Ho Chi Minh Passion Fruit Suppliers and Manufacturers

Cultivation Type: Common. Place of Origin: Vietnam. Color: purple/ yellow. Size: 60 - 100g/piece. Maturity: 100%. Grade: A. Sugar: 15 - 18%. Protein: 1.2 - 2.4%. Vitamin C: 70 mg %. Certification: ISO, fumigation, phytosanitary. Packaging: in carton or as buyer's requirement.

1/ Specification: â?¢ size: small, medium, big 2/ Packing details: â?¢ Package: 2 kg/carton â?¢ Packing: new packing as per export standards 3/ Loading: 40RF: 1480 box for 18 tons 20RF: 744 box for 8 tons

The rambutan is also unofficially known as hairy cherry because of the soft, fleshy hair-like projections around its covering which appears green or yellow, and turns red as the fruit ripens. Such name is derived from a malaysian word â??rambutâ??, meaning hair, of where the fruit originally grows. Well-cultivated in vietnam after the fruit was introduced in the country, rambutan now grows abundantly in the vietnamese mekong delta area. Its fruit measures about 3-4 cm in diameter and breaking open the hairy outer peel exposes a white to translucent flesh that is firm and sweet, surrounding a hard seed beneath. With a hint of acidity to it, its taste is described as grape-like and is very refreshing. The fruits grow in large bunches, and with its attractive color and appearance, these fruit-bearing trees could be eye-catching just as how fruit stands along the roads and intersections come alive during rambutan season when they are filled with the tiny bright red fruits. Fruiting season: may to august small seed, green at the top of bract, in southern, around year. Specification: Code fr1-ns Colour : red skin, white flesh Taste : naturally sweet

Longan fruit is also called Long Nhãn (means Dragon Eye in Vietnamese language), abundant in many provinces in the Viet Nam. Known as a close relative to the lychee, this fruit is also tiny (about 2 cm in diameter) with a brownish brittle covering. The peel can be easily removed by hand, usually by pressing its tip with the thumb and index finger. Once a part of the shell slightly breaks, the rest can be removed with ease. Inside it is a whitish translucent pulp enclosing a glistening black hard inedible seed. With its size, you can easily pop these pulps into the mouth since some of them do not contain seeds. Apart from not edible, the seeds also has a strong bitter taste to it, therefore, should never be eaten along with the flesh. Many believe that its pulp taste similar to the lychee but somewhat sweeter and less juicy. There are many varieties of Long Nhn in Viet Nam. However, the Cage-Longan (Nhn Lng) is considered most popular. Its name cage-longan comes from the technique of covering the Long Nhãn with cages to protect them from the birds. Another variety, the pulp longan, have thicker pulps and a very distinct sweet taste. Water longans have a thin watery pulp and a fresh sweet taste. In the South, the longan of Chau Thanh (from Dong Thap Province) is very renowned throughout the country. This variety has a watery pulp, a very sweet taste, a perfumed scent, and small black seeds, which is why it is also called Nhan Tieu (pepper grain longan). Long Nhãn is also used to prepare a delicious dessert soup called â??Chè Long Nhn with lotus seed Dried Long Nhns cooked in water is also a popular dessert drink in Vietnam called â??NÆ°á»?c long nhãnâ?�. STYLE: FRESH FRUIT SPECIFICATION: Code LA1-NS Grade 1 : 50-79 pcs/ kg Grade 2 : 80-119 pcs/ kg Grade 3 : 120-199 pcs/ kg Grade 4 : 200 pcs/ kg Appearance : round-shaped and brown colour, yellowish transparent kernel with one big black seed. Net weight : 11 gs /basket Gross weight : 12.50 kgs /basket Packing : plastic basket Loading : 700 baskets/ 20 ft container; 1,400 baskets/ 40 ft container

Passion fruit is a tropical fruit about the size of an egg with a brittle outer shell that contains crunchy seeds surrounded by intensely flavored, slightly sour, yellow, juicy pulp. Its inedible shell can be purple or yellow in color. Passion fruit is planted over vietnam.They are planted and harvested according vietgap's, globalgap's standard carefully with equal-sized. Nghisonfoods provides fresh passion fruit with large quantity, high standards of export and natural smell. There is not any pesticide and chemical fertilizer in our products. Fresh passion fruit Code: pf1-ns Appearance: oval-shaped, purple colour, many black seeds Color: orange Protein: 1.2 - 2.4 % Sugar: 15 - 18 % Vitamin c: 70mg % Essential oil Size :8 -12 pieces/kgs Mineral salt carotenoid (mainly beta-carotene) Packing: carton box 10 & 12 kg/ box ; foam box 25 kg / box as buyer's request Temperature 5oc - 6oc

Stype: fresh & frozen fruits Appearance : oval-shaped, purple colour Origin : Vietnam Taste: Light sweet, Sour Weight (kg): 60 gr up/piece (10-12 piece/KG) Protein : 1.2-2.4 % Sugar : 15-18 % Vitamin C : 70mg % Frozen type : IQF / BQF Storage temperature : +5-6oC for fresh fruit; -18oC for frozen fruit Packing: carton box 10 & 12 KG/ box as buyerâ??s request Maturity : 100% MOQ: 500KG

Product Description : Product Type : Frozen Passion Fruit Latin Name : Passiflora edulis Count Size (Fresh material) : 60Gr-UP Catch Area: Lam Dong Province, Vietnam. Product Country of Origin: Vietnam. Description: Frozen Passion fruit are made from Passion fruit matured conforming with the standard procedure & under strict hygienic condition." Price of product ( USD price or FOB price) : USD 1400 - USD 2500 per MT Product origin : Vietnam Key Specifications/Special Features : Brix (%) : 12/up Odour : Characteristics of Passion Fruit Colour : Yellow liquid Black seed Texture : Hard Peel Defect Tolerances : No foreign substance Foreign Matter (/100 g) : Absent Minimum Order Size and Packaging details : "Brix (%) : 12/up Odour: Characteristics of Passion Fruit Colour: Yellow liquid â?? Black seed Texture: Hard Peel Defect Tolerances: No foreign substance Foreign Matter (/100 g): Absent "