Vietnamese dried star anise is a highly prized spice and medicinal herb, known for its distinctive flavor and health benefits. Our star anise is sourced from the finest regions in Vietnam, ensuring superior quality for both domestic and international markets. Uses - Culinary Spice: Adds a unique licorice flavor to dishes, soups, stews, and desserts. - Medicinal Herb: Used in traditional medicine for its antibacterial, anti-inflammatory, and digestive properties. - Health Products: Ingredient in herbal teas, essential oils, and health supplements. Production Process 1. Harvesting: Select the best quality star anise pods. 2. Preparation: Wash and remove impurities. 3. Drying: Sun-dry and then use modern industrial drying methods to maintain natural color and nutritional composition. 4. Packaging: Pack according to different specifications to suit market needs. Product Characteristics - Origin: Vietnam - Humidity: &12% - Quality: No impurities, no SO2, naturally preserved.
Our cinnamon is meticulously sourced from organic farms. It is dried and processed under strict quality control to preserve its natural flavor, aroma, and therapeutic properties. Cinnamon is widely used in cooking for its warm, sweet taste and numerous health benefits, including antioxidant and anti-inflammatory properties. Uses: - Culinary: Used as a spice in various dishes, baked goods, and beverages, providing a warm, sweet flavor and aroma. - Medicinal: Known for its antioxidant, anti-inflammatory, and antimicrobial properties. - Health Supplements: Incorporated into capsules, teas, and health drinks for its numerous health benefits. Production Process: 1. Cultivation: Grown in optimal tropical conditions with sustainable farming practices. 2. Harvesting: Harvested at the right time to ensure maximum flavor and aroma. 3. Preparation: Cleaned, dried, and sorted to remove any impurities. 4. Processing: Ground into fine powder or cut into sticks and tested for quality assurance. 5. Packaging: Carefully packed in airtight bags and cartons to retain freshness and quality during transit. Product Characteristics: - Origin: Vietnam - Freshness: Well-preserved, retains long-term freshness. - Quality: Free from impurities, no preservatives used, high cinnamaldehyde content. - Color: Reddish-brown. - Aroma: Strong, sweet, and spicy scent. - Varieties: Available in sticks, ground, and powder forms.
If you are looking for a snack that is both healthy and tasty, Dried fruits is just right for you. Dried mix fruits snacks for everyone Tasty and convenient snack when traveling with friends, going for a picnic Light snack for worker, officer in relaxing time Dessert after main meal Delight food for friend gathering party Make your time at home more enjoyable with some dried food while watching TV Gift for family, friends and everyone. Specification Type: Mixed Fruit: jackfruit, banana, sweet potato, potato Taste: sweet Shape: Sliced Drying Process: AD Max. Moisture (%):
1. Moisture: 13.5% max 2. Admixture: 0,5% max 3. Length: 8-20cm 4. Natural color, smooth touch FOB Hai Phong: US$ 5.47 / kg
1. Moisture: 13,5% max 2. Admixture: 1% max 3. Length: 25 - 45cm (80% min) 4. No fungus, yellow/reddish color
1. Moisture: 13,5% max 2. Admixture: 1% max 3. Oil content: 2 - 4% 4. Natural color, skin remained
1. Moisture: 13,5% Max 2. Admixture: 1% Max 3. Large petals: 2,5 cm up (80% min) 4. Broken: 7% (max) 5. No fungus, natural colour FOB Hai Phong: US$ 6.13 / kg
1. Moisture: 13,5% max 2. Admixture: 1% max 3. Size: 2 x 2 cm up 4. Thickness: 2.2 mm min FOB Hai Phong: US$ 3.98 / kg
ORGANIC SACHA INCHI Scientific Name: Plukenetia volubilis Family: Euphorbiaceae Common names: Sacha inchi, sacha peanut, mountain peanut, Inca-peanut 49% of oil in the fruit, almost his including all unsaturated oil is omega 3, 6 and 9, which are good fats for health. As Sacha Inchi oil, compared with other oilseeds worldwide, appears to be the richer in good fats reaching up to 93.6% of composition. Sacha inchi can be taken in grains: 6 â?? 8 grains on a daily basis. 1 soupspoon or 1 capsule a day or in flour for direct consumption mixed with or without juices, milkshakes, yogurts and other. Granola is another tasty alternative. You can also replace other flours to use it in deserts or chocolates.
Sacha Inchi Seeds
Product Type: Vinegar Type: Fruit Vinegar Processing Type: Raw Form: Liquid Color: Light yellow Packaging: Bottle, Box, Bulk Brix (%): 0 Additives: None Weight (kg): 0.5 Shelf Life: 36 months Product Name: Fruit vinegar Ingredients: Fruit, honey, water, probiotics, sugar Taste: Mild sour Smell: Mild aroma Acidity: 3-5% Colour: Light yellow Origin: Vietnam Packing: Bottle OEM: Acceptable Products Type: Vinegar
Style: Canned Type: MANGO Preservation Process: SYRUP Max. Moisture (%): 45 Weight (kg): 0.565 Shelf Life: 2 years Model Number: NA Material: Fresh mango, water, sugar Taste: Delicious, Nutritious Quality: High Quality Certification: ISO, HACCP Color: Nature Harmful preservatives, and additives: NONE Quality: High quality Weight: 580ml (565g)
Specification Shape: whole or splits Moisture: 14 - 15% Impurites: 0.5 - 1% No mold, no mouldy pcs, natural fragrance Packing 50kg/bag or as buyer's request
Malva Nut bring many benefits to humans and are also raw materials to be able to prepare delicious dishes.
Specification Of Cashew Nuts As Follows W 320 Count 300 - 320 kernels/lb Color White Natural color Moisture 5% Max Broken 5% Max Melasma 3% Max Mould and fungus 0% Admixture 1% Max Silk sell 3% Max Dent rate 3% Max
CORN COBS PELLETS: 100% Corn Cobs Pellet size: 8mm diameter x 4 cm length Packing in Jumbo 600 kg 26Mts in 40 HC container. Delivery worldwide. Corn Pellet Fuel Application: For home heating: corn pellet fuel is commonly used for domestic heating for its high burning rate. For biomass industry boiler: as a kind of main fuel for industry boiler, corn pellet fuel can replace coal, gas, oil, etc. with less environment polluting. - Corn cob pellets can be used for the generation of electricity in power-plants. - Use for animal bedding - Use for Animal feed.
Peanuts are a versatile and nutritious legume, widely used in many culinary traditions around the world. Vietnam produces high-quality peanuts that are ideal for a variety of uses, from snacks to cooking ingredients. Our peanuts are grown sustainably and processed with care to maintain their natural flavor and nutritional benefits. Uses - Snacking: Enjoyed as a healthy and tasty snack. - Cooking Ingredient: Used in a variety of dishes including salads, stir-fries, and sauces. - Peanut Butter Production: Key ingredient in making peanut butter. - Confectionery: Used in sweets and desserts such as peanut brittle and candy bars. Production Process 1. Cultivation: Peanuts are grown in fertile soil using sustainable farming practices. 2. Harvesting: Harvested at the right maturity to ensure quality. 3. Preparation: Cleaned and sorted to remove impurities. 4. Drying: Dried to ensure long-term preservation. 5. Packaging: Packed in various sizes to meet market needs. Product Characteristics - Origin: Vietnam - Freshness: Well-preserved, retains long-term freshness. - Quality: Free from impurities, no preservatives used. - Humidity: 12%
Uses: - Culinary: As an ingredient in dishes such as salads, cakes, and desserts. - Processing: Used to make cashew butter, cashew milk, or as a topping for various dishes. - Industrial: Utilized in the food, cosmetic, and pharmaceutical industries due to its rich nutritional content. Production Process: 1. Harvest: Select cashew nuts that meet standards in size and quality. 2. Preliminary Treatment: Clean and remove impurities. 3. Drying: Dry or roast cashews for long-term preservation. 4. Packaging: Pack cashew nuts according to different specifications to meet market needs. Product Characteristics: - Origin: Vietnam - Humidity: <12% - Quality: Carefully processed and preserved to ensure no impurities and no preservatives.
Uses: - Culinary: As an ingredient in dishes such as salads, cakes, and desserts. - Processing: Used to make cashew butter, cashew milk, or as a topping for various dishes. - Industrial: Utilized in the food, cosmetic, and pharmaceutical industries due to its rich nutritional content. Production Process: 1. Harvest: Select cashew nuts that meet standards in size and quality. 2. Preliminary Treatment: Clean and remove impurities. 3. Drying: Dry or roast cashews for long-term preservation. 4. Packaging: Pack cashew nuts according to different specifications to meet market needs. Product Characteristics: - Origin: Vietnam - Humidity: <12% - Quality: Carefully processed and preserved to ensure no impurities and no preservatives.
Dried ginger is a versatile spice and medicinal herb known for its concentrated flavor and extensive health benefits. Produced in Vietnam, our dried ginger meets high-quality standards and is used globally in various applications. Uses - Culinary Spice: Adds a strong, spicy flavor to a variety of dishes, including soups, stews, and desserts. - Medicinal Herb: Known for its anti-inflammatory and antioxidant properties, supports digestion, and boosts the immune system. - Health Products: Used in ginger supplements, ginger powder, and ginger tea. - Beverages: An essential ingredient in teas and herbal drinks. Production Process 1. Harvesting: Select fresh ginger roots that meet size and quality standards. 2. Preparation: Clean and remove impurities. 3. Drying: Dry using modern industrial machines to retain nutritional value. 4. Grinding (if applicable): Grind into powder or slices based on customer requirements. 5. Packaging: Packed according to different specifications to suit market needs. Product Characteristics - Origin: Vietnam - Humidity: &12% - Quality: Free from impurities, no preservatives used.
