CuSO4.5H2O Cu 25% CuSO4.5H2O Cu 98%
Copper sulfate.
Copper Sulphate .
Sodium Hypochloride 8-12%
Ammonium Sulfate Granular Code: ASG-STE-01 Specifications: N content : >= 21.0% Moisture :
Vietnam Peanut Coconut 300g Nutrition FactsValeur nutrive Per 1/4 cup (30 g) / par 1/4 tasse (30 g) Amount% Daily Value Teneur% valeur quotidienne Calories / Calories 110 Fat / Lipides 7 g11 % Saturated / Saturés 3 g15 % + Trans /trans 0 g Cholesterol / Cholestérol 15 mg Sodium / Sodium 35 mg1 % Carbohydrate / Glucides 9 g3 % Fibre / Fibres 1 g4% Sugars / Sugars 3 g Protein / Protéines 3 g Vitamin A / Vitamine A0 % Vitamin C / Vitamine C0 % Calcium / Calcium0 % Iron / Fer4 %
Application Soda ash, grades A and B are applicable in the production of all types of glass, including: crystal, optical and medical glass, glass blocks, foam glass, sodium silicate soluble, ceramic tiles; in ferrous and non-ferrous metallurgy for the production of: lead, zinc, tungsten, strontium, chromium, for desulfurization and dephosphate of cast iron, in the purification of waste gases, to neutralize the media. STORAGE: Technical soda ash is stored in sheltered storage areas of silos, bunkers, protecting the product from moisture ingress.
Caustic soda is used in the chemical, petrochemical, pulp and paper, medical, food industries, non-ferrous metallurgy, textile industry, in the production of viscose silk and bleaching fabrics, in the aniline-paint industry, in soap making, in the production of aluminum and sodium metal, soluble glass, alkaline batteries , in the processes of water treatment and other areas of the national economy. In the chemical industry, caustic soda is used for the production of organic dyes, synthetic phenol, glycerol, insecticides, various chemicals and intermediates.
GENERAL INFORMATION Quicklime or Calcium Oxide (CaO) is produced by heating Calcium Carbonate (e.g., limestone) in a special limekiln to about 1050�°C, decomposing it into Calcium Oxide and Carbon Dioxide. Our Quicklime product is sold in several sizes TYPICAL CHEMICAL PROPERTIES Calcium Oxide (CaO) : > 90.0 % Residue Calcium Carbonate (CaCO3): < 5.00 % Iron Oxide (Fe2O3): < 0.10 % Aluminum Oxide (Al2O3): < 0.50 % Magnesium (MgO):< 1.50 % Silicon Oxide (SiO2): < 0.80 % Sulfur (S):< 0.50 % Sodium Oxide (Na2O):< 0.01 % Potassium Oxide (K2O): < 0.05 % Strontium Oxide (SrO) : < 0.02 % TYPICAL PHYSICAL PROPERTIES pH 12.4 Lumps Size 10 â?? 60 mm Moisture Content 0.3 % Max PACKING 1-1.25MT Jumbo Bag LOADING 20-25MT/20 DC FCL APPLICATION Metallurgy Paper Sugar Industries
We are a Barite Supplier from Barite By owning 02 fresh mines , we can ensure to supply you stably with barite powder and barite lumps, from 4.2 SG to 4.4 SG. It would be our pleasure to be your supplier. If you are interested in our barite
By owning a fresh mine, Barite Quang Trung (QTI) can ensure to supply barite over long stable periods of time, including Barite Lumps, Barite Powder (4.2-4.4 SG) and Barium Sulfate. What we value makes a difference: Barite quality and quantity, product price as well as customer satisfaction.
Our products include barite ore, which is directly exploited at Boualapha mine in Laos with various sizes and quality, is well selected based on the needs and demands of our valued customers. We, Barite Quang Trung (QTI), pledge to provide our valued customers with great-quality products at the most reasonable prices for your business purposes, simultaneously with the best customer experience we are able to bring to you.
Our barite powder is finely ground and processed directly from our fresh mine in Laos. Based on the customer's requirements, Barite Quang Trung (QTI) is able to produce a wide variety of barite powder (4.2-4.4 SG). Especially, we produce API-grade barite powder, tested by SGS. Our powder has high fineness and has a content of 93% BaSO4 or more, showing its purity with few residues.
Barite lumps, barite powder, barium sulfate.
Product: LIPO CREAM EGG COOKIES Expiration: 12 months *Raw material Wheat flour : 25 % Egg : 20 % Sugar : 20 % Vegetable oil : 20 % Milk powder : 7 % Butter : 6.25 % Salt :0.75 % *Food additives Mono and diglycerides of fatty acids -471 : 0.7 % Sodium hydrogen carbonate - 500(ii) : 0.2% Butter flavor : 0.1 %
* Classification : - White flesh - Red flesh * Taste: - White flesh: sweet and sour - Red flesh: totally sweet * Nutrition facts Contain in 50 gram of white flesh product: - Saturated fat (0.5 g) - Sodium (2 mg) - Dietary fiber (4.57 g) - Sugars (25.9 g) - Protein (3.44 g) - Vitamin C (13.6 mg) - Calcium (15 mg) - Iron (0.70 mg) Contain in 50 gram of red flesh product: - Saturated fat (0.5 g) - Trans fat (0.035 g) - Sodium (2 mg) - Dietary fiber (4.02 g) - Sugars (25.3 g) - Protein (4 g) - Calcium (7 mg) - Iron (0.61 mg) - Potassium (838 mg) *Origin of dragon fruit: Farms in Binh Thuan certified with Global GAP and Viet GAP standard * Place of manufacture: Factory in Binh Thuan Province certified with HACCP * Manufacturing method: -Vacuum drying method with hot steam at 75oC -Advantage: keeping most of fruitâ??s nutrition & taste * Commitments: - Product is free from oil, additives, preservatives, sugar - Microbiological standards: + E. Coli, Salmonella, S. Aureus: not detected + Coliforms, total moulds:
Ingredient : 100% fresh natural fruit + vegetable oil Color : natural yellow Taste : sweet Moisture : 6% max Sodium : 2% Cholesterol : 0% Total fat : 27% Total carbohydrate : 22% Packing : bulk, vacuum pack
Dear Sir We are delighted to hear that you are looking to buy the kind of noodles you like We send you the best offer as follows Ingredients made from rice, to create flexibility and help better preservation, rice noodle is a new product line that food helps to diversify meals for each family and gives everyone a choice. new select. Ingredients 100 Khang Dan white rice, no preservative chemicals are used. User manual vermicelli and noodles in cold water for about 5 10 minutes Soak in boiling water for about 4 6 minutes. Take out and rinse with clean water to dry, use at will Stir-fried with shrimp, crab, meat, eggs, vegetables, spices Use with hot pot or use as fresh vermicelli. Nutrition facts, Calorles Cab 322 Calories from fat calorie 1.8 Percent daily value in daily rations Total fat total fat 0.2g Saturated fat 0g, Cholesterol omg Sodium 0.01mg Total carbohydrates 75g Surgar nutrient 2g Protein Protein 5g We hope you reply to your email as soon as possible so that we can serve you.
Zinc sulfate.
