 OM18 rice was chosen from OM 8017/OM 5166 crossover mix; this is a sweet-smelling rice assortment with exceptional benefits like high salt resilience at 3-4 levels, bug obstruction, particularly high opposition, and security. With impact, high return, and short development term. Great rice quality; when cooked, white rice is wonderful, delicate, and fragrant. The Rice surface is wonderful, clear, with minimal pale, long grain rice (over 7mm), and the level of head rice is very great (41-43%), fulfilling send-out guidelines. This assortment has a generally short development period, gives full yield, and fulfills send-out guidelines. DT8 has a trademark gentle smell, gleaming seeds, no white tone, and low amylose content of 16.29% ( 20%). When cooked to give tacky rice, sweet taste, depleted, particularly DT8 rice when passed on to the furthest limit of the harvest actually gives tacky and delightful rice. Fragrant rice DT8 Specifications - Broken (3/4 max) 5.0% max - Dampness 14.5% max - Unfamiliar matter 0.1% max - Harmed bits 0.5% max - Yellow bits 0.5% max - Powdery pieces 2.0% max - Red and streaked bits 0.5% max - The normal length of the grain: 6.7 mm min - Paddy (grains/50 Kgs max) 04 (grains/50 Kgs max) - Processing degree: very much processed, twofold cleaned and sorted
Strength: 1. Vacuum bag 2. Packing retail size: 0.5kg 1kg 2kg 5kg 10kg 3. Various packaging material: PA/PE, BOPP, Jar, Jumbo bag, etc 4. Small MOQ 5. Free bag design
Development time from 95-100 days. rice The blossom is normally filled in two principal seasons: Summer - Autumn, Winter - Spring. rice has two sorts of two varieties like clear white rice (rice in blossom) or dark white rice (rice milk bloom). rice is top-notch fragrant rice, with a fragrance like a jasmine, somewhat bigger and longer grain of rice, with a light, durable smell. The substance of iron, calcium, and protein in rice is 1.5 times higher than in conventional rice. The rice is normally filled Rice has the qualities of cooked rice, which is sweet, delicate, delicate, delicate, bump-free, and won't solidify or turn out to be difficult to eat when cooled. Rice rice additionally satisfies trade guidelines for picky business sectors like the Fragrant Specifications - Dampness: 14.0% max - Unfamiliar issues: 0.1% max - Powdery portions: 2.0% max - Harmed bits: 0.3% max - Youthful pieces: 1.0% max - Red and Red Streaked pieces: 0.3% max - Yellow pieces: 0.3% max - Paddy grain (grains/kg, at the most): nothing - Normal Length of Whole Grain: 6.6 mm - Processing degree: all around processed, twofold cleaned and sortexed
Type: Rice Texture: Hard Kind: White Rice Variety: Long-Grain Rice Style: Fresh Cultivation Type: COMMON Color: White Broken Ratio (%): 10 % Max. Moisture (%): 14 % Admixture (%): 0.5 % Crop Year: Lastest Place of Origin: An Giang, Vietnam Brand Name: K-Agriculture Model Number: QV002 Product name: Long-grain Jasmine Rice Broken: 5% 10% 15% Jasmine Rice Other names: Aroma Rice Clean: Machine cleaned Quality: Superior Length: 6.2mm Max. imperfec: 0.1% max Usage: Human Consumption Meal Packing: 50 Kgs/ PP Bag MOISTURE: 14% Max
Jasmine Rice.
Vietnamese rice (white and jasmine rice, glutinous rice).
Jasmine rice.
Jasmine rice.
Jasmine Rice.
Jasmine Rice.
Specific rice like jasmine, fragrant rice, sticky rice, dry rice) .
Vietnamese rice, parboiled rice, fragrant rice, jasmine rice.
Jasmine Rice And Parboiled Rice.
Variety of rice products.Manufacturer and exporter
Rice Like Jasmine Rice..
