Vietnam Basa Fish Fillet.
HungCa (DL 126, DL 717, DL 801, DL 676) - specializing in cultivating, processing, and exporting Pangasius in Vietnam. We have been focusing on Pangasius/Basa fish products such as well-trimmed fillets, untrimmed fillets, steak, HGT, butterfly, and cube to all our main markets: ASIA, CHINA, EUROPE, MIDDLE EAST, SOUTH AMERICA, etc. Furthermore, HungCa has achieved some international certificates such as ISO 22000, BRC, HACCP, IFS, HALAT, GLOBAL GAP, and ASC.
1x20ft Frozen Pangasius fillet, well -trimmed, (skinless, boneless, belly off, fat off, red meat off, white meat) TPP treatment as EU standard. Size (gr/pc): 170/220; 200/300 Packing: IQF, bulk, 6kgs gross (4kgs net)/carton
1x20ft Red Snapper whole round, 80% net weight Latin name: Lutjanus Gibbus Size: 300/500, 400/600 Packing: Bulk, 10kg/carton 1x20ft Red Snapper whole gutted, 80% net weight Latin name: Lutjanus Gibbus Size: 300/500, 400/600 Packing: Bulk, 10kg/carton
Pangasius fillet , 170-220g, well- trimmed Skinless, boneless, red meat off, belly off, fat off, Color, White meat, EU TREATMENT Glazing Packing: Glazing 25%: bulk pack 10 kg Glazing 25%: pack 900g in bag with rider Glazing 5%: bulk pack 10 kg
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